Miller and Baker in Perth, Western Australia | Cafe

Miller and Baker

Locality: Perth, Western Australia

Phone: +61 403 962 297

Address: 6b 236 Lake Street 6000 Perth, WA, Australia

Website: www.millerandbaker.com.au/catering-copy

Likes: 1292

Add/Update information

Reviews

Tags

• Coffee shop
• Bakery
• Cafe

23.01.2022 Winning combinations: Woody+Buzz, Sonny+Cher, Han Solo+Chewbacca, Biden+Harris! Here's another: Raspberry+White Chocolate featured in our delicious new Blondie. Available every day. ... #freshmilled #sweettreat #delicious #summertreat #perthbakery #perthwa #northperthcafes #northbridgecafe #perthfoodies #pertheats #perthisok #sourdough #coffee #lovetrumpshate

23.01.2022 What’s for lunch today? Bolognese pies Pork+Apple Sausage Rolls Zucchini, Ricotta + Pea Rolls... ‘Fat Spaniard’ Baguette ‘Smokey Chicken’ sandwich Ham+Cheese toastie Cheese+Pickles toastie ‘Peter Rabbit’ roast carrot toastie #perthyums #perthlunch #perthbakery #fridaylunch #pertheats #perthwa #freshlymilled See more

23.01.2022 We know how much you love @young_levain Friday lunchtime pizzas, made especially for you using our freshly milled flour... but the @young_levain pizza master himself, Rupert will be wearing his other hat tomorrow (probably a broad rimmed hat with those dangly fly swat thingies ) because he’ll out bush doing water monitoring as part of his Environmental Science Masters. We think that’s pretty cool, even if we’ll really miss our Friday pizza this week!

22.01.2022 Tomato, ricotta + basil Smorrebrod, made with our Scandi Rye. Simple. Delicious. #pertheats #perthlunch #perthbakery #tomatoes #freshlymilled #rugbrød

21.01.2022 Wednesday is Scandi Rye day, and you know what that means - Smørrebrød! Today Levi & Molly have whipped up a delicious mid morning snack for you of Avo, Ricotta, Beetroot, Capers and Dill! #scandi #danish #smørrebrød #rugbrød #freshlybaked #pertheats #perthlunch #perthisok

21.01.2022 A new savoury on the counter today : Date+Gruyere Twist made with our own Date+Orange chutney. Another simple and delicious weekend treat from our awesome pastry chefs. #savoury #weekendperth #perthbreakfast #vegetarian #perthbakery #pertheats #perthisok

19.01.2022 This is what we’re all about - GOOD BREAD. Beginning with SOIL and our Western Australian farmers, dedicated to harnessing the dynamic, natural relationships that exists between all the organisms in the ecosystem and the environment itself to create the optimal growing medium without the need for any chemical pesticides or fertilisers. Mark collects this incredibly nutritious grain from the Haggerty's farm near Mollerin and run it through our STONE-MILL to give us an incredib...ly fine and fresh flour, which retains all the goodness contained within each little grain of wheat. Finally, the process of traditional SOURDOUGH FERMENTATION - again letting nature do its part to add even more life to the flour with the addition of water and time (around 27 hours in all) creating a wild yeast from the lactic acid bacteria found naturally in flour. This stuff is so GOOD for your gut, and why we honestly believe our sourdough bread is the absolute best you can eat. #sourdough #ferment #guthealth #healthysoils #stonemilling #freshlymilled #perthbakeries #perthcafes #perthWA #wildyeast #WAfarmers #WAgrown #regenfarming #soilhealth #naturalintelligencefarming #soillife #grainsaregood

18.01.2022 We are so excited by this short doc created by some very talented minds at Smartsoil. Mark & Brandon met up with the Smartsoil team on one of their grain runs to Di & Ian’s farm at Mollerin, and then the filming continued back at the bakery. I hope you love it as much as we do!

18.01.2022 It’s a good thing Axel makes beautiful music!

17.01.2022 Hey, just a little note to say a heartfelt thank you to all our customers, suppliers, farmers, neighbours and staff for all your support. Starting off the New Year with a new business we had very little idea what to expect - which was probably a good thing, as any expectations for this year were turned upside down. As it turned out 2020 was exhausting, unpredictable but also rewarding - We would never have anticipated all the truly beautiful friendships forged with our co...lleagues, customers, suppliers and community - showing up with words of encouragement, advice, support and warm smiles to make our day. We hope you’re all enjoying a peaceful, relaxing Christmas and New Year break, and wish for a New Year filled with love and optimism. . ...and if anyone is passing the bakery today or tomorrow and could throw a bit of water on our lemon trees and herbs it would be most appreciated See you in the New Year, our first bake of the year will be Saturday 9th January! @happynewyear @perthwa @freshlymilled @sourdough @croissants @perthbakeries See more

17.01.2022 If you can’t make it to our store you can now buy our freshly milled Pancake mix online - either from @dirtycleanfood or this brand new bundle from @dinnertwist Posted @withregram @dinnertwist Pancakes for breakfast, lunch & dinner? Yes PLEASE Our new Pancake Parlour Pack is now available on the marketplace, with everything you need to make a fluffy, homestyle stack Check out the link in our bio for some delicious flavour variations! The bundle features @millerandbaker... 100% stone milled pancake mix, @charcolsprings pastured eggs, @bannisterdownsdairyfarm full cream milk and a bottle of organic maple syrup for a classic sweet finish Head to www.dinnertwist.com.au/marketplace to see all the packs we have on offer! #dinnertwist

16.01.2022 Our Savoury Bread+Butter pudding, made with croissant pastry, pumpkin, feta cheese, savoury custard and spiced with cumin, paprika and chilli. Take one home today. (Serves 4) #comfortfood #perthbakery #pertheats #perthwa

16.01.2022 Pear-fection! sorry, couldn’t help myself! #happyTuesday #springdays #perthbakery #perthcoffee #perthisok #schoolholidayfun #northperthcafe #northbridgecafe

15.01.2022 Who remembers those tell-tale purple Mulberry stains over their face and hands as kids? It was so worth it to taste the sweet juicy fruit, in season for such a short few weeks. This week our sweet Danish pastries will be topped with the seasons best berries - strawberries, blueberries and those delicious mulberries. #mulberries #strawberries #danishpastry #viennoiserie #flourambassadors #sweet #perthwa #perthbaker #pastrychef #freshlymilled #galette

15.01.2022 Musing on races and winners this week with the ‘Race that Stops the Nation’ today in Melbourne, and the race that has the world holding its collective breath tomorrow in the USA. Each week we have a race between our two most popular handcrafted pastries : our cinnamon scrolls and cardamom buns - last week the cinnamon was the clear winner! I know which one I prefer - which is your favourite? #perthwa #winningpastry #cinnamonbun #cinnabun #cardybun #cardamom #perthbakeries #cardamombun #kardamummabuller #freshlymilled #perthisgettinggroovy #perthloves

13.01.2022 Our new sourdough is this delicious Walnut loaf by Benoit, we love that crackle crust It’s available Friday’s only, in this cob shape as well as an oval shaped loaf. which one would you prefer - cob or oval?

11.01.2022 We’re taking bookings now for our two school holiday workshops. Your kids will decorate their very own, unique Gingerbread house for a resplendent Christmas table-centre, guided by pastry chef Sara. Suitable for ages 7-12 (children under 7 will need to bring a grownup) we have spaces available for both classes - Friday 18th + Monday 21st December. Link in our profile website bookings. #gingerbreadhouse #christmas #schoolholiday #workshop #kidsholidayclass #perthtodo #whatsoninperth #freshlymilled #perthisgettinggroovy #perthisok #kidsinperth #perthbakery #holidayactivities

08.01.2022 We use our freshly milled flour in every single one of our divine hand-shaped pastries #painauxalmandes #perthfoodies #perthbakery #freshlymilled #freshlybaked #viennoiserie #croissant #perthnow #perth #northbridge #hydepark #perthbaker #pastrychef

08.01.2022 Saturday special - Smørrebrød Danish open sandwich. +beetroot +feta +avocado +smoked salmon... +dill On our Scandi Rye #saturday #perthfoodies #lunch #perthbakery #patisserie #freshlymilled #sourdough #smørrebrød #Northbridgecafe #northperthcafe #perthcoffee #perthisgettinggroovy

07.01.2022 Benoit’s brioche, a special Sunday treat for you... if you’re quick, only four of these babies today. #brioche #broadsheetperth #perthisgettinggroovy #perthisok #frenchbaker #perthbakery #pertheats

05.01.2022 We plan to have some down time - maybe a road trip, or just a sleep in and catch up with friends. Whatever your plans tomorrow, enjoy every minute! Shout out to the farmers busy seeding at this time of the year, we hope you’re all getting enough sleep and hope you have all your crops in soon so you too can have a break. Pic: Burakin, Western Australia... #WAday #westernAustralia #perthWA #wideopenroadswa #roadtrip #freshlymilled #grain #WAFarmers #perthbakery #perthcafe

05.01.2022 Today’s lunch special - Rueben’s with Swiss cheese, @the.humble.onion red cabbage sauerkraut, FrankTorreButcher corned beef & Linda’s spicy Russian dressing on our Light Rye sourdough. Available for lunch Thursday’s & Friday’s. #reuben #ryeflour #sourdough #freshlymilled #flourambassador #perthlunch

05.01.2022 This is a well overdue shout-out to our incredibly talented and dedicated baker, Brandon. Having completed his apprenticeship training months ago we’ve been waiting for the papers to come through finally it’s official. Brandon is responsible for some of the most delicious, authentic sourdough loaves in Perth - magically transforming freshly milled flour, water and salt into the tasty, crusty bread we know you love. It takes a very special person to rise just after midn...ight every night, to start work in the wee hours, and greet us all in the morning with the smell of warm bread and a cheerful (most of the time anyways ) ‘good morning’ - and if we’re lucky, a brand new loaf to taste test Congrats Brandon, from all of us at Miller+Baker. #perthbakers #sourdoughbakers #freshlymilled #flourambassadors #perthbakery #perthwa #perthisok #perthisgettinggroovy #sourdough #baguettes #ryebread See more

04.01.2022 How do eat your Miller+Baker sourdough? + lemon curd ? + cultured butter? + drizzled with @longgullygrove olive oil? + with fresh m+b raspberry jam ... + as a m+b fresh sandwich? + straight from the bag on the way home?! However you eat it, make sure it’s genuine sourdough and preferably freshly milled using WA regen grown wheat. #sourdough #freshlymilled #wafarmers #wabakery #bakeriesofinstagram

03.01.2022 Sharing the counter top today - Maddies and Carrot Cake As well as all the pastries, sourdoughs, Scandi Rye & Light Rye, Apricot Earl, Beef & Guinness Pie, Thai Chicken Pie, Fresh Sandwiches & Freshly milled flours. #flourambassadors #perthbakery #bakerylover #perthfoodie #cakesofinstagram #sourdough #patisserie #freshlymilled #perthisok #perthwa #sunnydayinperth

02.01.2022 In our dreams of opening a bakery, freshly milled flour was always key. But more than that - knowing where the grain we used had come from and how it is grown was just as (if not more) important. Enter Ian and Di Haggerty, two of the nicest people you could ever hope to meet. I contacted them after reading an article about their world leading farming practice. During that first conversation I knew we’d found our farmers. Kind, generous, informative and passionate to have t...heir very special grain available directly too you, the public of Western Australia in the form of freshly milled flour, bread and pastry. Di & Ian make an appearance tonight on ABC’s Australian Story Breaking New Ground airing at 8pm on ABC, Breaking New Ground, the story of CharlesMassy and the Regenerativefarming movement. After years of traditionalfarming Charles Massey identified that clearing and overgrazingthe land had pushed it beyond its capacity,leading towards desertificationwith the risk of losing our precious thousand year old topsoil. Charles decided traditionalframing was actually killing the land so decided to try find a better way of working with the land. The importance of soil health can't be understatedand in this great episode of Australian Story learn more about these amazing producers leading the change for the better. If you miss it tonight you can always catch it on Iview or repeatson Thursday at 10.30 or 5.00pm on Saturday. #australianstory #wafarmers #knowyourfarmerknowyourfood #flourambassador #foodrevolution #perthsourdough #freshlymilled #regenerativeagriculture #carefortheplanet

02.01.2022 For weeks I’ve been craving a simple, flakey croissant with our housemade raspberry jam, but there are never any spare at the end of the day. And no wonder! Our pastry team have been working to raise the bar on their already delicious and deceptively simple semi-sour croissants. Jen has been experimenting with a sweet levain - fed with 100% freshly milled wholewheat, water and sugar - and we’ve gotta say, the results are INCREDIBLE! I have a feeling, once the word gets out, I won’t be getting that spare croissant any time soon. #croissant #croissanthunter #pastrychef #perthfoodie #foodie #perthbakery #perth #brunch #viennoiserie #freshlymilled #perthisok #perthlife

01.01.2022 A delicious, nutritious and very affordable breakfast treat - thick slices of our semi-sour sandwich loaf, baked everyday. Drizzle with sweet local honey. Simple, delicious, nutritious and inexpensive. Find a sunny spot outside and enjoy a beautiful start to your day! #breakfast #simple #doesnthavetocosttheearth #perthbakery #perthhoney #local #naturalintelligencefarming

01.01.2022 Miller + Baker is searching for an exceptional Café Manager to lead our front-of-house team, and work with us to enhance our popular North Perth bakery cafe. We pride ourselves in our exceptional sourdough and pastry products, made using our own freshly milled, WA grown flour, and our specialty coffees. In the 12 months since opening our doors we've been warmly welcomed into the friendly Lake Street community. The relationship we have built with our customers through our bake...ry products, specialty coffee and customer service is genuinely rewarding. The person we’re looking for will be an exceptional communicator; detail and process driven; and have a passion for good food and outstanding customer service. Your responsibilities will include overseeing the day-to-day operations of our cafe as well as the sandwich and toastie section. Duties will include rostering, training and supervising the front of house and staff in customer service, sales and cafe presentation. If you're up for a new challenge in 2021 and love early mornings we'd love to hear from you! Please send us your CV and introduce yourself - [email protected] See more