Pana Chocolate | Food & drink

Pana Chocolate

Phone: +61 1300 717 488

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22.01.2022 We are super excited to announce that our ice cream has been awarded WINNER for ‘Best Vegan Ice Cream’ in the 2020 @nourish_au Vegan Awards, as voted by YOU!! Thank you ALL! Amazing news to share in these awards today on World Vegan Day! Which ice cream is your face? Drop a comment below

21.01.2022 Gather the ingredients, your friends and make a batch of these Mylk chocolate cookies Recipe below Makes 26 cookies What you need. ... 120g vegan butter 180g coconut sugar 150g plain flour (gluten-free) 40g self-raising flour (gluten-free) 1 banana mashed 1tsp bi-carb soda 32g cocoa powder 1/4tsp salt 120g Pana Organic Mylk Chocolate, chopped Method Preheat oven to 180 degrees celsius. Line baking trays with baking paper. In a bowl cream together butter and sugar. Add mashed banana. Add all remaining ingredients except chocolate and mix well. Fold through chopped chocolate pieces. Make 20-25g balls and slightly flatten on tray. Place evenly on trays. Bake for 15 minutes. Allow to cool. Share with friends and family (if you can!). See more

20.01.2022 Peanut Caramel filled cupcakes What will you do with your jar? Peanut Caramel is available NOW from Coles, independents and our online store!

19.01.2022 And the reviews are in! You guys are loving Coconut Rough Who's tried?? Let us know how you rate it You'll find this 80g block at @coles, independent grocers and via our online store x

16.01.2022 Who’s tried and hands up if you think this deliciousness from Health Lab needs to come in bigger boxes? You’ll find these in Woolies and Coles, in the health food aisle (rightly where they belong)

12.01.2022 The secret is out!! We’re so EXCITED more of our tubs are taking up freezer space across this country! For everyone outside of Australia, hold on tight! Raspberry Chocolate is available at Woolworths and Independents. Salted Chocolate Caramel is available at Coles and Independents.

12.01.2022 DELICIOUS. Because it's just too exciting not to go on and on about Mylk! 100% plants. Made in Melbourne We dare you not to eat the entire bar in one sitting! You’ll find 45g bars in Woolies, independent grocers and our online store

11.01.2022 Made to share and not made to share Our 80g and 45g Mylk, super creamy, dreamy cacao and coconut. 100% plants, 1000% delicious! Where to find these guys 45g bars in Woolies and independent grocers. 80g blocks in Coles, independent grocers ... BOTH via our online store See more

09.01.2022 Peanut Caramel Spread Shop spreads online or find these jars of deliciousness at your nearest Coles, or independent grocer! Who's tried??

09.01.2022 Last chance to grab all that you can Offer ends 11/11!! Shop at @colessupermarkets in-store and online for half price 80g Mylk and White Hazelnut blocks. Run don't walk

08.01.2022 Which one will you pick?? Double Chocolate is available at Woolworths and independent grocers Mylk Almond is available at Coles, Woolworths and independent grocers

07.01.2022 Blondie Muffins with Raspberry + Hazelnut Made with the addition of White Hazelnut chunks, they’re filled with sweet raspberry and molten pools of white cacao and toasted hazelnuts. Recipe below Makes 12 What you’ll need 2 cups self raising flour (gluten free)... 1/2 tsp salt 1tsp bi-carb soda 160ml maple syrup 2 bananas (mashed) 60ml plant based milk 60g coconut oil 1tsp vanilla extract 80g Pana Organic White Hazelnut, chopped 120g raspberries (fresh or frozen) Method Preheat oven to 180 degrees celsius. Line your muffin tray with foil or lightly grease with coconut oil. Place your flour in the bowl with bi-carb soda. Give it a mix. Melt your coconut oil. Place all the wet ingredients in with the flour and mix well together. Fold through chopped Pana Organic chocolate and raspberries. Fill your muffin tray moulds about halfway and place the tray in the oven. Bake for 20 minutes. Allow to cool slightly. Enjoy as a snack any time of day! See more

04.01.2022 Pana Organic, THE recipes ON SALE So much deliciousness to be made, tarts, mini lamos, nut cheeses, pana cotta and more all free from dairy, gluten and refined sugars. Grab yourself a copy, your friends a copy, your mum. Tag someone who needs this in their life!

03.01.2022 Crispy, chewy and completely addictive filled with pools of our NEW Organic Mylk Chocolate Recipe below Makes 26 cookies What you need. ... 120g vegan butter 180g coconut sugar 150g plain flour (gluten-free) 40g self-raising flour (gluten-free) 1 banana mashed 1tsp bi-carb soda 32g cocoa powder 1/4tsp salt 120g Pana Organic Mylk Chocolate, chopped Method Preheat oven to 180 degrees celsius. Line baking trays with baking paper. In a bowl cream together butter and sugar. Add mashed banana. Add all remaining ingredients except chocolate and mix well. Fold through chopped chocolate pieces. Make 20-25g balls and slightly flatten on tray. Place evenly on trays. Bake for 15 minutes. Allow to cool. Share with friends and family (if you can!). See more

03.01.2022 YES!! Half price 80g Mylk, Almond, Coconut Rough and White Hazelnut at Coles (in-store and online) NOW is your moment to try (if you haven't already!) or stock up on our latest! Offer ends 11/11. Your pantry is waiting

03.01.2022 We had to make way for the new so you might have noticed some of your faves no longer online. Coconut & Goji, Rose, White Raspberry, Orange. If you see them at your local grocer or find these flavours online, pick them up before they're gone