Pinbone in Kensington, New South Wales | European restaurant

Pinbone

Locality: Kensington, New South Wales

Address: 121 Anzac Parade 2033 Kensington, NSW, Australia

Website: http://www.pinbone.com.au

Likes: 1886

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Reviews

Tags

• Restaurant
• Asian fusion restaurant
• Chinese restaurant
• European restaurant

24.01.2022 Just complaining again.

23.01.2022 We are closing a little early this Sunday so make sure you get here before 2pm.

23.01.2022 Open Easter weekend Thursday, Friday and Saturday night from 6pm, Sunday lunch from 12pm @jasonloucas

23.01.2022 Antarctica is melting three times faster than it was just ten years ago, shedding 200 billions tons of ice into the oceans every year. #YEARSproject #ClimateFacts

22.01.2022 Holy crap that makes me happy! Give it a read and feel free to hit share

22.01.2022 Doing a few one off nights eeerrr and a brunch. http://m.gourmettraveller.com.au//pinbones-brunch-is-back/

20.01.2022 Fuck yeah! Thanks so much Australian Gourmet Traveller, this has made our week!

18.01.2022 2 tables just became available, 8 course Valentine's Day dinner $100 a head. Bookings via email [email protected]

18.01.2022 Worth a listen we think

18.01.2022 Getting lucky. Coming soon.

18.01.2022 Buttermilk and maple tart tonight

16.01.2022 Enter this to come see us pop up in Lombok!!

16.01.2022 What a night Sydney! Still reeling from the incredible and inspiring Magnus Neilsson feasting evening and The Nordic Cookbook launch at Lp's Quality Meats with the Pinbone crew.

14.01.2022 Milo pops coming soon

13.01.2022 Thank you so much, Time Out Sydney! We are very grateful and humbled by all the great reviews we've been getting since we opened.

13.01.2022 Here's a sneak peak of what's in store for Good Luck Pinbone. Thanks for stopping by Good Food!

12.01.2022 Salmon belly and charred shallot

11.01.2022 Maple, buttermilk and some blackberries we found yesterday.

09.01.2022 So excited to be invited to cook with the legends at burnt ends SG

08.01.2022 Nearly-politan (milo,strawberry,coconut)

07.01.2022 Here's our latest review from Australian Gourmet Pages. Thanks for the kind words, Franz!

07.01.2022 25hrs till kick off. Time to write a menu

07.01.2022 Excited to share my black pepper crab on the cover of delicious on Sunday this weekend. Check out the feature in Stellar magazine in today's papers in NSW, VIC and QLD. @deliciousaus @stellarmag #makeitdelicious #delicious

05.01.2022 New salad fennel, enoki and nori

04.01.2022 http://m.gourmettraveller.com.au//10-william-street-the-/

04.01.2022 Pinbone will be closed for this sold out private event Saturday the 28th so no walk ins. Open as usual Thursday,Friday night and Sunday lunch. If you wish to jump on the wait list email [email protected]

04.01.2022 8 course Valentine's Day dinner $100 a head. Bookings via email [email protected] only a few tables left

03.01.2022 New shirts coming in early February strictly limited numbers, if you want the OG WHITE with logo on front, the working black with logo on back or the lucky cat coaster image on front $25 email us quickly [email protected] to get your hands on the merch.

02.01.2022 Pretty excited about this. Check us out this month

02.01.2022 http://m.gourmettraveller.com.au//pinbone-takes-over-auto/

01.01.2022 So we've got some news...

01.01.2022 Thank you so much Helen (Grab Your Fork). We love this write up!