Per Tutti | Food & drink

Per Tutti

Phone: +61 3 9687 0870

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25.01.2022 Take offs and landings, Per Tutti style.

25.01.2022 Looking for the ultimate dinner party go-to? Look no further than our Kale and Italian Sausage Pasta recipe, that pairs perfectly with our Buffalo Mozzarella, Tomato & Basil Ravioli. The type of recipe that means you'll get to spend more time with your guests than slaving away in the kitchen. Quick, easy and gourmet! Find our range of Per Tutti fresh pasta in selected IGA Australia and fine food stores.

24.01.2022 Kale and Italian Sausage served over our classic Per Tutti Buffalo Mozzarella, Tomato & Basil Ravioli you won't believe how much flavour this dish packs. Keep your eyes peeled for our recipe video, landing soon!

20.01.2022 Winter comfort food on the next level! Our Cheesy Gnocchi Gratin is bound to become a family favourite and the best part is, it couldn't be easier. Make sure you screenshot at the end of the video for the full recipe. Find Per Tutti fresh pasta in selected IGA Australia and fine food stores.

18.01.2022 The key to delicious fresh pasta? Free range eggs, of course. Our pasta is made with the highest quality ingredients to ensure maximum flavour each and every time.

13.01.2022 Looking for a delicious way to warm up this winter? What about a family-style lasagne recipe featuring our Per Tutti Slow Cooked Beef Bolonaise Agnolotti? Our video is coming soon.. Watch this space!

07.01.2022 Possibly the most delicious way to enjoy gnocchi that you'll ever try! Our recipe for a cheesy Gnocchi Gratin is coming up soon, perfect for some mid-winter comfort.

04.01.2022 When in Roma : pinterest (with a little extra editing from us )

04.01.2022 All you need for the perfect meal. Per Tutti pasta is for everyone! Available from select IGA Australia and fine food grocers. Fresh, delicious dinners have never been so easy!

03.01.2022 Substituting traditional lasagne sheets with our Per Tutti Slow Cooked Beef Bolonaise Agnolotti is an easy and fast way to put a modern twist on an Italian classic. All you need for this winter-warmer dish is freshly made bechamel sauce, a high quality passata, fresh basil & some shredded mozzarella and parmasen. Too easy!

02.01.2022 All the pasta! Made from Australian free range eggs and semolina, Per Tutti is delicious and fresh! Which sort of pasta is your favourite? #pastapresentfuture

01.01.2022 Definitely our Colour of the Year! Find our range of gourmet fresh pasta in selected IGA Australia and fine food grocers.