The Port Bar and Grill in Echuca, Victoria | Hotel

The Port Bar and Grill

Locality: Echuca, Victoria

Phone: +61 3 5482 5666

Address: 465 High Street 3564 Echuca, VIC, Australia

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Likes: 686

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• Australian restaurant
• Restaurant
• Hotel
• Bar & Grill

25.01.2022 On tonight...!!

24.01.2022 UPDATE: We are only open for Happy Hour and Dinner on Monday thru to Thursday Nights. Shout out for the options for dinner on the nights we are closed (Friday to Sunday): Sunago Antonio's Echuca The Shamrock Hotel Echuca American Hotel Echuca Echuca Curry Club - Indian Restaurant Bruburger

24.01.2022 Happy New Year Don’t forget happy hour starts at 5.30pm tonight..!!

24.01.2022 Open tomorrow from 5:30pm!! The team at The Port Bar and Grill can’t wait to see you.. as well as the kookaburras Call 03 54825666 to make a booking

23.01.2022 Easter long weekend - Opening hours

23.01.2022 All you can eat Seafood Buffet - Book in to secure a seat and enjoy

23.01.2022 Just a friendly reminder The Port Bar and Grill is closed Friday, Saturday and Sunday nights for dinner and will also be closed Monday night due to the public holiday. We hope to see you all on Tuesday night for T-Bone Tuesday

18.01.2022 NEW SPECIALS STARTING TODAY! M O N D A Y Scotch fillet served with chips, salad and your choice of sauce for only $25!! ... Keep an eye out this time tomorrow for Tuesday nights special

18.01.2022 W E D N E S D A Y Missed Monday nights special? Don't worry the Scotch Fillet served with chips, salad & your choice of sauce is back tonight for $25!! Tomorrow we revel our last new special for the week... any guesses what it might be??

17.01.2022 Antonio's Opening Hours Over Easter

16.01.2022 This little family of 4 have booked a table for dinner tonight, have you booked yours??

16.01.2022 $20 Steak Night starts now!

16.01.2022 Friday's are for COCKTAILS!!!! So many different combinations of VOK!! What's your favorite cocktail?????

12.01.2022 T H U R S D A Y Our last new special is..... RIB ON THE BONE Served with chips, fried egg, onion rings & your choice of sauce for $33!!

12.01.2022 Are you joining us for Happy Hour TONIGHT?? Doors open from 5:30pm with Happy Hour from 5:30pm - 6:30pm! Dinner Avaliable from 6pm!!! #happyhour #echucamoama #portbarandgrill #mercure #knockoffdrinks #opentothepublic

10.01.2022 Too hot to cook at home? Come and enjoy our Thursday special..!!

09.01.2022 Even though our Restaurant and Bar are closed, there are some great restaurants within walking distance that are open, such as the delicious Sunago

08.01.2022 It's close enough to the start of a new month... WINE OF THE MONTH IS BACK!!!! @mollyscradlewines Is the first on our specials board Sauvignon Blanc & Cabernet Sauvignon $5 A Glass - $25 A Bottle

07.01.2022 Happy Wednesday! Leave the cooking to us tonight and come in and enjoy a chicken parmi severed with chips and salad for only $25 Full menu also available

06.01.2022 Fantastic option for Mothers Day dinner, book your table quick before they all go Antonio's Echuca #mothersday

05.01.2022 Join us tonight out on the deck for happy hour 5pm to 6pm Then take a seat in the restaurant and enjoy a meal off our new menu

05.01.2022 Open the doors up to the deck outside for spring and this is what happens!! #cheekykookaburra #helpshimself #loveshisfood #echucamoama #echucarestaurants #regularguest #feedourfriends

05.01.2022 Along with our new specials tonight we also introduce FIVER FOR OUR FURRIES running Monday to Thursday for the rest of Summer $5 from every parmi sold we will donate to Wildlife Victoria!

03.01.2022 For ANZAC DAY, The Port Bar & Grill Restaurant will be closed tonight #LestWeForget

03.01.2022 Open tonight from 5:30pm!! Don’t miss our welcome back special, scotch fillet served with chips, salad and your choice of sauce for only $25 Call 03 54825666 to book

02.01.2022 Our Restaurant is now open Monday - Saturday for Dinner with Happy Hour EVERY Monday- Saturday 5:30 to 6:30!!! Call us now to book your table! Ph 5482 5666

02.01.2022 Keep A Look Out...

02.01.2022 For the Blues Weekend, we are open for dinner on Saturday night. Happy Hour from 5:30pm Dinner from 6:00pm to 8:30pm #bluesweekend #openforbusiness #besttobook

02.01.2022 T - B O N E T U E S D A Y Served with chips, fried egg, onion rings & your choice of sauce for $28!! I wonder what tomorrow's special will be?

01.01.2022 The thought of spring approaching has us all a little bit excited!!! Come in all of September and try our new cocktail of the month 'Tropical Treat'...

01.01.2022 The great aussie debate is it Parmi or Parma?? Ether way pop on down to the Port Bar and Grill for dinner tonight and $5 from every parmi/parma sold will be donated to Wildlife Victoria... what a great cause to get behind

01.01.2022 To all our valued customers, we're changing our restaurant hours. We'll be open Monday thru Thursday only. Happy Hour from 5.30pm to 6.30pm... Serving food from 6pm to approx. 8.30pm. Looking forward to seeing you all soon.