Neapoli Wine Bar in Melbourne, Victoria, Australia | Restaurant
Neapoli Wine Bar
Locality: Melbourne, Victoria, Australia
Phone: +61 3 9650 5020
Address: 30 Russell Place 3000 Melbourne, VIC, Australia
Website: http://www.neapoliwinebar.com.au
Likes: 1465
Reviews
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25.01.2022 An update from Neapoli ~ we have new trading hours. From today onwards we will be open from 12pm til late, Mon-Sat. We will of course miss serving our lovely customers their early morning coffees, but well still be here for a lunch time espresso or after-work wine! See you this week
23.01.2022 It’s a Gamay Friday ~ 2016 Thivin Vignes d’ecussol Gamay Noir, Beaujolais France. Juicy and gently sweet, refreshing and vibrant. It has the makings of any good Friday night.
23.01.2022 Featuring... Bellwether Coonawarra Cabernet Sauvignon 2014. Milk chocolate, classic very fine grain tannins @bellwetherwines. Excellent on a cool Friday night
23.01.2022 According to Dan, our new pour 2018 Dormilona Skinnie, Margaret River WA is a classic example of traditional skin contact wine. 100% Sauvignon Blanc grapes, youll find vibrant zingy aromatics, dominated by white florals and grapefruit. Spring sipping, sans sulfur.
21.01.2022 Coffee pouring from 12pm, Monday to Saturday
20.01.2022 Closed Friday for the public holiday, but good news, were open Thursday so you can cheers to the long weekend
20.01.2022 Friday night at the bar. See you tonight
19.01.2022 Staff Pick: 2018 Mont-Redon ctes-du-rhne Grenache Blanc, Viognier. The first vines found at @chateaumontredon date back to Roman times. They were planted at the bottom of the hill, sheltered from the Mistral wind, that gave its name to the Mont-Redon property. This new addition has elder berry, cassis leaves and toffee on the nose, while the palate is easy and fleshy.
18.01.2022 According to Dan, our new pour 2018 Dormilona ‘Skinnie’, Margaret River WA is a classic example of traditional skin contact wine. 100% Sauvignon Blanc grapes, you’ll find vibrant zingy aromatics, dominated by white florals and grapefruit. Spring sipping, sans sulfur.
18.01.2022 Come and find out what our feature pour is tonight ...
18.01.2022 Something fresh to keep you going through the summer heat, our Panzanella salad with Buffalo Mozzarella.
15.01.2022 Latest feature ... 2013 Nino Negri Inferno Valtellina Superiore. Hide from the impending storm at Neapoli with a glass of red wine in hand, and a snack in the other. The ultimate Thursday night
15.01.2022 Hanae’s pouring 2016 Geddes Seldom Inn Grenache. The philosophy behind the label Seldom Inn was from the Late Pat Geddes, who used to unplug the phone from the wall or ask his kids to say he wasn’t home. This inspired in his associates to make a sign Seldom Inn and hanging it on the driveway entrance. This belief of turning the phone, computer and any other technology that makes you instantly contactable, off. Enjoy life with a glass of wine, tasty food and great friends. We think that’s the perfect philosophy to life by (if only for a moment) after work is done for the day. Notes from the winemaker @geddeswines
13.01.2022 Join us at the bar for some BBQ sardines, with a glass of wine
13.01.2022 Dans feeling the spring sun and as a result hes recommending the 2018 Michael Hall Sang de Pigeon Blanc ~ Racy, zesty and intensely aromatic ~ Apple orchard, elderflower & orange blossom. Spring fling!
13.01.2022 2017 PANDOLFA FEDERICO SANGIOVESE. From a vineyard rich in history. Highly aromatic, cherry, raspberry liquorice and subtle spice, Mostly aged in stainless steel for 12 months, with the remainder aged in large oak casks owing to its softer character and drinkability.
12.01.2022 FEATURE POUR // Pinot Noir 2017 Wilimee Macedon Ranges. Come and experience something new ...
12.01.2022 Glass of wine and a oyster to kick off your Friday night? Yes please! Clear skies are forecast this evening so we can all enjoy the spring air
12.01.2022 Weve joined the party! Head to Neapoli in between your shopping adventure for some much needed respite. We have a special offering for one night only: Comt Grande Reserve May 2016 (50gms) matched with a glass of 2017 Monopole (Bress) Shiraz for $24. The Comt Grande Reserve has been imported by the Spring Street Cheese Cellar, produced in 2016 and aged 30 months in France. Enjoy it with a glass of wine produced locally in collaboration with the City Wine Shop.
11.01.2022 Hanaes pouring 2016 Geddes Seldom Inn Grenache. The philosophy behind the label Seldom Inn was from the Late Pat Geddes, who used to unplug the phone from the wall or ask his kids to say he wasnt home. This inspired in his associates to make a sign Seldom Inn and hanging it on the driveway entrance. This belief of turning the phone, computer and any other technology that makes you instantly contactable, off. Enjoy life with a glass of wine, tasty food and great friends. We think thats the perfect philosophy to life by (if only for a moment) after work is done for the day. Notes from the winemaker @geddeswines
11.01.2022 Friday night is almost here...
11.01.2022 HUNGRY? The Neapoli cheeseburger with hand cut chips, all day every day
10.01.2022 So last week our house Pinot just took out the Trophy for Best Pinot Noir at the 2019 Langtons Yarra Valley Wine Show! The 2018 Monopole is a collaboration between our siblings City Wine Shop with Punt Road Wines some of our own staff being involved in maintaining the Coldstream vineyard. Now pouring at Neapoli 14.50/gls
10.01.2022 FRIDAY MOOD... Going to the Melbourne International Film Festival tonight? Well be open till late, so you can visit us for the first stop of the night, or the last.
10.01.2022 Its a Gamay Friday ~ 2016 Thivin Vignes decussol Gamay Noir, Beaujolais France. Juicy and gently sweet, refreshing and vibrant. It has the makings of any good Friday night.
08.01.2022 Our feature wine today from Colbinabbin with love many thanks to @little_reddie
08.01.2022 Get away from your desk, but stay warm inside at Neapoli. Lunchtime is looking extra delicious today
07.01.2022 Weve got all your cravings covered. Food perfect with a glass of wine, or a cold beer.
06.01.2022 Hot lemon, honey & cinnamon to get you started
05.01.2022 The Neapoli Royale with Cheese. Our biggest Burger yet! . #royalewithcheese #burgerwiththelot #burger #bigburger #tasty #melbourneburgers #melbourneeats #melbournefood
05.01.2022 Dan’s feeling the spring sun and as a result he’s recommending the 2018 Michael Hall Sang de Pigeon Blanc ~ Racy, zesty and intensely aromatic ~ Apple orchard, elderflower & orange blossom. Spring fling!
04.01.2022 The perfect start
04.01.2022 Follow the balloon to Russell Place...we'll be waiting
03.01.2022 Closed Friday for the public holiday, but good news, we’re open Thursday so you can cheers to the long weekend
03.01.2022 Neapolis cage is ready to service your Friday night needs...
03.01.2022 We’ve got all your cravings covered. Food perfect with a glass of wine, or a cold beer.
03.01.2022 So last week our house Pinot just took out the Trophy for Best Pinot Noir at the 2019 Langton’s Yarra Valley Wine Show! The 2018 Monopole is a collaboration between our siblings City Wine Shop with Punt Road Wines some of our own staff being involved in maintaining the Coldstream vineyard. Now pouring at Neapoli 14.50/gls
03.01.2022 With wine-lover whispers of ros in the air, were beginning to put away the full-bodied reds of winter and eagerly begin to stock the fridge with pink hues. Like this 2018 Athletes of Wine alto!alto!! from the King Valley, Victoria ~ cabernet sauvignon/ dolcetto/nebbiolo. Grab a spot outside, and try this deliciously springy wine.
03.01.2022 Follow the balloon to Russell Place...well be waiting
02.01.2022 The sun is out keeping us hot and so is the grill Our Honey Glazed Pork chop w Salsa Verde & roasted potatoes should tide you through lunch and dinner. Bon apetit!
01.01.2022 FEATURING ... Feudi di San Gregorio 2016 Rubrato Aglianico. Aromas of dark berry, violet and cooking spice. The vibrant palate offers crushed blackberry, licorice and clove alongside smooth tannins. It pairs perfectly with one of our roasted meat dishes, or our aged cheese selection from @springstreetgrocer
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