Nourish and Grow | Product/service

Nourish and Grow

Phone: +61 458 186 592

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25.01.2022 Yep, that’s right another big delivery of our gourmet condiments, delivered this morning to the wonderful Trudy and her team Gumnut Gifts & Homewares in Cobar. Thanks for having us; we love being there. Can’t make it today, or perhaps you’re travelling to Cobar, and want to secure your selection give them a call on (02) 6836 3664. If we haven’t met yet, please visit us at www.nourishandgrow.com.au to say hello and view our range of products and suggestions on how to enjoy... them. Our condiments have been such a hit and we’re so appreciative of the support. If you’re up for a little bit of sharing we would love to see where our bark and relish end up this Christmas and how they’re being used. Share with us on Insta @nourishandgrow_cobar or Facebook @nourishandgrowcobar . . . #nourishandgrow_cobar #MerryChristmas #Christmastreats #christmasgifts #sourdough #gourmetcondiments #glutenfreerelish #handmadegifts #allnatural #canapes #eatlocal #delicioustoeat #foodtoshare #grazingplatters #freshproduce #healthylifestyle #comfortfood #lunchideas #grazingplatter #preservativefree #ethicalchoices #dubbo #cobar #supportlocal #womeninbusiness #buyfromthebush #smallbiz #bushbusiness

23.01.2022 JUST AN UPDATE WE'VE GOT 3.5 HOGGETS LEFT!..Welcome to our first order for 2021. We’re selling 4 hoggets which are 13 months old. In the meat world, when a lamb has cut its top teeth, it is officially known as a hogget or mutton to some. The meat is still very tender, super juicy and has sensational flavour. The deadline for orders is 19.2.21 for delivery to Cobar, and free pickup in Dubbo from Bourke Street Butchery, on 3.3.21. Our next lot of lambs are still 3-4 months away... from being ready. If you want to know what a ethically raised free range Dorper / Australian White meat breed tastes like jump online and read our testimonials from those who have eaten it. We have introduced a new choice to the lamb pack; a lamb rump. This cut includes the chump area which comes from the back side of the lamb, where the top of the leg meets the loin. It's a plump, lean cut, with a generous layer of fat to keep the meat even juicier. If you’re someone who loves roasts or thick slices of boneless tender meat, or those meals with minimal effort, this is a choice you and your family would enjoy. We tested this cut on the weekend, and if it’s possible to say, the meat was the most tender we’ve ever tasted. Don’t forget our half and full lambs include 1kg and 2kg thick sausages. You can also order extra by choosing the option Lamb + extra sausages. If you love sausages and mash then consider just ordering the sausages on their own if you want to try them, a very economical meal. These are made with our own lamb mince and come in the flavours of lamb and rosemary and lamb and bush honey and yes, it’s made with real honey. They are $16.50 per kg and we have a minimum order of 3kg. A review received from one of our repeat customers, Annie of Cobar. Oh, my where do I start!! I received our half lamb last week and tried a chump chop; oh, so delicious and filling no way I could have eaten two! Next day I put the lamb necks in the slow cooker and cooked them all day on low. The flavours were amazing so delicious. Tonight, we tried the lamb and rosemary sausages and again really yummy. I would highly recommend @nourishandgrow_cobar to anyone DELICIOUS! See more

23.01.2022 SUPER EXCITED AND TIME FOR CELEBRATION!!.with our Nourish & Grow Natural Lamb being the highlight of the meal, of course. Two of our lambs headed to Sydney last week after Nathan Creary, owner of @farmgatetoplate, heard about Nourish & Grow.. With the support of Jo & Craig Stewart from @3farmersfreight they were delivered to the Burraneer store. The very talented @meatwithmez, Sarah had the task of breaking them down, and she did us and our lambs proud, as you can see by thi...s post showing our gorgeous 9-cutlet French trimmed rack of lamb and other images if you flick through. For those who don’t know us, we are Ann & John Crossing, the owners, producers and carers of Nourish & Grow. A small grazing business in Western NSW. We breed Dorper x Australian White lambs from @etiwandawhitedorpers and @tattykeel genetics. Our priorities are animal welfare, natural regeneration and quality over quantity. The Nourish & Grow experience is one of tenderness, distinctive flavour and a memorable moment you’ll want to share. So, it’s the weekend and if you’re wanting to try our @nourishandgrow_cobar lamb which is raised ethically on the rangelands of Western NSW, with flavours of the real outback, then drop into the Burraneer store and make your selection, while it’s there. We guarantee you won’t be disappointed. If you want to read the experiences from our customers visit our website on www.nourishandgrow.com.au High 5! @farmgatetoplate team and have an awesome weekend. #nourishandgrow_cobar #australianwhite #farmingwithintegrity #knowyourfarmer #eatlocal #freshproduce #grassfed #healthyfats #healthylifestyle #goodfoodismedicine #comfortfood #loveourlamb #familymeal #weloveourlamb #aussielamb #neverlambalone #outbacklamb #freshprotein #consciousconsumer #sydneyfoodies #paddocktoplate #ethicalchoices #dubbo #cobar #supportlocal #buyfromthebush #smallbiz #ruralbusiness

19.01.2022 If this gorgeous weather out West, is making you feel like you want to extend those lazy weekend vibes, drop on down to @gumnut_gifts and grab a bag of sourdough bark and caramelised beetroot relish for a pre-dinner nibble only a few left. If you’re one of our Nourish & Grow customers who recently received their lamb pack or purchased extra bush honey or rosemary and lamb sausages, then get them ready to throw on the barbie and enjoy your night! Happy evening everyone!

19.01.2022 We wish to acknowledge and honour the sacrifices made by all service men and women and their families.

17.01.2022 RESTOCK ALERT! Have you topped up your grazing essentials for the weekend? Or do you need to restock? our caramelised beetroot relish and sourdough bark are the go to for being the quickest and tastiest nibbles you can make that taste amazing and so versatile. They not only look great on the plate but will get the conversations going. Call into @western_artisan @gumnut_cafe @gumnut_gifts @randallsnewsagency @backobourkecollective or @far_west_store_carinda to ensure your ...platters and guests are entertained with the best. 100% natural, Vegan friendly, naturally preserved and our caramelised beetroot relish is gluten free They also make a great gift for those that have it all.. . . #nourishandgrow_cobar #sourdoughbark #gourmetcondiments #canapes #eatwell #allnatural #veganfriendly #naturalpreservative #glutenfree #delicioustoeat #foodtoshare #comfortfood #grazingplatter #buyfromthebush #handmadegift #womaninbusiness #ediblegifts #supportlocal #smallbiz #bourke #carinda

14.01.2022 Yay it’s FRIDAY! What a week amazing weather, family and grandchildren for the Easter school holidays, a surprise engagement, fencing, mustering and motorbike rides. An easy Friday night meal is definitely on the menu tonight and it doesn’t get much better than a grazing platter with our condiments, a choice of finger food and the iconic Aussie hamburger made with our premium lamb mince of course. Lamb burgers are the best, but we like to add a bit of excitement to the e...xperience by partnering it with the slightly earthy flavours of a Moroccan spice mix, either blended in with the mince or brushed on the outside with a little oil and cooked till crisp, and that's it. Here's the recipe if you’re looking for some healthy inspiration by Georgia Harding, the creator of @wellnourished https://wellnourished.com.au/moroccan-lamb-burgers/ Just put the cooked burger on a freshly buttered bun or sourdough if you prefer, with our caramelised beetroot relish which is amazing with lamb, or if you prefer something a little more tangy, add some tzatziki sauce, tomatoes and lettuce and there you have a healthy, simple, quick and inexpensive meal with spellbinding flavours and lip-smacking textures that provides you with a protein fix everyone will enjoy and benefit from - and we guarantee you'll go back for more. Remember though, burgers are only as good, as the quality of the meat you make them with. Nourish & Grow Natural Lamb premium mince comes from animals reared in their natural environment, by people who truly care for their welfare. They are able to roam freely in their paddocks and graze on native pasture, without being fed antibiotics, so you can be assured you are eating a healthy and quality product from an animal that has been ethically raised. Lamb mince is an option with you shoulder. DEADLINE IS TODAY FOR ORDERING YOUR LAMB, COUNTRY STYLE GLUTEN-FREE SAUSAGES AND CONDIMENTS. Have an awesome Friday and weekend everyone stay happy and safe.x #nourishandgrow_cobar #lambshoulder #allnatural #farmingwithintegrity #natural #regeneration #biodiversity #knowyourfarmer #eatlocal #freshproduce #grassfed #sydneyeats #healthylifestyle #goodfoodismedicine #comfortfood #familymeal #weloveourlamb #aussielamb #neverlambalone #outbacklamb #freshprotein #consciousconsumer #paddocktoplate #ethicalchoices #dubbo #cobar #sydneyfoodies #supportlocal #buyfromthebush #smallbiz #bushiesinbusiness

14.01.2022 THANK YOU ALL SO MUCH....what started as a little idea to complement our naturally grown lamb and a part-time interest for me (Ann) has far exceeded our initial vision. Firstly, we would like to thank all our stockists who have done an amazing job in promoting our products. A special mention to Rachel @western_artisans for being my first stockist with two jars of relish just to see how it would go. A couple of weeks later two bags of sourdough bark, again just to see what the... response would be. Well we all know both products have been a huge hit in Cobar, Bourke and Carinda where it is stocked and restocked and this is because of our conscious consumers. Thank you for choosing our products which are 100% natural. We're thrilled you love them and we look forward to supporting your grazing habits in 2021 2020 has had it's challenges for all of us. Please do your part to support local businesses in your town when you can. Let's focus on the people we love, time rather than money, sustainable rather than disposable and less rather than more.Thank you again. Ann & John xx Proud Producers of Nourish & Grow products www.nourishandgrow.com.au . . . . #nourishandgrow_cobar #gourmetcondiments #sourdoughsnacks #christmasiscoming

13.01.2022 A touch of reality amongst the Christmas chaos. . . . #nourishandgrow_cobar #poddylambs

12.01.2022 Both relish and bark available at @gumnut_gifts @far_west_store @randallsnewsagency @backobourkecollective Grab your favourites while they're on the shelf.... . . . . #nourishandgrow_cobar #sourdough #gourmetcondiments #glutenfreerelish #handmadegifts #allnatural #canapes #eatlocal #delicioustoeat #foodtoshare #grazingplatters #freshproduce #healthylifestyle #comfortfood #lunchideas #grazingplatter #preservativefree #ethicalchoices #dubbo #cobar #supportlocal #womeninbusiness #buyfromthebush #smallbiz #bushbusiness See more

11.01.2022 Wishing one and all a happy and safe day. . . . #nourishandgrow_cobar #australiaday2021 #australia #cobar

10.01.2022 April 2021 lamb selections completed and delivery to your home on 28.4.21. We say thank you to our repeat customers and welcome to our 4 new customers. There were orders for our Nourish & Grow - Natural Lamb packs, both full and half, our Lamb/Rosemary and Lamb/Bush Honey sausages and our gourmet condiments of caramelised beetroot relish and sourdough bark. Our classic country ‘meaty’ sausages were again a real winner with 35kg being ordered as extras or as an individual item.... A delicious meal at a very reasonable price to have in your freezer for those times when you need a quick meal, a relaxing meal or when unexpected friends drop in and the conversations just keep on going, and it’s time to fire up the barbie, and throw on the Nourish & Grow sausages entertaining doesn’t get much better than that! We are thrilled with the quality of our young lambs and also grateful, knowing they are going to homes where they will be appreciated, and enjoyed with family and friends for those memorable moments you just can’t help but share. Your choice to purchase Nourish & Grow Natural Lamb has supported a number of small businesses in Western ‘country’ NSW. Ourselves, a local farming family who takes pride in producing a quality product at an economical price, where animal welfare is No.1; the Nyngan Abattoir for the slaughtering, @3farmersfreight for the refrigerated transport to Dubbo, @bourkestbutchery for the butchering and cryovac packaging and finally Garian Foods for the refrigerated delivery back to Cobar. Thank you all once again. Just in closing a comment from one of our repeat customers We had the lamb shoulder last night and it was beautiful, so tender, from the first mouthful. Thank you for such a good productTherese & Gordon, Cobar And a new customer: Beautiful meat. Love the sausages and rolled roast so farand when I asked how she found us through word of mouth and how good it is. We're on farm and love bush meat so very happy. Katrina, Nyngan. Have a fabulous week everyone, take care and keep smiling. Please follow us on Instagram or Facebook so you know when our next lot of lambs are available. Regards, Ann & John Crossing . . . . . #nourishandgrow_cobar #glutenfreesausages #allnatural #farmingwithintegrity #naturalregeneration #biodiversity #knowyourfarmer #freshproduce #grassfed #healthylifestyle #goodfoodismedicine #comfortfood #familymeal #weloveourlamb #aussielamb #neverlambalone #outbacklamb #freshprotein #consciousconsumer #paddocktoplate #ethicalchoices #dubbo #cobar #sydneyfoodies #supportlocal #buyfromthebush #ruralbusiness #bushiesinbusiness

09.01.2022 IT’S FRIDAY, THE END OF THE WEEK, A LITTLE RAIN AND as the day rolls on, you’re thinking about the evening meal and looking for one, that sort of cooks itself. Perhaps some cheese with a little Nourish & Grow caramelised beetroot relish and sourdough bark from @western_artisans or @gumnut_gifts and your favourite wine or beer to set the scene. Do I hear a YEAH! Forget about flicking through Taste.com.au we can help. Meet our gorgeous gluten-free sausages; perfect anytime. A q...uick, economical meal that tastes delicious and the whole family will love. They’re a traditional thick meaty sausage that’s filled with as much of our premium lamb mince as the casing will hold and mingled with just the right flavours of either real bush honey or rosemary. Forget the tomato sauce and get ready to enjoy a sizzling flavour bomb that stays together on the barbie. Serve it how you like sausages and mash never tasted so good! We had ours with jazzed up veges soften 80g of butter and mix in a crushed garlic clove, 1 tablespoon each of chopped parsley and mint and season with ground salt and pepper. Peel 3 potatoes, 2 carrots sliced, and top and tail a handful of fresh beans or peas if preferred. Cook veg until just tender. Drain, quarter potatoes and combine veg, then gently mix the butter dressing through. Serve directly with sausages or in a serving bowl. If you try this I hope you enjoy it. The best part of this post is you can order our sausages as a separate item; you don’t have to order a lamb pack to still enjoy our lamb. The cost is $16.50 per kg with a minimum order of 3kg. If that’s too much for you, tag a friend and share the cost. There’s generally 9 thick sausages per kilo. Two is plenty for me with salad or veg. Order online at www.nourishandgrow.com.au Orders close Friday 19.2.21. Cobar deliveries will be made on 3.3.21 to the address on your order or for Dubbo orders free pickup from @bourkestbutchery Enjoy your Friday and the weekend and if you think someone else may enjoy this post please share. . . . . #nourishandgrow_cobar #glutenfreesausages #sausagesandmash #farmingwithintegrity #knowyourfarmer #eatlocal #freshproduce #grassfed #healthyfats #healthylifestyle #goodfoodismedicine #comfortfood #familymeal #weloveourlamb #aussielamb #neverlambalone #outbacklamb #freshprotein #consciousconsumer #paddocktoplate #ethicalchoices #dubbo #cobar #supportlocal #buyfromthebush #smallbiz #ruralbusiness

04.01.2022 The last fresh sourdough bark delivery for @gumnut_gifts will be the morning of 21.12.20. All our Caramelised Beetroot Relish is now sold at @western_artisans and @gumnut_gifts THANK YOU! If you’re wanting to graze on sourdough bark over Christmas/New Year or give as a gift, I suggest grabbing it while it’s there or tag a friend who can do it for you.... If you haven’t tried our sourdough bark now is a great opportunity. I will be baking again in the New Year . it's now time for some Christmas cheer with family and friends Merry Christmas and thanks so much for your support during 2020. . . . . . #nourishandgrow_cobar #MerryChristmas #christmaschaos #Christmastreats #christmasgifts #sourdough #gourmetcondiments #glutenfreerelish #handmadegifts #allnatural #canapes #eatlocal #delicioustoeat #foodtoshare #grazingplatters #freshproduce #healthylifestyle #comfortfood #lunchideas #grazingplatter #preservativefree #ethicalchoices #dubbo #cobar #supportlocal #womeninbusiness #buyfromthebush #smallbiz #bushbusiness

04.01.2022 We have quite a few of these little ones running around at the moment. An Australian White/Dorper. Bred specifically for meat and flavour. Tastes amazing with micro marbling and a touch of the Western NSW Outback. Our next lamb orders will be available in February 2021. We have 5 left from our current lambs. Let's know if your interested. . .... . . . #nourishandgrow_cobar #tattykeelaustralianwhite #lamb #wayguoflamb See more

02.01.2022 Hello and Happy New Year...we're back and ready to support you again with our delicious condiments and fresh natural lamb. Relish is on the shelves @gumnut_gifts now. I'm baking the popular sourdough bark on the weekend, and the plan is to deliver to both @gumnut_gifts and @western_artisans on Monday so you can enjoy it on Australia Day please share if you can. Don't forget to use your relish on your hamburgers too, in place of the sliced beetroot...your taste buds will lo...ve it! PS: Our next lamb orders will be February 2021. . . . #nourishandgrow_cobar #gourmetcondiments #glutenfreerelish #australiaday2021 #grazingplatters #buyfromthebush #supportlocal