PepperGreen Estate in Berrima, New South Wales | Restaurant

PepperGreen Estate

Locality: Berrima, New South Wales

Phone: +61 2 4877 1070

Address: 13 Market Place 2577 Berrima, NSW, Australia

Website: https://peppergreenestate.com.au

Likes: 1697

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• Restaurant
• Winery/Vineyard

24.01.2022 Perfect for Spring drinking, Pinot Noir is great on its lonesome. But it also particularly suited to dishes like duck, salmon, chicken, fungi, venison and trout

24.01.2022 Semi-Dry Riesling is perfect for the warming weather... why not make it your new go-to? Our 2019 Semi-Dry Reisling received a wonderful review from The Real Review's Nick Butler: Extremely pale and youthful straw colour. Mandarin skins meld with guava and musk, underlying citrus affirms the variety. A syrupy, sweet mid-palate screams its off-dry credentials proudly. Acidity is measured and demands the next sip. Lots to like about this. Terrific winemaking

23.01.2022 What a lineup Get your wine fix online at https://bit.ly/3jOQtJC

22.01.2022 Fine dining right here in our Private Cellar in Berrima... what a way to spend your Thursday Make sure you book to sample our modern french cuisine for breakfast and lunch with friends and family. Book online at https://bit.ly/3fvu3dG : Destination NSW

22.01.2022 Nowhere else we'd rather be this weekend... : Destination NSW

21.01.2022 Really feeling the Spring vibes out at our olive grove... what a beautiful day!

21.01.2022 This is one for the sweet tooths Our 2018 Berrima Blush Rosé tastes of sweet lush plums and hints of strawberries. It's a great match with spiced Asian style dishes or sticky desserts. Sunday arvo glass or two anyone? Shop the rosé online at https://peppergreenestate.com.au/p/2018-berrima-blush-rose/

21.01.2022 Cheers to summer holidays, good friends and good wine

20.01.2022 Gorgeous morning sunlight peeking through... perfect timing for breakfast at our tasting room!

19.01.2022 Sundays are for platters and wine To make the perfect mouthwatering platter, we suggest to include: 1. Cheese 2. Charcuterie (aka cured and preserved meats)... 3. Dried and/or fresh fruits 4. Nuts 5. Olives or other pickled vegetables 6. Bread and crackers 7. Olive oil, honey, jam, mustards or other spreads Happy snacking!

19.01.2022 This could be the best seat in the house with this morning's beautiful weather Have you tried our Sparkling range? Sparkling wine is a pretty special varietal. What makes it so unique is that it undergoes not just one fermentation (to make the alcohol) but a second fermentation to make bubbles!

18.01.2022 Who is as passionate about local winemaking as we are? Wellll there's only one week left to vote in the BWS Local Luvva competition! We're so grateful for all your support so far, and if you haven't voted yet, make sure you do #localluvva Vote for PepperGreen Estate at https://bit.ly/321d12b

18.01.2022 Wine just brings people together What's your choice of drink for the summer?

18.01.2022 Pinot Gris pairs perfectly with white meats and seafood, especially in meals that include fruit like lemons, oranges, peaches or apricots. Who else is hungry now?

15.01.2022 Did you know red wine is actually good for your health? The abundance of wine's health benefits comes from the tannins, the same type that is also in dark chocolate and green tea... : Destination NSW

14.01.2022 Join this experience to be immersed in the PepperGreen Estate journey and a tutored tasting with wines selected by our Cellar Door Manager. All while enjoying paired matched food samples that will enhance the sensory experience Book your experience at https://bit.ly/39wooBn

14.01.2022 Practicing self care and social distancing this fine Sunday

14.01.2022 A long weekend essential Get your wine fix online at https://bit.ly/2tS9JRU

13.01.2022 Did you know your can purchase PepperGreen Estate wines from select local BWS stores? AND if you vote in their Local Luvva campaign, you'll help us get into more stores! It only takes second to vote, vote at https://bit.ly/321d12b

13.01.2022 Tuesdays spent with PepperGreen Estate wine and quality local produce... that's a fun night in we say

13.01.2022 Host dinner parties the right way... with a bottle of Pinot Gris. The perfect summer wine, our 2018 Pinot Gris has light, ripe pear aromas and a medium body. Absolutely delicious

12.01.2022 Wine tasting and a 3 course meal... it doesn't get much better Our Hosted Wine and Dine Experiences allow you to enjoy a hosted wine tasting of 5 wines, plus a 3-course menu with a glass of your favourite wine from the tasting. Book your next experience at https://bit.ly/39wooBn... : Destination NSW

11.01.2022 PepperGreen Estate Tasting Room in Berrima is currently looking for experienced front of house staff with a passion for food and wine to join our team. Must have RSA and be available on weekends. Please email [email protected]

10.01.2022 Whether you just enjoy the taste of wine or are an expert wine buff, our Wine & Canapés Experience will introduce you to the PepperGreen Estate wine collection. You will be guided through a selection of four sample wines chosen by our Cellar Door Manager. To complement the experience, matched food samples to suit selected wines will be offered to tantalise your senses Book online at https://bit.ly/39wooBn

09.01.2022 This is the first Chardonnay from our Canyonleigh vineyard. It displays all the hallmarks of a classic new age cool climate Chardonnay with a great balance between fruit and oak. When pairing with food, keep spice and flavour intensity low while accentuating creamy, buttery flavours and textures

09.01.2022 Our cool climate wine collection has a perfect wine for every palate Treat friends, family or yourself with a bottle! Explore our wine collection at https://bit.ly/3jOQtJC

07.01.2022 Calories don't count on the weekend

07.01.2022 We produce the finest grapes from a vineyard nestled in the slopes of Canyonleigh, located in the beautiful Southern Highlands. Our premium cool climate vineyard sits at 700 metres above sea level

07.01.2022 Our 2019 Dry Riesling was recently awarded a bronze medal in the 2020 San Francisco International Wine Competition This the perfect wine to spend the summer holidays with. With delicious hints of lemon, the Dry Riesling is just pure refreshing Shop the Dry Riesling at https://bit.ly/3oBWZq5

05.01.2022 Cheers to the weekend! #friyay : Destination NSW

05.01.2022 We've just launched a new winter menu! For lunch, think oxtail ragout, cassarece, cherry tomatoes with parsley, or miso roasted eggplant, sesame seeds, crisp fried tofu, chilli and shallots. For dessert, picture wildberry crumble, compote, custard, oats and berry EVOO ice cream, and lots more new winter meals Which dish are you most excited to try?

04.01.2022 Our Hosted Wine & Dine Experience allows you to indulge in either a two-course or three-course meal over a period of two hours. You will experience a hosted wine tasting of 5 premium cool-climate wines and are guided through the PepperGreen Estate story. The menu featuring our own Extra Virgin Olive Oil will be enjoyed in the luxurious Private Cellar with a glass of your favourite wine! Book your experience at https://bit.ly/39wooBn

03.01.2022 Homemade cheese platters and a bottle of PepperGreen Estate wine or two... That's a fun night in we say!

03.01.2022 Elegance in a glass : Destination NSW

02.01.2022 Our 2018 Tempranillo is easily a great pair with a Sunday afternoon cheese platter. Think brie, camembert and mild cheddar... dreamy combos!

02.01.2022 Pie Time has truly kicked off in the Southern Highlands - let the celebrations begin! Get in the spirit with our Pie & Pinot Plate Experience before June ends. Choose between a glass of 2019 Pinot Gris Single Vineyard white wine or 2017 Pinot Noir Cool Climate Southern Highlands red wine. Enjoy your glass with a two course meal of our gourmet snapper and leek pie with kipfler potatoes and garden salad, followed by dessert of apple tarte tatin with cinnamon Extra Virgin Olive ...Oil ice cream. You also have the option to experience a hosted sample wine tasting to complement your experience Book your Pie Time experience at https://bit.ly/2RygOT4 : Destination Southern Highlands

02.01.2022 Are you a lover of local wines? This week is the LAST WEEK to vote in the Local Luvva Competition. Show your support for Southern Highlands' winemaking and your love for our wines by voting. You could help us increase our presence with BWS around Australia! #localluvva Voting only takes a second, please vote at https://bit.ly/321d12b

02.01.2022 Have you always wanted to learn more about premium food and wine but don't know where to start? Try our Hosted Wine & Dine Experience - you'll be guided through tastings explaining the sensory journey of wine. Enjoy a three course menu featuring our own Extra Virgin Olive Oil with a glass of your favourite wine from the tasting Book your experience now at https://bit.ly/2RGiF9b : Destination NSW

02.01.2022 We're definitely feeling this winter weather here in the Southern Highlands Lucky our fireplace and a good bottle of wine are waiting here to warm you up

01.01.2022 Weekend plans sorted Introducing the Hosted Wine & Dine Experience. You'll get to experience a hosted wine tasting of five premium cool-climate wines and will be guided through the PepperGreen Estate story. Enjoy a three-course menu featuring our own Extra Virgin Olive Oil in our Tasting Room with a glass of your favourite wine! Book your experience at https://bit.ly/39wooBn

01.01.2022 Think fresh strawberries and soft plums... This vibrant pink fizz is made from Merlot grapes grown at our cool climate vineyard. The 2019 Sparkling Rosé is definitely a fun wine to celebrate with this summer Explore the Sparkling range at https://bit.ly/3mqLWxY

01.01.2022 At PepperGreen Estate, the management of our olive grove is done in a sustainable way. That means the use of pesticide and herbicide is kept low as possible, to deliver the highest quality olive oil. We live by the motto, 'Look after the earth, and the earth will take good care of the tree"