Mons Thai Camp Hill in Camp Hill | Restaurant

Mons Thai Camp Hill

Locality: Camp Hill

Phone: +61 7 3843 5366

Address: 12 Martha Street 4152 Camp Hill, QLD, Australia

Website: https://monsbansabai.com/

Likes: 1952

Add/Update information

Reviews

Tags

• Restaurant
• Food delivery service
• Thai restaurant
• Halal restaurant

26.01.2022 Come dine with us. We’re back open tonight from 5.30pm for both takeaway and dine in. Bookings recommended but walk ins most certainly welcome.

25.01.2022 We love showing off our specials but these dishes are Mons classics for a reason - Chicken Bao, Massaman Beef & Chicken Cashew - even better served with a Singha beer. #thailand #thai #food #bangkok #foodie #thaifood #foodstagram #thaistagram #instafood #travel #foodphotography #thailook #foodgasm #thailand_ig #foodlover #thaishop #foodblogger #instagood #thailand_allshots #delicious #thailandia #thairestaurant #foodpic #foodies #thai_ig #tasty #thaifoodbrisbane

25.01.2022 Were open for lunch today! Come and say hi from 12-2pm. Today were running some lunch specials such as this Tom Yum chicken soup, and all red & white wines by the glass (even our fancy ones) are just $10. Walk-ins welcome but bookings recommended.

25.01.2022 A little Halloween dessert treat for our dine-in customers tonight. Pumpkin brulee with coconut ice cream.

24.01.2022 Tonight were serving up Grilled Red Emperor fish with Chu Chee Curry sauce. Theres still lots of tables available if youd like to dine-in with us this weekend. Please visit our website if youd like to reserve a seat. For your comfort, were going to start setting up a small number of outdoor tables with heating each night. We dont want to mention the C word, but last time we were in this situation we did experience a huge spike in demand for delivery. We appreciate all your support and ask that you please be patient if youre ordering delivery (especially between 6 and 7.30pm).

24.01.2022 Have you tried our new vegan yellow curry with macadamias, kipfler potatoes and sweet corn? Whether its vegan, vegetarian, gluten-free, halal, low-fat or specific allergies, were always willing to tailor our menu to your dietary requirement. Even if you cant see something on our menu, please chat to our friendly wait staff when you make your order to see what we can do to make you happy. #brisbane #vegan #brisbaneanyday #veganfood #brisbanefood #vegansofig #brisbaneeats #plantbased #brisbanefoodie #veganism #veganlife #brisbaneblogger #brisbanecafe #veganfoodshare #brisbanephotographer #brisbanefoodblogger #vegans #instafood #brisbanestyle #vegangirl #foodie #halalbrisbane

24.01.2022 Green mango salad special is back again. Tonight well be serving it with wild caught Red Emperor fish. Available dine-in and can also be ordered for takeaway (phone orders only).

24.01.2022 Just a little reminder that were open for lunch today from 12-2.30pm. Walk-ins more than welcome. We hope youre all having a happy Sunday.

23.01.2022 We’re delighted to invite you to a very special wine tasting and dinner event at Mons next Sunday. Join us for a tasting of six wines with Ridgemill Estate winemaker Peter Mcglashan followed by a four course dinner. Singles and groups are all welcome. More info below.

23.01.2022 We were very happy to host Kathryns 80th birthday this past weekend in our garden room. A big thanks to our sister restaurant @pawpawcafe for baking this cake for the occasion. If youre planning a special event, feel free to get in touch as wed love to host you. We can currently accommodate groups up to 40 people, and up to 60 when dining restrictions change. @nutsjourney_

21.01.2022 Weve got some last minute availability tonight and tomorrow if youd like to make one of these tables yours. Ordering takeaway or delivery this weekend? We recommend always ordering direct (wherever and whenever you order takeaway) so your money goes directly to local businesses. Use the code MONS10 to get 10% off your first online order via our website. We do home delivery between 6 & 8pm to Camp Hill, Coorparoo & Carina Heights.

21.01.2022 Thanks to The Gourmand & Gourmet for naming us in their list of Brisbane's Best Thai restaurants.

21.01.2022 Thai food is always best shared. Still some tables available tonight if you’d like to join us for dinner. Walk-ins welcome or visit the link in our bio to book online.

20.01.2022 Dear customers, unfortunately our restaurant was broken into last night. If anybody has noticed suspicious activity recently please let us know so that we can inform police as it looks like the culprits were well planned. Tonight we will only be accepting card payments. Thank you for your understanding.

20.01.2022 Charcoal chicken bao is back tonight by popular demand. Only available while stocks last.

20.01.2022 Save some room for a classic Thai dessert - Lychee & sticky rice with coconut ice cream.

18.01.2022 Cant wait until dinner to get your Mons Thai fix? A little reminder were now open for Sunday lunch 12-2pm. Walk-ins welcome.

16.01.2022 This weekend’s special - Chiang Mai Hung Lay Curry with slow cooked camel, peanut, ginger and pineapple - yes we said ‘camel’. This Northern curry is similar to Massaman but a bit more fragrant, herby and with less coconut milk. Camel meat is of course free range, organic and delicious.

16.01.2022 If you want to eat yummy Thai food and grab a free entree or save a few dollars, we now have four different online special packs. Theres a Healthy Pack, Party Pack, Family Pack & Special Pack to chose from. Visit our online ordering link for all the details.

16.01.2022 Big congratulations to the Pawpaw Cafe team for winning 'Best Breakfast Restaurant' at the Restaurant & Catering Industry QLD Awards last night! What a huge win from the thousands of cafes across the state. Mons placed in the Top 5 Thai restaurants in QLD which we are very proud about too. Thanks to our team for all your hard work and dedication.

16.01.2022 Interested to learn how to make a Thai food feast like this at home? This Saturday at 12pm were running another fun-filled and informative Thai cooking class with chefs Nut & Raymund. The class costs $140 with drinks and a three-course lunch all included. Its a great time to join in at the moment with a maximum of only 10 students in our classes.... Please visit https://monsbansabai.com/ and clink the date Saturday, July 4, 2020 on the booking page or call us on 38435366 if youd like to book a spot.

16.01.2022 Attention wine lovers! This Sunday afternoon we are hosting a very special wine tasting and dinner with @ridgemillestate wine maker Peter Mcglashan. Peter will be offering a taste of his Chardonnay, Riesling, Pinot Grigio, Shiraz, Cabernet Sauvignon & Shiraz/Grenache blend. The tasting will be followed by a four course dinner and includes two glasses of your preferred wine. Tickets cost $69.90 and can be booked via clicking this link - https://booking.nowbookit.com/booking #granitebelt #qldwine #naturalwine #winetasting #australianwine #winebrisbane

15.01.2022 Psst. Dont forget its Fathers Day this week. If you want to give dad the gift of our Massaman beef cheek curry this Sunday we do suggest booking ahead to avoid disappointment. For other gift ideas from Mons you can also purchase a gift voucher or Thai cooking class from our website, or in-store.

15.01.2022 We’re very excited to share with you our all new and (we think) improved Thai cooking classes starting May 9. We’ve switched class days to Sundays, updated our recipes, added all new dishes, and drinks are now included in the classes. Our new Thai cooking classes are for first timers and for people that have already joined us for our ‘Intro to Thai’ class and would like to learn a whole set of new dishes. Bookings are now open on our website, or feel free to get in touch if you’d like more info.

14.01.2022 Our Green Curry is a winter favourite & one of the most classic dishes on our menu, having evolved in Thailand in the early 1900s. Green curry is believed to traditionally be made with fish & tonight well be cooking this with wild caught QLD Red Emperor. We also offer green curry with local prawns, free-range chicken, beef or tofu. Still some tables available for dine-in if youd like to join us for dinner this weekend, or use the code MONS10 for 10% off your first online takeaway order. #thaifoodbrisbane #history #thailand #food #historynerd #thai #foodie #historylover #bangkok #foodstagram #historygeek #thaifood #instafood #historybuff #thaistagram #foodphotography #historylesson #travel #foodgasm #historychannel #thailook #foodlover #historyofart #thailand_ig #yummy #historyvikings #foodblogger #historytour

13.01.2022 Our latest version of steamed bao - served with tender free range chicken, sriracha mayo, herbs, Thai spices & greens. #brisbane #brisbaneanyday #food #brisbanefood #foodie #brisbaneeats #thaifood #foodstagram #brisbanefoodie #thaistagram #instafood #brisbanecity #foodphotography #brisbaneblogger #foodgasm #brisbanecafe #foodlover #brisbanephotographer #thaishop #foodblogger

13.01.2022 The changing of seasons means this is the last week to come in and enjoy a lychee and sticky rice. Mango sticky rice coming soon.

13.01.2022 Staying in and ordering takeaway this weekend? Use the code MONS10 to get 10% off your first online order when you order via our website. Keen to try something different? Our sister restaurant @pawpawcafe at Woolloongabba have an extra special for takeaway this weekend. Use the code NETFLIX to get 20% off your takeaway when ordering via the Pawpaw site.

13.01.2022 We’re open tonight for dine-in, takeaway and delivery from 5.30pm. Being a public holiday we’ll just be closing up a little earlier at 8pm. We hope you’re all having a nice long weekend.

12.01.2022 Our Indonesian inspired sister venue Melrose Restaurant - Bulimba opens tonight in Bulimba. Bookings essential at https://melroserestaurant.com.au/

12.01.2022 Our spring special - Green Mango salad with local market fish, cashew, red onion, coriander and a squeeze of lemon. Best shared as an entree or have it all to yourself as a main. #thailand #thai #food #foodie #thaifood #foodstagram #thaistagram #instafood #travel #foodphotography #thailook #foodgasm #thailand_ig #foodlover #yummy #foodblogger #instagood #foodpics #thailand_allshots #delicious #thailandia #thairestaurant #foodies #thai_ig #tasty

12.01.2022 Have you been thinking about learning some of our chefs secrets? Weve got a busy few months ahead with Thai Cooking classes held every two Saturdays until Christmas. Limited availability still for our Vegan class on October 31, Gluten-free class on November 14 and Intro to Thai class on December 12. All other classes are booked out. Follow the link in our bio or visit our Facebook event page for booking info.

12.01.2022 Important Update - We’re sorry to have to say this but due to staff shortages, the high number of cancellations and lack of dine in trade at the moment we’ve decided to close for dine in. We’re still open but will just offer takeaway for the next little while and our trading days will also change to Wednesday to Sunday (closed on Mondays and Tuesday). Please don’t find another favourite Thai restaurant for your date nights. We hope this will only be a temporary measure. If you have a booking with us for the coming days we will be in touch to try to reschedule or move you to one of our other venues. We appreciate your support at this time.

12.01.2022 Trick or treat? Treat! Charcoal Chicken Bao Halloween special this weekend. Available dine-in and takeaway. Still some tables free tonight if you’d like to join us for dinner.

12.01.2022 Attention fish curry lovers, tonight we’ve got some delicious local Spanish Mackerel. We’re serving it up in our green and yellow fish curries while stocks last. Some tables still available if you’d like to dine with us tonight.

12.01.2022 Green Mango salad with crispy fried local barramundi, lime, cashew & coriander is back tonight by popular demand. Available dine-in or takeaway (you’ll have to call up to order this special dish).

12.01.2022 Its that time of year when we open the windows up, our garden chillies start to grow and footpath dining become the most requested seats in the house again. Limited tables still available this weekend including for Fathers Day on Sunday.

11.01.2022 Were open tonight and all through the Ekka long weekend. Spring is in the air so weve also got a spring special this weekend - green mango salad with fried barramundi and cashew nuts.

11.01.2022 We had a chat to The Gourmand & Gourmet about what makes our food taste so yummy. If you're interested to learn more, we're running our next Thai cooking class on August 29th.

11.01.2022 Still a couple of tables available tonight and for Sunday lunch tomorrow if youre yet to make meal plans. Ordering takeaway? Remember to order direct. You can use the code MONS10 for 10% off your first online order. Pictured here is our Chu Chee Fish, which were serving up with QLD Barra this weekend.

10.01.2022 Some of the more colorful selections from our Spring wine list featuring @lpmwine, @konpiramaru, @witchesfallswinery, @nuovascuolawines & @cobawridge . Pop by for a drink and something spicy tonight from 5pm. We still have a couple of outdoor tables available early and indoor tables from 7.30pm onwards.

10.01.2022 How do we make something as classic as a red curry chicken taste so good? Ingredients go a long way. We make our own curry pastes from scratch, we use free-range chicken in this dish, and the basil and kaffir lime is grown in our garden. Want to learn more? Theres two spots left for our Intro to Thai cooking class next Saturday and four places left in our September 26 class. #thailand #cooking #thai #food #bangkok #thaifood #cookingram #thaistagram #cookingclass #foodie #thailook #cookingtime #thailand_ig #cookingwithlove #thaigirl #cookingathome #thaishop #cookingschool #instagood #cookingday #cookingwithkids #thairestaurant #cookinglove #cookingisfun #thai_ig

08.01.2022 Can anyone guess what our most popular dish is? We’re open for Massaman Curry and so much more from 5pm all weekend.

08.01.2022 Khao Soi is one of our absolute favourite dishes to enjoy in Thailand. Its a little lesser known here in Australia, but were very happy to be offering this yummy Chiang Mai egg noodle, coconut milk & chicken soup as a special for the next few days. If youve never tried Khao Soi before, think of it a little like a Thai version of Malaysias Laksa. Its available to order online and in-store for a limited time from this evening. #thailand #soup #souptime #thaifood #soups #thaistagram #thailook #soupe #thailand_ig #souplat #healthyfood #thaishop #souplife #thailandia #soupy #thairestaurant #soupjoumou #soupa #thai_ig #thaifoodbrisbane

08.01.2022 With dining capacity increased, we’re smiling about being able to take bookings for Christmas parties and special events. If you’d like to plan your event at Mons do get in touch. We can cater for private events from as small as 15 all the way up to 55.

07.01.2022 Were serving up this absolute beauty of a fish tonight. If youre ordering takeaway or dining in this evening, feel free to ask for QLD Red Emperor with your Red, Green or Yellow curry. Limited availability. Not available for Uber Eats. #local #seafood #localbusiness #localartist #foodie #locales #seafoodlover #locals #seafoodlovers #art #instafood #localbrandindonesia #food #photography #localmade #seafoodlove #localart #seafoods #localmusic #seafooddiet #love #seafoodtime #music #seafoodnight #locale #foodstagram #localtrain #seafoodie

06.01.2022 Dine-in means dessert. Introducing our coconut panna cotta with mango sorbet. #thailand #dessert #thai #desserts #bangkok #dessertporn #thaifood #desserttable #thaistagram #dessertlover #travel #food #thailook #instafood #thailand_ig #dessertoftheday #thaigirl #desserttime #thaishop #dessertstagram #instagood #dessertbuffet #thailand_allshots #dessertforbreakfast #thailandia #dessertbar #thairestaurant #brisbanedessert #instatag #thai_ig

06.01.2022 Join us to learn how to create a Thai food feast at home. Upcoming ‘Intro to Thai Cooking’ classes with availability - Sun June 13, July 25, August 29, September 26. ‘Vegan & Vegetarian Thai Cooking’ - July 27. ‘Gluten Free Thai Cooking’ - August 15. Book your spot by visiting the reservations page on our website.

05.01.2022 Tables still available for tonight if you’d like to come in and enjoy our mouthwatering Penang Curry. A reminder we will be open all next week and then closed from the 25th of December. We will reopen on the 29th. Team Mons Thai hope you all have a very Merry Christmas.

05.01.2022 Our winter special - QLD caught Red Emperor fish with yellow curry sauce, local macadamias, kipfler potato & sweet corn. Available dine-in & takeaway (limited availability).

04.01.2022 A long time Mons favourite - Roast duck, lychee & pineapple in red curry sauce. Garnished with our herb garden grown holy basil.

04.01.2022 Angus beef stir-fried with fresh Australian ginger & seasonal veggies. A light & healthy dinner choice from the wok section of our menu. Vegan, vegetarian & gluten-free option available. #glutenfree #glutenfreelife #glutenfreefood #glutenfreeliving #vegan #freeway #celiac #thaifoodbrisbane #glutenfreelifestyle #glutenfreefollowme #glutenfreevegan #glutenfreerecipes #healthyfood #dairyfree

04.01.2022 Fresh is best and local prawns in a Pad Thai just taste so much better - but there are many reasons we use only Australian seafood in our dishes. Give us a call if you don’t feel like cooking tonight.

03.01.2022 Announcing the next round of our Thai cooking classes. We've had a lot of requests for vegan cooking classes so are pleased to announce our first 'Vegan Thai' class on October 31st. We will also be running our popular 'Intro to Thai' cooking class next Saturday at 12pm and again on September 26th, with a 'Gluten-free Thai' class to be held on November 28th.... Classes are limited to just eight people and include ingredients, food & drinks. Please visit www.monsbansabai.com if you would like to make a reservation. https://www.facebook.com/events/312174736700918/

03.01.2022 Did you know that we deliver our award winning food to Camp Hill, Coorparoo and Carina Heights? If you want the best service and cheapest prices we always recommend bypassing third-party apps (some add up to 30% commission) and instead ordering directly from local businesses. Our drivers are also locals, some of them, like Natalie, have been with us for many years. Not only does Natalie know the local roads, she also cares about your meal and treats our regular delivery customers just like regular dine-in customers.

02.01.2022 Sunday morning means cooking class day here at Mons Thai. Many people don’t know that we’ve actually been running a Thai cooking school longer than we’ve been running a Thai restaurant. Cooking class gift vouchers are always a great Xmas gift for your foodie loved ones. We’ve also had one spot come up for our class next Sunday if you’d like to join a class this year. @nutsjourney_

02.01.2022 In the mood for chicken, egg noodle and coconut milk soup? Heres another look at our Khao Soi special. Available to order in store and online for a limited time. If youre ordering takeaway or delivery, remember to order directly from us for the best prices. You can use the code MONS10 for 10% off your first online order. Link in bio.

01.01.2022 Rainy days like these are just made for our beef cheek Massaman curry. Weve got a full house in the restaurant tonight but tables are still available for Sunday lunch tomorrow. Ordering takeaway tonight? Please remember our prices are always cheaper when you order direct through us. You can also use the code MONS10 for 10% off your first online order, or PAW10 for a 10% discount at our sister restaurants @pawpawcafe & @pawpawasiankitchen

18.12.2021 A little bit spicy and a lot nicey - our Pad Ped prawns is the perfect Christmas season dish. Please note that we will be closed for dine in Sunday 12th (tomorrow) and for both dine in and takeaway Tuesday 14th for private functions.

30.11.2021 The sun is always shining when you’ve got Penang Curry.

22.11.2021 Our house made green curry with local prawns, pepper corns, Thai basil, garden veggies and just a touch of chilli.

06.11.2021 Our ever popular cooking classes are almost booked out for the year. If you’ve been wanting to learn how to make a Thai feast like this, we still have spots for our December 12 and December 19 Intro to Thai class. Bookings are essential and can be made by visiting the reservations page on our website.

22.10.2021 Just a little reminder that we will be open tonight for both dine in and takeaway. We hope you’re having a great start to your long weekend everyone!