Pomona Village Kitchen in Pomona, Queensland | Restaurant

Pomona Village Kitchen

Locality: Pomona, Queensland

Phone: +61 7 5403 8592

Address: 2 Memorial Avenue 4568 Pomona, QLD, Australia

Website:

Likes: 1778

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• Restaurant
• Bar
• Arts and entertainment
• Performance & event venue

25.01.2022 We have prepped the last batch of truffled bechamel Ham and Cheese croissants before our quick break: there are some who rely on their morning croissant fix. If you want to reserve one before they sell out, put your name down! This croissant is Luke's

25.01.2022 Hump Day? What's that?!

24.01.2022 Whew! And that is a wrap! Thanks to all who attended our Slow Food Noosa event tonight. We love what our local farmers provide for our menus, and we are in such an incredible region for paddock-to-plate produce

23.01.2022 Merry Christmas to all, from our colourful Village Kitchen Crew! We will be closing from the 24th December to the 4th January, and wish you a safe, love-filled Christmas and a FRESH START for 2021 XO Z&G

23.01.2022 Katsu, Karaage & Curry, onegai

23.01.2022 It starts with a P and it has affected our lunch menu: peer pressure! We will be doing two specials each day until sold out for our final two weeks before closing for Christmas break 23Dec-4Jan

22.01.2022 Did you know...

22.01.2022 Pâté and wine for $18 is available every afternoon from 2:30-5:30, and Lover's Alley is the perfect spot to enjoy the breeze

22.01.2022 Have you ever seen a mushroom stack dance? If not, just ask Jade at the coffee machine (you may need to bribe her with a mushie stack)

22.01.2022 Happy Birthday to our cheerful legend, Logan, one of our cooks at Pomona Village Kitchen. Logan is obsessed with renovating his van and is the King of Salads. Hip hip hooray to Logan!

21.01.2022 It's Zenita's birthday today, show her some love, Pomona!

21.01.2022 We are now taking bookings for our Themed Salsa Night. This is a ticketed event likely to sell out, so get in quick! The night includes a dance performance, salsa dance instruction, a themed tapas dinner and free flowing sangria... Call to book, or come in and purchase your ticket from our friendly staff Link the the event here:... fb.me/e/g8eoqUVsl See more

21.01.2022 Four more days of 2020 for the Pomona Village Kitchen!

21.01.2022 Our loaded Nachos were quite the hit tonight!

21.01.2022 We have a new menu...

21.01.2022 It's Christmas Time- and we have a few gift ideas for you!

20.01.2022 Without a doubt our most popular breakfast item: 12hr slow cooked Chashu Pork Belly Benedict

20.01.2022 A tower of colour: have you crunched your way through our Nacho-Taco for lunch, yet? Available served with our signature pulled pork or 100% plant based smokey jackfruit

18.01.2022 Final days to book your ticket for our Slow Food Noosa event: [email protected]

18.01.2022 Our Curries are BACK! Local Beef Massaman Curry with Candied Peanuts is available from tonight for both Dine in and Take Away

16.01.2022 Thai week continues next week! Please note that the Pomona Village Kitchen is Closed on Tuesday while we finish building our coolroom. We reopen on Wednesday 28th

16.01.2022 We are not open for dine-in today, due to a private function HOWEVER Take-Away dinners will still be available

15.01.2022 Wait staff positions are available for front of house in our busy restaurant. We are seeking individuals that are highly motivated, self starters, able to perform well under pressure, and with a strong ability to multitask. Availability required for mornings, lunch and dinner services. Essential: Friendly and customer-centric attitude experience highly desirable but willingness to learn and work hard will be considered... excellent memory and ability to multitask desire to join a growing and exciting business, and build and improve your skills and performance each and every day Please submit a detailed resume in person only: we would like to meet you! No applications will be considered via Facebook or email.

15.01.2022 Another new addition: Avo, toast- nice and simple!

15.01.2022 Have you tried our French Toast, yet?

15.01.2022 French Toast: when dessert is for breakfast

15.01.2022 Aren't we lucky! Pomona Early Childhood Centre came to visit on their weekly Bush Kindie outing and our fantastic little Village Kids had creative free reign to paint the back wall of the Kid's Room Thank you kids, we LOVE it!!

14.01.2022 Who doesn't love ribs? Or Nachos? Or Rib loaded-Nachos, for that matter!

13.01.2022 Have your tried our French-style deep-dish quiches yet? They come with a salad of the week and the fillings change with each batch

13.01.2022 Tonight's menu: Red Duck OR Frawn (100% plant based) Curry, Chicken OR Mushroom and Tofu Laksa or Loaded Nachos with Texan Ribs OR Jackfruit

13.01.2022 What have you got planned for lunch?

13.01.2022 We may not be in Covid Lockdowns anymore, but we still do our frozen takeaway meals

13.01.2022 Today is our last day of Ethiopian Curry, before the rotating menu switches again Any guesses (or future requests) for what is next?

12.01.2022 And that's a wrap, 2020 Merry Christmas, from the whole PVK family

12.01.2022 Pain aux Raisins & Padre Coffee = Saturday morning

12.01.2022 Apple Crumble Muffinators just out of the oven

12.01.2022 Not in the mood to cook but want something you've never tried before? How about Ethiopian Curry Take-Away

11.01.2022 First day of brekky was so much fun!

11.01.2022 Morning sweetness..

10.01.2022 Yes, that is a Soft Shell Crab Eggs Benedict

09.01.2022 Have you met Kelly, our amazing Saturday barista, yet? Kelli launched and is the former owner of Skal in Peregian Beach. She now champions the Padre brand and is usually seen running around with 10kg tins of coffee beans. Her coffee of preference is an almond flat white. Say hi next time you see her!

09.01.2022 Did you know Pizza Salad was a thing? Neither did we, but it is and it's available for LUNCH. This week is Margherita with prosciutto and pear salad Or Japanese Fusion with Chashu Pork, sesame dressing and edamame

09.01.2022 We now have an incredible Kombucha - ON TAP, as it very well should be! Come and try: we do it both healthy and also with a nice little shot of your spirit of choice. #naughtybutnice #kombucha #organic #ontap #kombuchacocktails

09.01.2022 Good morning, Pomona!

09.01.2022 New to our menu: breakfast pannacotta, made with Greek yoghurt and green tea

09.01.2022 This is our bella, Ella! Ella is learning to run all front of house operations, allowing Zenita to have a few nights off each week. She is an avid reader, and knows her way around a romance novel like a modern day cassanova. She hand sewed all of our colourful seat cushions, and her favourite knock off drink is tequila. Say hi next time you see her

08.01.2022 How many of you have been waiting for our Hand-made Pumpkin Gnocchi? It's 100% plant based, 100% gluten free and 100% knock-it-out-of-the-park porcini cream, pesto oil, parsnip crunch and pumpkin perfection...

08.01.2022 Calling all musos: we are inviting you to come and celebrate our last day of the year and say goodbye to 2020. All welcome, freebies for those that join!

08.01.2022 This week's Curry is Moroccan Tagine: Lamb or Dukkah crusted Cauliflower

08.01.2022 Our Village Broth and Village Curry this week is Ramen and Butter Curries available both plant based and otherwise

07.01.2022 Our coolroom is almost complete, but there have been a few hiccups with construction and we will have a few final touches to do early tomorrow morning! We will therefore have a later start for dine-in breakfast, but coffee will be available from our front window as usual! See you tomorrow!

07.01.2022 "Dishie" positions available in a busy kitchen environment during lunch and dinner services, and including end of day clean-up. Essential: Ability to work in a very fast paced environment self starter, initiate routines without supervision... conscientiousness team worker Please submit a detailed resume in person only: we would like to meet you! No applications will be considered via Facebook or email.

07.01.2022 [Update: SOLD OUT!] And here we have our "flying Pho", as in, it was flying out of the kitchen as fast as we could ladle out the broth and crispy fry those little soft Shell crabs. Run, Ricky, run!

06.01.2022 Good morning Pomona!

05.01.2022 Seeking experienced barista with excellent knowledge and passion for coffee, to be working with local coffee roaster beans Padre Coffee. Essential: minimum 3 years' experience able to work in very fast-paced environment... multitasking skills friendly and helpful skills as all-rounder Please submit a detailed resume in person only: we would like to meet you! No applications will be considered via Facebook or email.

04.01.2022 It starts with a P and it has affected our lunch menu: peer pressure! We will be doing two specials each day until sold out for our final two weeks before closing for Christmas break 23Dec-4Jan

04.01.2022 Here, have a sip: an icy cold espresso shot, fresh lime, lime syrup and Pink Pomona Distilling Co. Gin...

04.01.2022 What is on our rotating menu this week? Ethiopian! We are serving Doro Wat (Chicken Berbere Curry) and Misir Wat (Berbere Dahl) with Asefa mustard lentil salad and house made fermented flatbread known as Injera also now available for TAKEAWAY! Our broth of the week is Smoked Corn Gazpacho

04.01.2022 100% Plant Based, mushroom medley Pho, our broth of the week

03.01.2022 Do you like nachos? Do you like breakfast? Well, there is always... Breakfast Nachos...

03.01.2022 Our new winter menu is here!

02.01.2022 There's breakfast, and lunch, and dinner, Oh My!

02.01.2022 Second week of breakfast, lunch and dinner at Pomona Village Kitchen and WOW! What a ride! Huge shout out to our amazing team, we could not have done it without you all. Thank you all for your support! Z&G

01.01.2022 Our 100% plant based and gluten free mushie stack was absolutely flying out of the kitchen today

01.01.2022 We officially have our Snail, and are part of the Slow Food Noosa network! Check out Slow Food Noosa to see more