New Pastures | Brand

New Pastures

Phone: +61 3 6231 4233

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25.01.2022 Eating plant-based doesn’t mean you should miss out on oozy cheesiness. Our Oat Milk Melt will meet all your comfort food craving. Top a pizza or lasagne with gooey goodness or simply make a classic toasted cheese sanga. We recommend breaking the melt to allow it ooze to its fullest potential. Made from our own oat milk yoghurt, our Oat Milk Melt has a mild flavour that is dairy-free, low fat and 100% plant-based. Try it today: https://bit.ly/2TPromS

23.01.2022 What's on your plant based Christmas menu? We're going to enjoy these delicious roasted carrots with our Greek Almond Crumble! Find the recipe here: https://newpasturestasmania.com.au//roasted-carrots-greek/

21.01.2022 What do you get when you cross a Persian feta with a subtle goat’s cheese? You guess it. Our Creamy Persian Almond Ball made from Australian Almonds. Used as a finishing sauce or sour cream it can finish the most decedent dishes or simply add it to a sandwich or wrap. The velvety and creamy ball is marinated in an herb infused oil to help take the flavour to the next level. Dairy-free and 100% plant-based. Try it today: https://bit.ly/3oLl3XP

17.01.2022 Crumble it on pastry. Crumble it in a salad. Crumble it wherever you like. Our Greek Almond Crumble will be your go-to for salty crumbly goodness. Made from Australian Almonds, the crumble has a semi-hard texture with a soft tangy, mild, and salty flavour. Great to use as an alternative to your traditional Greek feta dishes. Using natural cultures the crumble is dairy-free, 100% plant-based and low fat. Try it today: https://bit.ly/3jONGQ1

14.01.2022 We’re not lying when we say we like to do things differently, and our Smoked Mature Oat Wedge is something else. Not only is it perfect for your classic platter or sandwich, but you can also fry it like haloumi and make it the shining hero of your next dish. Using our Oat Milk Yoghurt, we mature the hard wedge before smoking it with Tasmanian pepperberry woodchips to give a nice strong smoky and unique flavour. Dairy-free, 100% plant-based, low fat and guilt free. Try it today: https://bit.ly/35XOjSn

09.01.2022 Baked cheese anyone? Dairy free and delicious! We've made this with our Tasty Cheddar Wheel. Recipe coming soon

09.01.2022 What's a better way to end the weekend then with a platter for one?

09.01.2022 Now available at TCM Market Lauderdale!

08.01.2022 We’ve just hit the shelves at Mount Nelson Store!

08.01.2022 Do you spread your butter thick or thin? You’ll want to add our Oat & Coconut Spread thick to get the most out of the creamy, decadent, melting spread. Made from oat milk yoghurt and refined organic coconut oil with a cultured tang, it is the perfect addition to a crispy piece of toast, a fluffy birthday cake, or just simply sautéed with fresh vegetables. Lightly salted with Tasmanian Sea Salt, our Oat & Coconut Spread is dairy-Free and 100% plant-based. Try it today: https://bit.ly/3oLke1b

06.01.2022 Our sales manager jumped on the #tiktokpasta trend with our Greek Almond Crumble. The reviews from the family were 5 stars Have you tried it yet?

02.01.2022 Matured to give it an aged edge, our Tasty Cheddar Wheel is a mix of full, rich and sharp cheddar flavours, that has a firm but creamy texture. It is as complex as any aged creature but is best used in a simple way, such as a platter cheese or a creamy addition to a dish. Made from cashews and natural cultures, our Tasty Cheddar Wheel is dairy-free, 100% plant-based, gluten free and a great source of healthy dietary fats. Try it today: https://bit.ly/3k0e2yR