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Parkhurst Quality Meats in Rockhampton, Queensland | Speciality food shop



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Parkhurst Quality Meats

Locality: Rockhampton, Queensland

Phone: +61 7 4936 3261



Address: 810 - 818 Yaamba Road 4702 Rockhampton, QLD, Australia

Website: http://www.parkhurstmeats.com.au

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25.01.2022 We are back to normal trading!! 7am-4pm today and 7am-3pm Sunday.



25.01.2022 All the way from Eggcettera farm and exclusive to PQM is our long paddock lamb cutlets!

24.01.2022 Reggie’s cabinet is always full of great quality free range meats!

24.01.2022 Dave from Rebalance is in fitting our brand new dry ager. Order your meat today and we will age it in our dry ager!



24.01.2022 Find out Jimmy’s secret to looking this good!

22.01.2022 Get a steak on the BBQ this weekend with our Wagyu rump steak, you won’t be disappointed!

19.01.2022 New in-store is the Hardcore Carnivore range! A must have for any serious meat cook!



19.01.2022 Plenty of options this weekend at PQM. Mb4 cape grim sirloin. Mb5+ wagyu ribeye 40day dry age t-bone 40day dry age sirloin ... Mb9 wagyu rump. See more

19.01.2022 New in-store is The Feedlot blends. All natural and gluten free, we have a variety suited for any kind of meat!

18.01.2022 There is a shortage of hams this year so order now before we sell out!

18.01.2022 Order your hams now, so you don’t miss out this Xmas.

18.01.2022 What's new for PQM in 2021!



18.01.2022 From the pristine pastures of Tasmania our Cape Grim steaks comes all the way to Rockhampton ready to be barbequed up on your grill!

18.01.2022 How's this for a colourful crumb? Parmesan garlic pork chops! Mick recommends baking them in the oven.

17.01.2022 Planning a feed for New Year's? You can’t go past our beef short ribs, from the pristine pastures of Cape Grim they are sure to impress!

17.01.2022 What’s better? Pork or lamb roast? We have them both for Christmas at PQM!

17.01.2022 Now available at PQM! Queensland Gidgee Brothers charcoal.

16.01.2022 Looking for a nice gourmet burger? Grab our cheesy gourmet burger straight out of the cabinet!

16.01.2022 Jimmy’s pick of the week is red wine and garlic blade roasts!

15.01.2022 Feeling like a smoky honey sauce? We've got you covered! Try the Blend smoked honey or if you want a little more kick try the Blend blazed smoked chili honey!

15.01.2022 Feast your eyes on our Cape Grim rump from the pristine pastures of Tasmania!

15.01.2022 Like what you see? There is always something tasty waiting to be enjoyed in our cabinet.

15.01.2022 The Lane's BBQ range has expanded with a new variety of rubs including some more festive ones like Fiesta, Magic Dust and even Hawaiian rub and seasoning!

14.01.2022 More than just meat! We also have all your rubs and seasoning to flavour them to perfection!

13.01.2022 Don’t be a turkey, grab a chicken this Christmas!

13.01.2022 Yellow box honey and rosemary lamb loin chops are always a favourite and always in the cabinet at PQM!

13.01.2022 Keeping with the colourful picks, Mick has chosen for the week his hickory beef or yellow box honey rosemary lamb kebabs!

13.01.2022 Short Rib Roll Up 1. Season with a smoky BBQ glaze and rest in fridge overnight. 2. Let the meat come up to room temperature before placing in oven at 130C and cooking for 2 hours uncovered. 3. Cover with foil and cook for another 2 hours. ... 4. Glaze again once finished with your favourite BBQ sauce and let it rest before serving. See more

12.01.2022 We always like to keep it new and exciting, especially with our sausage flavours, like Bunderberg rum, pizza supreme, spinach and pine nut, pecan fed pork and duck smoked honey.

11.01.2022 Get that aromatic flavour with our garlic and onion French lamb cutlets from PQM!

11.01.2022 Always a favourite and always in the cabinet, our Lane's BBQ range of rubs!

11.01.2022 Turn up the flavour with Hardcore Carnivore, for serious meat fans!

10.01.2022 Dom’s pick of the week is the spicy burrito sausages!

08.01.2022 Ever wondered how we make our sausages?

08.01.2022 JUST A REMINDER PQM WILL BE CLOSED MONDAY 5th OCTOBER SATURDAY 7-4 SUNDAY 7-3 Monday closed.JUST A REMINDER PQM WILL BE CLOSED MONDAY 5th OCTOBER SATURDAY 7-4 SUNDAY 7-3 Monday closed.

06.01.2022 You always can find something tasty in our cabinet at Parkhurst Quality Meats!

05.01.2022 Here’s a special that we don’t always have available! It’s our own dry aged beef burgers! These have a stronger and unique taste than our regular burgers!

05.01.2022 It doesn’t get any more Aussie than with a Lamb Kofta on the barbeque according to Mick...

05.01.2022 You don’t need to go to the pub to get a good parmi, we've taken it to another level at PQM. Now this is a parmi you've got to try!

05.01.2022 You only have to have it once to get yourself hooked. Our Cape Grim rib eye! Always In the cabinet at Parkhurst Quality Meats!

03.01.2022 Looking for a gourmet option for dinner? You will want to grab one of our beef wellingtons. For the perfect feed just cook them up in the oven!

02.01.2022 Unleash your inner caveman with our Cape Grim tomahawk steaks!

02.01.2022 We know you like steak and we know you’ll like the Cape Grim MB4 sirloin!

02.01.2022 Get a bit of a kick with our herb garlic and chilli pork cutlets!

02.01.2022 Reggie is excited for the new Lane's BBQ rub because it gives your meat a tropical twist and reminds him of his trip to paradise, only this time he doesn’t have to leave his backyard!

01.01.2022 I popped into say hello to my xmas lunch and got a walk throught the running of the new improved Parkhurst Quality Meats dry age fridge. Very impressed. Edit. Use social distance markers for sizing.

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