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Mrs. Jones in Devonport, Tasmania | Australian restaurant



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Mrs. Jones

Locality: Devonport, Tasmania

Phone: +61 3 6423 3881



Address: 35/39 Bluff road 7310 Devonport, TAS, Australia

Website: http://www.mrsjonesrbl.com.au

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25.01.2022 Mrs Jones restaurant is so proud of Josh ... his dedication to the industry is remarkable . Well deserved award Josh



25.01.2022 Juniper crusted venison, celeriac puree, blackBerry jus, salsa verde, hazelnut & cacao crumb

24.01.2022 Beetroot & buckwheat salad, broad beans, cashew butter, soft herbs, spiced orange dressing, truffled pecorino

23.01.2022 The team has been at it again banging out this little number for the specials list. this one ticks all the boxes. Coconut & kaffir lime ice cream, mango, mint, lime salsa, meringue shards, coconut crumble



21.01.2022 Blue eye trevalla with chorizo, pesto potatoes, peas & lemon buerre blanc

21.01.2022 Miso lamb neck, green tea noodle salad, nasturtium oil, salted plum sauce

21.01.2022 The teams been at it again and pumped out this little summer fruit gem! Vanilla pannacotta, port poached blood plums, black pepper, aerated chocolate, ginger snap crumble



21.01.2022 Coconut & kaffir lime tapioca pudding, minted pistachio praline, raspberry ripple ice cream

20.01.2022 Mushroom & leek tartlet, gruyere, pear, fennel salad, wild garlic/ spring onion purée, balsamic

20.01.2022 Pan fried salmon, pearl barley risotto, cherry tomatoes, asparagus & basil veloute

19.01.2022 Beef carpaccio, garlic aioli, rocket, parmesan, grissini

17.01.2022 Our head chef Adam out foraging for some herbaceous ingredients to work in with our new menu. Looking good there Adam



17.01.2022 Summer Operating hours : Wednesday to Sunday Lunch through to dinner ... Inquiries phone 64233881

16.01.2022 Kaffir lime & coconut pannacotta, spiced strawberries, crisp white chocolate, strawberry ripple ice cream.

16.01.2022 Mrs Jones takeaway menu Available Wednesday to Sunday Call 64233881

15.01.2022 Banana parfait, hazelnut praline, toffee popcorn, caramelized bananas, chocolate shavings

15.01.2022 Salmon sashimi, wakame & soba noodle salad, black vinegar dressing, tobiko (flying fish roe) shichimi togarashi

15.01.2022 We would like to thank all our valued customers and visitors for their support

14.01.2022 Risotto stuffed zucchini flower, whipped ricotta, marinated cherry tomatoes, basil oil

12.01.2022 ricotta, thyme, lemon zest pastries with balsamic onion, quince jam, juniper berry

11.01.2022 quail stuffed with cotechino (Italian sausage) harissa potato, pickled fennel, red pepper & lemon aoili

11.01.2022 A picture of Mrs Jones and her husband William in 1915. Mrs Jones had the first tea house at the bluff.

11.01.2022 Pavolova, strawberries, blueberries, raspberry sorbet, pistachio praline

11.01.2022 Coconut pannacotta with spiced grains, honeycomb, pumpkin ice cream and chocolate shards hits the menu wednesday...

10.01.2022 Looking through the glass, lemon curd, blueberries, pistachio praline, shortcrust, dark chocolate

09.01.2022 crispy scallop & chicken spring rolls with kaffir lime and lemon grass syrup

08.01.2022 Mushroom & leek tartlet, gruyere, pear, fennel salad, wild garlic/ spring onion pure, balsamic

07.01.2022 White chocolate mousse, compressed summer melons, ginger crumb, kaffir lime syrup, pepper berry meringue

07.01.2022 Starting tonight, Robbins island wagyu rump(m/r) 300gm (9+marble score) Porcini crusted, roasted Kipfler potatoes, root vegetables, peppery berry mustard, bearnaise

07.01.2022 Our sous chef josh has put together a tiramisu special that ticks all the boxes Raw, vegan, dairy free and gluten free Welldone team!

05.01.2022 Chinese braised duck leg, noodle cake, watermelon salsa & orange butter sauce

02.01.2022 Life @ Mrs Jones Bluff Devonport Tasmania

01.01.2022 Smoked duck breast, beetroot, blood orange & buckwheat tabouli, cashew hummus

01.01.2022 A Great result for our dedicated team

01.01.2022 Pan fried striped trumpeter, pink eye potatoes, sugar snap peas, broad beans, harissa & lemon buerre blanc.

01.01.2022 The "high sea" for 2 Consisting of pacific rock oysters, tiger prawns, scallop spring rolls, soft shell crab rolls, scallops wrapped in bacon, cheese & crackers

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