Mt Tamborine Fine Foods | Local business

Mt Tamborine Fine Foods

Phone: +61 417 611 973

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25.01.2022 TMFF's would like to wish all our followers "Merry Christmas" and thank all those people who have supported our little start up business. Have a good one and see you in the new year!

24.01.2022 It's been a windy day so we have been experimenting in the kitchen - Peanut Butter Cheesecake. We will be trialing it tonight on the winner of the "guess the weight competition", Kaya Pritchard. If she survives :), we will be serving them at our upcoming wedding!

24.01.2022 The new batch! And now in clear bowls (thank you Ikea) you can see the rich patè through the glass. Merry Christmas The vintage pickle and thank you for your support.

23.01.2022 We’re so excited to introduce our new Pesto Cream Chesse. Made with our own home made pesto with basil grown in our garden. Available now The vintage pickle.

22.01.2022 WIN Want to win a night of accommodation at Pethers Rainforest Retreat - Tamborine Accommodation? Simply:... 1. Like this post + Like our page Pethers Rainforest Retreat - Tamborine Accommodation 2. Tag two friends in the comments 3. Share this post on your Timeline Enjoy one of our private and individual tree houses that all offer a magnificent sub-tropical rainforest vista. 5-metre high glass windows leading to an outdoor balcony and overlook spectacular surrounds. *Competition drawn Friday 20th September 2019. *Valid for use on a Thursday night only until November 30th 2019. *Make sure your post share is set to public

21.01.2022 Try our hand rolled lavosh. Flavoured with garlic and our home grown rosemary. Great addition to your cheese platters. Available at Angela’s Pantry and The Vintage Pickle.

21.01.2022 Garlic prawn wonton cups. Doing some experimenting for my up coming wedding.

20.01.2022 The New Packaging - like everything else, done by hand....with a glass of wine!

18.01.2022 Merry Christmas to all from Mt Tamborine Fine Foods.

17.01.2022 We are now doing Pesto Cream Cheese in "bulk". This is the first one....if you can be the first person to guess how much it weighs within 10grams - One block free with some Lavosh and we'll even throw in a bottle of Sav Blanc to wash it down with! Competition ends 3rd March 6pm

17.01.2022 Fun in the test kitchen today! Watch this space!

16.01.2022 Experimenting in the kitchen today with some marinated feta including our homemade pesto! Guess what everyone is getting for Christmas.

16.01.2022 Who doesn’t love Christmas Rum Balls? Made with 45 yr old rum and to a traditional recipe. Available now at Angela's pantry. Get in quick as they’re selling fast.

15.01.2022 Big day tomorrow, we are doing our first batch of home made pate with 21 year old port for the Vintage Pickle...should be some left over to nibble with the port

13.01.2022 A New Release! Savory shortbread with Parmesan, Thyme and Lemon. Thanks to Angela's pantry for the first order arriving Anzac Day. We are also doing free Anzac Biscuits to celebrate, so drop by Angela's for a free nibble on us!

12.01.2022 New look for our patè. Now sealed with a covering of Port and delicious spices. Available nowThe vintage pickle.

12.01.2022 We are sponsoring the All Breed Canine Rescue Gala with a $50 gift certificate! If you want to support a good cause, go here https://abcrescue.com.au//2019-all-breeds-canine-rescue-ch

12.01.2022 We finally got it right - "Onion & Red Wine Relish", added a splash of Witches Falls Malbec as a finishing touch. It gave us an excuse to drink the rest of the bottle. Launching in August so will be available at Witches Falls Winery and The Cheese Factory

12.01.2022 Family Christmas gifts sorted! Marinated feta with homemade pesto, chilli, herbs and a clove or 2 of garlic.

09.01.2022 Not only does our patè contain the finest 21yr old Port, but also some beautiful edible flowers from our own garden. Available now The vintage pickle.

09.01.2022 A perfect match. Hand rolled Lavosh and our Patè with 21 year old port. Selling out fast at The vintage pickle. Fresh made every week.

07.01.2022 Big order today! Our new ‘Savory Shortbread’ are selling really well. Get your free samples at Angela's pantry and The vintage pickle.

06.01.2022 Our first batch rolls off the line and ready to go in store at Angela's Pantry

06.01.2022 Patè anyone? Now available through The vintage pickle Mt Tamborine.

05.01.2022 Hand Made with . Cranberry and white choc cookies. Available now Angela's pantry.

04.01.2022 We’re very excited to now be supplying Witches Falls Winery with our Chicken patè, made using their superb Classic Tawny. It teams perfectly with our Garlic & Rosemary Lavosh.

02.01.2022 Cheese platter made more special with some Scottish oatcakes and garlic and rosemary lavosh. Oh, and a glass of red or two!

01.01.2022 When you finally get to enjoy the spoils of your labour! #patè, #lavish, #rhubarb.