Pauline’s Thermomix Kitchen | Brand

Pauline’s Thermomix Kitchen

Phone: +61 425 441 806

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22.01.2022 With one of the most important days of the year coming up this weekend, one of its most iconic recipes comes to life, the ANZAC biscuit! We all love that soft y...et crumbly texture it brings. You can find the recipe right here on Cookidoo > https://bit.ly/2yFLgRK or just follow the instructions below: Ingredients 120 g butter, cut into pieces 100 g golden syrup 1 tsp bicarbonate of soda 100 g rolled oats 150 g plain flour 70 g light brown sugar 50 g desiccated coconut Preheat oven to 160C. Line two baking trays with baking paper and set aside. Place butter and golden syrup into mixing bowl and heat 2 min/60C/speed 2. Scrape down sides of mixing bowl with spatula. Add bicarbonate of soda and mix 5 sec/speed 3. Add rolled oats, plain flour, brown sugar and desiccated coconut and combine 8 sec/speed 4. Place 2 teaspoons of mixture onto prepared baking tray and flatten to approx. 5 cm in diameter. Repeat with remaining mixture (makes approx. 30 biscuits), leaving space inbetween for biscuits to spread during baking. Bake for 9-12 minutes (160C) until golden brown. Remove from oven and allow to cool on trays for 5 minutes. Transfer to a wire rack and allow to cool completely or serve warm.

18.01.2022 Hurry up and have a cooking experience! Only 3 days to go! Save Save Save! A couple of friends is all it takes! Pauline’s Thermomix Kitchen... http://tinyurl.com/12zlsqeq See more

06.01.2022 Happy Easter long weekend to all! We'd love to see what you're making or what you've made so far. How does your Easter menu look? Feel free to share in the comments below, and give the community some inspiration and something delicious to look at .

04.01.2022 Invest in a Thermomix and saves you time and money!

04.01.2022 Have you tried the Chatka, or known in English as the "Little House" Slice? It's the perfect Easter treat, and although it may seem difficult to assemble, it'...s really quite simple! The end result will be a true show-stopper and super delicious. Find the recipe right here > https://bit.ly/2OUjbPu See more