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Persone Restaurant

Phone: +61 7 3505 1417



Address: 300 George Street 4000 Brisbane City, QLD, Australia

Website: http://www.persone.com.au

Likes: 1007

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25.01.2022 Porchetta con carote, salsa alla maggiorana. (Pork belly with textures of carrot, majoram jus) A feat of masterful plating, this dish explores multiple carrot textures, paired with our deliciously tender Porchetta, wrapped in its own crisp, decadent crackling... with an amazing majoram jus drizzle to complete the dish. Try it for yourself tonight!... Stay Local - Eat Local at Persone. Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels



25.01.2022 We may be temporarily closed, but the Persone Pappardelle Ragu lives on @gambaro2go ! Melt-in-your-mouth-tender beef and pork, infused with the amazing flavours that come from the tomatoes, spices and aromatics that are combined to create our ragu sauce. Order pickup or delivery tonight from 4:30pm.... Order now at Gambaro2Go.com.au or call us on 3369 9500 for Click and Collect + Delivery. Thank you for supporting @gambaro2go

25.01.2022 Feeling like you need something healthy to help you get through today? Grab one of our delicious Roast Carrot, lentil and dukkah salads! Perfectly roasted carrot pieces, lentils, mint, coriander, radicchio, and chef's own blended dukkah. Matches perfectly with a grilled fillet of Salmon or Barramundi (and maybe some cheeky hot chips ). Order yours today! Visit gambaro2go.com.au or call 3369 9500 to order.... Open 4:30pm-8pm, 7 days. Thank you for supporting @gambaro2go. Our deliveries are proudly driven by @brisbanebmw

24.01.2022 Chef's Special for the week: Stunning house-made Spanner Crab Ravioli, filled with ricotta, herbs and lemon, topped with a delicious tomato, basil and lemon zest sauce. All for just $19.90. Order yours today! Visit gambaro2go.com.au or call 3369 9500 to order. Open 4:30pm-8pm, 7 days.... Thank you for supporting @gambaro2go Our deliveries are proudly driven by @brisbanebmw



24.01.2022 Prosciutto Danatra con melone sotto aceto, cagliata di capra (Duck Prosciutto w/ pickled melon, goats curd) This incredible antipasti starts with fresh Australian duck, carefully house-cured and thinly sliced. Plated with pickled melon strips to offset the salted flavours of the duck meat, and droplets of creamy goat's curd to even out the palate. This delectable duck dish is definitely a must-do!... Stay Local - Eat Local at Persone. Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels

23.01.2022 Today we mourn the passing of our beloved founder and icon Mr Michael Gambaro. The Persone Team wish the Gambaro family all the love and support during this difficult time. Rest in Peace Mr G.

22.01.2022 Have you tried our Prosciutto Danatra con melone sotto aceto, cagliata di capra? (Duck Prosciutto w/ pickled melon, goats curd) This incredible antipasti starts with fresh Australian duck, carefully house-cured and sliced. Plated with pickled melon strips to offset the salted, earthy flavours of the duck, and droplets of creamy goat's curd to even out the palate. This delectable duck dish is definitely a must-do!... Stay Local - Eat Local at Persone. Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone #Gambaro @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels



21.01.2022 Chefs Special for tonight! Chef starts with a base of delicious house-made carrot puree, then adds perfectly grilled fresh sea scallops and slices of spicy chorizo. Topped with a scattering of crunchy house-made pangrattato for an added layer of crunch to this amazing dish. Order yours tonight! Visit gambaro2go.com.au or call 3369 9500 to order. Open 4:30pm-8pm, 7 days.... Thank you for supporting @gambaro2go. Our deliveries are proudly driven by @brisbanebmw

19.01.2022 Get up close and personal with our Porchetta con carote, salsa alla maggiorana. (Pork belly with textures of carrot, majoram jus) A feat of masterful plating, this dish explores multiple carrot textures, paired with our deliciously tender Porchetta, wrapped in its own crisp, decadent crackling... with an amazing majoram jus drizzle to complete the dish. Try it for yourself this week!... Stay Local - Eat Local at Persone. Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone #Gambaro

19.01.2022 Persone's signature Pappardelle Al Ragu... Making a sensational comeback from the 4th of August! Rich melt-in-your-mouth tender beef and pork ragu on top of our fantastically fresh house-made pasta. Perfetto!... Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone #pasta #Italian @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels @brisbanequarter

19.01.2022 Risotto alla Barbabietola con panna, noci (Beetroot risotto, with cultured cream, walnuts) This amazing risotto uses beetroot to imbue perfectly cooked arborio rice with a stunning crimson colour, and a touch of sweetness. Paired with cultured cream and walnuts that play against the beetroot, this is truly an inspiring dish.... Stay Local - Eat Local at Persone. Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels

18.01.2022 Dinner with a side of fresssshhh! Add our tantalising Greek Salad to your next order and you'll enjoy crunchy continental cucumber and juicy tomatoes, perfectly matched with brine-salted kalamata olives and fresh spanish onion, topped with tangy crumbled fetta cheese. Order yours today! Visit gambaro2go.com.au or call 3369 9500 to order. 4:30pm-8pm, 7 days.... Thank you for supporting @gambaro2go Our deliveries are proudly driven by @brisbanebmw



18.01.2022 Nobody wants to cook dinner on a Monday night... So grab one of our new Family Lasagne Packs! If youre feeding the family, or just want to stock the freezer, look no further than our incredible value packs! Massive 2kg Gambaro frozen lasagne, ready to reheat and eat!... Choose From: Beef Lasagne $39.00 Seafood Lasagne $38.00 Vegetable Lasagne (vegetarian) $28.00 PURCHASE ALL 3 FOR JUST $89 Thats an average of 18 servings of restaurant quality dining - for just $5.20 per meal! Order yours today! Visit gambaro2go.com.au or call 3369 9500 to order. Open 4:30pm-8pm, 7 days. Thank you for supporting @gambaro2go. Our deliveries are proudly driven by @brisbanebmw

18.01.2022 Make this weekend a Gambaro2Go weekend! Unwind this weekend with a dozen fresh Pacific oysters, some fresh ocean prawns, and a glass or two of Chandon Brut, a Teifenbrunner Pinot Grigo, or maybe a tall, frosty Peroni... Whatever your choice, it's all available for pick-up or delivery at Gambaro2Go! Please note, fresh seafood orders require 24hrs notice, please order by 4.30pm the day prior to your selected pickup/delivery time. Order now at Gambaro2Go.com.au or call us on 33...69 9500 for Click and Collect + Delivery. Thank you for supporting @gambaro2go Our deliveries are proudly driven by @brisbanebmw

18.01.2022 It's time to tempt your sweet tooth with our decadently enchanting Tiramisu. Lovingly crafted with savoiardi biscuits, chocolate, mascarpone, coffee and kahlua liqueur. If you're looking for authentic Italian dessert with a modern twist - this is the ultimate delectable dessert. Make your reservation now... by phone: 07 3505 1417 or visit persone.com.au #Persone #Gambaro @gambaroseafoodrestaurant @blackhidesteakhousebne @brisbanequarter @whotels

18.01.2022 We reopen from 11:30am tomorrow! Visit for lunch and try our Calamari fritti with radicchio and parsley salad, and black garlic aioli. This simple, yet spectacular dish focuses on locally-sourced squid, dusted through flour, then fried till golden. Which matches perfectly with our house-made black garlic aioli and salad of radicchio and fresh parsley.... Finished with a wedge of fresh lemon. A perfect entrée for your next Persone experience. New menu online at www.persone.com.au Come celebrate with us! Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels

17.01.2022 Pesce del Giorno Grigliato con brodo di alghe marine, vongole, mandorle affumicate Grilled fish of the day with seaweed broth, clams and smoked almonds. Fresh fish of the day, grilled to perfection, served with grilled clams and smoked almond, surrounded in a vibrant seaweed broth that matches the oceanic atmosphere of the dish.... Stay Local - Eat Local at Persone. Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels

16.01.2022 Were open today from 4:30pm for all your takeaway and delivery needs! Why dont you try our Fresh Tasmanian Salmon, grilled to crisp-skinned perfection? Best paired with a fresh salad and our piping hot chips... and maybe a cheeky glass of Teifenbrunner Pinot Grigo. All available to order at www.gambaro2go.com.au Order pickup or delivery tonight from 4:30pm.... Order now at Gambaro2Go.com.au or call us on 3369 9500 for Click and Collect + Delivery. Thank you for supporting @gambaro2go

15.01.2022 Father's Day Competition from our friends at Brisbane Quarter! Of course you'll treat Dad to a night of incredible Modern Italian dining...

15.01.2022 What make Persone desserts so delicious? One cannoli guess! Cannoli fatti in casa, (Home-made Cannoli) has been one of our dessert specialities since we first opened. Light, crisp dough shells are filled with our own vanilla and chocolate pastry cream, plated, then dusted with a mist of powdered sugar. They are the perfect finale to your next Persone visit.... Stay Local - Eat Local at Persone. Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone #Gambaro @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels

15.01.2022 Were very excited to announce Persone is coming back! From August 4th, Persone will be back to doing what we love bringing you Brisbanes premiere Italian dining experience! Call us or book online from today to ensure you dont miss out on what are sure to be the hottest seats in town! Ph. 3369 9500 www.persone.com.au... #Persone @gambaroseafoodrestaurant @blackhidesteakhousebne @brisbanequarter @whotels See more

14.01.2022 Agnolotti di Maiale con burro, salvia, limone. Pork agnolotti with brown butter, sage, lemon. Fresh, house-made Pork Agnolotti are cooked to perfection and covered with our spectaular brown butter sauce with sage and lemon. The rich flavours of the pork and browned butter are balanced beautifully by the sage and citrus. Topped with light, crunchy house-made pork crackling.... Stay Local - Eat Local at Persone. Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels

13.01.2022 Spaghetti Arrabiata con cozze, polipo, pomodoro, olive, pepperoncino spaghetti, mussels, squid, tomato, chilli (DF) Arrabbiata sauce, or sugo all'arrabbiata in Italian, (literally tranlated as "Angry Sauce") is a spicy pasta sauce made with garlic, tomatoes, and dried red chili peppers cooked in olive oil. Here at Persone, Head Chef Shane Veivers has taken advantage of the Gambaro Group's love of quality seafood and created this amazing dish that highlights fresh, locally sou...rced squid and mussels and our incredible, fresh house-made pasta. Try it for yourself tonight! Make your reservation now by phone: 07 3505 1417 or visit persone.com.au #Pasta #Italian

11.01.2022 Have you tried our Porchetta con carote, salsa alla maggiorana? (Pork belly with textures of carrot, majoram jus) A feat of masterful plating, this dish explores multiple carrot textures, paired with our deliciously tender Porchetta, wrapped in its own crisp, decadent crackling... with an amazing majoram jus drizzle to complete the dish. Try it for yourself this weekend!... Stay Local - Eat Local at Persone. Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone #Gambaro @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels

11.01.2022 Pass the pasta! Proudly presenting plentiful plates of Persone Penne - with cauliflower, olives, capers and pecorino cheese (Vegetarian). Vegan option also available. Creamy cauliflower plays off the salt of the capers and the slight biterness of the olives, all combined with extra virgin olive oil. Simple, yet captivating. Order pickup or delivery tonight from 4:30pm. Order now at Gambaro2Go.com.au or call us on 3369 9500 for Click and Collect + Delivery.... Thank you for supporting @gambaro2go See more

10.01.2022 Try our new Family Lasagne Packs! If youre feeding the family, or just want to stock the freezer, look no further than our incredible value Family Lasagne packs! Massive 2kg frozen packs, ready to reheat and eat!... Choose From: Beef Lasagne $39.00 Seafood Lasagne $38.00 Vegetable Lasagne (vegetarian) $28.00 MOTHER'S DAY SPECIAL: PURCHASE ALL 3 FOR JUST $89.00 - AND GET A BOTTLE OF MORGANS BAY SPARKLING WINE FOR FREE! Thats an average of 18 servings of restaurant quality dining - for just $5.20 per meal! Order yours today! Visit gambaro2go.com.au or call 3369 9500 to order. Open 4:30pm-8pm, 7 days. Thank you for supporting @gambaro2go. Our deliveries are proudly driven by @brisbanebmw

10.01.2022 The stunning view from our front door. We look forward to welcoming you all back down this hallway for a fantastic meal or for an Aperol Spritz at Persone's "ilbar" soon! Make your reservation by phone: 07 3505 1417 or visit persone.com.au #Persone @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels... @plusarchitecture See more

10.01.2022 Our Burrata with caramelised onions and balsamic is a cheese-afficionado's dream come true! Burrata is typically a fresh buffalo milk cheese made with mozzarella and cream. This dish showcases Queensland-sourced onions prepared and cooked to balance perfectly with this soft, oozing cheese. An onion purée is made from caramelised onions, cream, butter and seasoning. Pickling onions, golden shallots and red onions are roasted in the oven with salt and pepper until soft and cara...melised. For a crunchy element to this dish, leek tops are blanched in salty water until soft then dried until crunchy. Try one for yourself today! Make your reservation now by phone: 07 3505 1417 or visit persone.com.au #Persone #Gambaro #burrata @gambaroseafoodrestaurant @blackhidesteakhousebne @brisbanequarter @whotels

10.01.2022 Were getting closer.... and were excited to announce Persone is coming back! From August 4th, Persone will be back to doing what we love bringing you Brisbanes premiere Italian dining experience! Call us or book online from today to ensure you dont miss out on what are sure to be the hottest seats in town! Ph. 3369 9500 www.persone.com.au... #Persone @gambaroseafoodrestaurant @blackhidesteakhousebne @brisbanequarter @whotels See more

04.01.2022 Thank you to everyone for their support - we've completely sold out all available reservations for our famous Christmas Day Lunch! We look forward to hosting you all for what promises to be another delicious day of Christmas fun at Persone! Having a Christmas Party? It's not too late to book! Call our office on 3369 9500 or email [email protected] for more information.

03.01.2022 LAST CHANCE! Order today for Good Friday Pickup or Delivery! Gambaro2Go is offering take-away fresh seafood orders for Easter. Famous Gambaro quality seafood, ready to be devoured!... Phone us at 3369 9500 or visit Gambaro2Go.com.au for an order form. Pickup and Delivery Good Friday from 4:30pm - 8pm. Orders must be processed the day before pickup, so if you'd like to grab some fresh seafood tomorrow, get your order in today! Thank you for supporting @gambaro2go

03.01.2022 Grazie Queensland! We're proud to have won the 2020 R&CA Award for Best Italian Restaurant in QLD - and we couldn't have done it without your support. Book your table at Queensland's Best Italian Restaurant today! Make your reservation by phone: 07 3505 1417... or visit persone.com.au #Persone #Gambaro @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels See more

02.01.2022 Come in this weekend and devour our Polpo alla griglia con pomodori, basilico, capperi, olive. (Grilled octopus with tomato, capers and olives). Stunnungly fresh octopus is grilled to perfection and carefully placed on a silky bed of pureed roast tomato. Topped with fresh herb salad, crisp-fried capers, and surrounded with droplets of basil - this amazing primi plate will captivate with its stunning array of colour and flavour.... Try it for yourself! Make your reservation by phone: 07 3505 1417 or visit persone.com.au @brisbanequarter @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels

02.01.2022 Thanks to 10 of the Best for the mention in their '10 Best Italian Restaurants in Brisbane'

02.01.2022 Persone's signature Pappardelle Al Ragu... Rich melt-in-your-mouth tender beef and pork ragu piled on ribbons of our fantastically fresh house-made Pappardelle pasta. Perfetto! Make your reservation by phone: 07 3505 1417 or visit persone.com.au... #Persone #pasta #Italian @gambaroseafoodrestaurant @blackhidesteakhousebne @whotels @brisbanequarter

01.01.2022 It's a bit chilly out there today - and it's perfect weather for our new Chef's Special! Pumpkin Gnocci with brown butter, Sage, Pecorino cheese and Pumpkin seeds. Served on our sensational house-made Pumpkin puree. Only $15.90. Order yours today!... Visit gambaro2go.com.au or call 3369 9500 to order. Open 4:30pm-8pm, 7 days. Thank you for supporting @gambaro2go Our deliveries are proudly driven by @brisbanebmw

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