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Parched Earth in Wingham, New South Wales | Farmers market



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Parched Earth

Locality: Wingham, New South Wales



Address: mooral creek rd 2429 Wingham, NSW, Australia

Website: http://www.grannymels.com

Likes: 184

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19.01.2022 2 Days left to secure your seat at the long table of deliciousness. Tickets are available online, at The Secret Weekly Farmers Market tomorrow, Peppa's Business and The Bank Guesthouse Wingham



18.01.2022 Sometimes we wonder if you all know how much we love you and the sacrifices we make on a daily basis to bring you the best pasta you've ever had. Today's sacrifice came in the form of beautiful, meaty oyster mushrooms from Mother Fungus Gourmet Mushrooms. So wanted to eat them all ourselves. #mushroompappardelle

13.01.2022 Yes... yes we did say FREE wine! Buy 4 tickets to Sea ya later Summer and receive a FREE bottle of Old Inn Road Vineyard of your choice.

11.01.2022 Our Roasted Pumpkin Fettuccine (Gluten Free available too) is everybody's favourite and I've finally made some more Roasted Capsicum & Chilli Pasta Sauce. An absolute winning combination of awesomeness. Find us at The Secret Weekly Farmers Market on Thursday and Gloucester Farmers Market on Saturday.



04.01.2022 We've got 4 tickets left!! Come and see me at The Secret Weekly Farmers Market tomorrow morning to grab your tickets and some yummy produce too.

04.01.2022 Anybody want to buy a really great pasta business? Parched Earth is officially up for sale. https://www.gumtree.com.au//successful-pasta-bu/1228123144

04.01.2022 The fires have passed, the pasta on the racks has been put into the compost, the freezers have been emptied into the compost and have been scrubbed out but the battle continues. The smoke in the air, wind blowing the soot and dust everywhere and the deluge of bugs means we've had to cease making dried pasta for a while. Because the pasta is hung for 2 to 3 days, we just can't risk the contamination. This pic was taken today of the lid of a container which was cleaned yesterday. We will let you know when we're ready to rocknroll.



04.01.2022 Once a jolly swag man...

03.01.2022 A couple of favourites available at The Secret Weekly Farmers Market tomorrow... roasted pumpkin fettuccine and chilli basil pappardelle.

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