Post in Perth, Western Australia | Restaurant
Post
Locality: Perth, Western Australia
Phone: +61 8 6168 7822
Address: 1 CATHEDRAL AVENUE 6000 Perth, WA, Australia
Website: http://www.postperth.com.au
Likes: 712
Reviews
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25.01.2022 LASAGNA SECRETS WITH KIM BRENNAN Ever wondered how to make a luxuriously layered lasagna? In this fabulous State Makers at Home masterclass, our Executive Chef, Kim Brennan reveals the secrets to recreating Post's cult lasagna in your own kitchen.... Watch along and get ready to cook up a storm or, why not let us do the work and deliver this cult classic straight to your door. Our home delivery menu is available until Sunday June 7.
24.01.2022 Autumn signals the arrival of an abundance of incredible Western Australian produce including locally-grown figs sourced from Manjimup, 307km south of Perth. Executive Chef Kim Brennan showcases this wonderful seasonal ingredient in his La Stella buffalo mozzarella with figs and aged balsamic dressing. Pull up a chair and enjoy this vibrant delight alongside hearty Italian classics this weekend.
22.01.2022 This stunning warmer weather signals the arrival of an abundance of incredible Western Australian produce including locally-grown asparagus sourced from Torbay, 425km south of Perth. Executive Chef Kim Brennan showcases this wonderful seasonal ingredient in his classic Vialone Nano risotto with spring greens, ricotta and basil.
21.01.2022 Our Martelli spaghetti featuring succulent king prawns, garlic, olive oil, chilli and lemon the ultimate Italian comfort food. Drop by for your mid-week pasta fix bookings via bit.ly/2QZqn9V.
21.01.2022 Thank you to everyone who joined us at An Evening with Giovanni Luca Di Pirro it was a fabulous night of extraordinary Italian fare!
20.01.2022 Tis the season for long lunching at Post book your festive catch-up via bit.ly/34840V4.
20.01.2022 Pasta is the next best thing to a big hug. Introducing our new home delivery service all of your Post favourites carefully prepared in-house and delivered to your door by our wonderful team. Our specially curated menu has been designed to deliver our signature Post experience in the surrounds of your own home. Just some of the delicious dishes include our handmade gnocchi and indulgent tiramisu, as well as a selection of matched wines.... To view the menu and place your order, visit statebuildings.com/homedelivery.
19.01.2022 Baguette, salami, proscuitto and provolone - our take on the classic continental roll. Get in touch with our wonderful team via 6168 7780 to place your home delivery order. View the full menu via statebuildings.com/homedelivery.
19.01.2022 Drop in for an espressostay for a round of negronis.
19.01.2022 Our fluffy ricotta gnocchi is hand-rolled by Perths favourite nonna, Ada Scaffidi and served with castello and a slow-cooked tomato sugo. Join us at Post for a truly authentic pasta experience.
18.01.2022 What dad doesn't like silky pillows of delicious handmade gnocchi? Book your table for Father's Day via bit.ly/2CD44DE.
17.01.2022 NONNAS RISOTTO WITH ADA SCAFFIDI Its not long now until we swing open our doors! In the meantime, why not learn the art of homemade risotto from the ultimate source of culinary wisdom? In this masterclass, our resident Nonna, Ada Scaffidi divulges the secrets of her famous bolognese risotto that has been lovingly perfected over 60 years.... The perfect dish for an Italian feast with friends.
17.01.2022 Our doors are open and our wonderful Post team are serving up lovingly-cooked Italian classics. We would like to take this opportunity to thank you for your continued support.
17.01.2022 Our award-winning Director of Wine, Emma Farrelly has curated a special list of wines that pair perfectly with our home delivery menu. Visit postperth.com/menus to take a look.
15.01.2022 Post Osteria & Bar / Around the table we stay young
15.01.2022 Sharing the tastes, tales and traditions of Italy, Executive Chef Kim Brennans menu nods to European simplicity deeply appealing food and flavours, realised with the highest quality of local produce. Visit bit.ly/3fwnJDs to discover more.
15.01.2022 The walls of our two stunning private dining rooms are adorned with many incredible artworks, including this intricate piece from local artist Eveline Kotai, who takes inspiration from the unique landscapes of Western Australia. Middle Ground has been masterfully created by carefully cutting the vibrant painting into thin strips and reassembling the pieces into a tightly knitted grid. The strips are sewn to the canvas using an invisible thread to create patterns and rhythms that appear to dance on the wall. To discover more about our private dining spaces visit bit.ly/3bjDU5q.
14.01.2022 NONNA'S RISOTTO WITH ADA SCAFFIDI Its not long now until we swing open our doors! In the meantime, why not learn the art of homemade risotto from the ultimate source of culinary wisdom? In this masterclass, our resident Nonna, Ada Scaffidi divulges the secrets of her famous bolognese risotto that has been lovingly perfected over 60 years.... The perfect dish for an Italian feast with friends.
14.01.2022 Our Executive Chef, Kim Brennans famous porchetta is ready and waiting! We look forward to welcoming you for Christmas lunch and dinner at Post.
13.01.2022 Sourced from 800km north of the State Buildings, our angel hair with Shark Bay crab, tomato sugo and parsley proudly showcases the incredible quality of seafood available in Western Australia. Join us for lunch at Post this week. Bookings via bit.ly/2xCIp8J.
12.01.2022 It was a wise Italian who once said, A tavola non si invecchia one does not grow old at the table. We too believe the pleasures of good food, good wine, and good company are such that they remain suspended in time a joy forever. Its with this philosophy, and warm conviviality, that we invite you to Post Osteria & Bar to discover something both timeless, and unexpected.... Open from 6.30am until late every day. Bookings via bit.ly/3f9seUh.
12.01.2022 Have you tried our signature Fremantle octopus with tomato, pine nuts and paprika featured last week in STM? The octopus is slowly sous vide in aromatic olive oil for six hours before flashing on the grill, ensuring the dish is perfectly seasoned and wonderfully tender.
10.01.2022 Treat the one you love to an indulgent Valentines Day dining experience at Post. Enjoy a special three-course menu curated by Executive Chef, Kim Brennan showcasing a contemporary take on Italian classics guided by the seasons bounty. Highlights include a Geraldton kingfish crudo with nectarine, fennel, pink peppercorns and citrus dressing, as well as Posts signature coconut panna cotta. To book a table visit bit.ly/2RemM9a.
09.01.2022 We would like to say a huge thank you to all of our wonderful guests for their continued support. We are thrilled to announce that Post is currently undergoing an exciting transformation. You can expect the same lovingly cooked Italian classics served by our wonderful teambut in a stunning new space, which is due to reopen in July. In the meantime, we will continue to deliver your Post favourites via our home delivery service. Visit statebuildings.com/homedelivery to place your order.
08.01.2022 The State Buildings is what it is today because of the passion, incredible talent and unwavering dedication of our team. Under our roof we employ more than 370 ...people, many of whom have been part of our family since the very beginning, playing an instrumental role in transforming our home from a collection of dormant buildings into a cultural hub that is now the heartbeat of Perth. Closing the doors of our restaurants and bars last Monday and scaling back our operations significantly has led to a heartbreaking situation for many of our team members who now face acute financial hardship. We are working extremely hard to develop both short and long term initiatives to support each and every member of our State Buildings family as we weather this almighty storm. Our primary goal in the first instance is to focus on our team members who have no access to government benefits. To do this, we have set up a State Buildings Family Fund whereby every dollar raised will go directly to these team members who are most in need. Visit bit.ly/2WU269O to find out how you can make a donation and help us reach our goal of $250,000.
08.01.2022 Our pan-roasted market fish with crushed potatoes, Albany asparagus, dill and caper mayonnaise a Friday favourite at Post. We are open from 6am until late every day throughout the festive season.
07.01.2022 Our new family style home delivery menu launches this evening, just in time for the Easter long weekend. Choose from a lovingly cooked lasagna, a hearty braised lamb maccheroni or our classic ricotta gnocchi each served with garlic bread, a baby cos salad and of course our famous tiramisu! Take a look at the new menu via statebuildings.com/homedelivery.
06.01.2022 Join us at Post this February as we welcome Michelin-Star Chef, Giovanni Di Luca Pirro for a night of extraordinary Italian cooking. As Executive Chef of COMO Castello Del Nero in Tuscany, Giovanni proudly leads the kitchen of Michelin-Star restaurant, La Torre. His passion for utilising seasonal produce and modern cooking techniques has helped earn La Torre an outstanding reputation for enhancing the flavours of the regions stunning local ingredients. Guests will enjoy a fi...ve-course menu featuring Giovannis incredible signature dishes alongside matched Italian wines. Thursday February 27 | 6.30pm | Purchase tickets via bit.ly/2uQ5qqi.
05.01.2022 Did you miss out on tickets for An Evening with Michelin-Star Chef, Giovanni Luca Di Pirro? Following the first two sold-out events, we are pleased to announce a third and final dinner on Thursday February 27! Guests will enjoy a five-course menu featuring Giovannis stunning signature dishes alongside matched Italian wines. To view the menu and secure the last remaining tickets, visit statebuildings.com/chefgiovanni.
05.01.2022 Are you looking for a stunning backdrop for your wedding day? Formerly the franking room of Perth's original General Post Office, Post features rich jarrah floorboards and a beautiful conservatory-style ceiling an elegant canvas to bring your dream wedding to life. Visit bit.ly/2Tp22Nu to find out more.
05.01.2022 This whitewashed room bathed in natural light oozes history and boasts old-school attention to detail but has a perfectly modern feel. Here youll find confident contemporary Italian dishes, such as an inspired beef carpaccio and the most beautiful, technicolour beetroot salad. Pasta is on pointPost consistently delivers." We were thrilled to receive a wonderful review in Sundays STM Food Issue congratulations to our dedicated Post team.
04.01.2022 Escape the office and take your morning meeting to the table at Post.
04.01.2022 "Post is perfect for day drinkers, languid lunchers, flaneurs and lovers of Italian style and lifestyle. It is, without hyperbole, one of the most truly Italian restaurants in Perth. Bravissimo" - Rob Broadfield. We were thrilled to receive a fabulous review in The West Food over the weekend. Congratulations to our dedicated team!
04.01.2022 Our classic maccheroni with pork and fennel sausage, cracked pepper and a generous sprinkling of pecorino a Friday favourite at Post. Join us for lunch tomorrow bookings via bit.ly/34840V4.
03.01.2022 All of this glorious sunshine calls for a signature Post spritz with friends. We look forward to seeing you over the weekend.
03.01.2022 What dad doesnt like silky pillows of delicious handmade gnocchi? Book your table for Fathers Day via bit.ly/2CD44DE.
02.01.2022 Discover the quintessentially Italian flavours of chocolate and fig in our indulgent new dessert chocolate and fig torte with hazelnut mousse. The sweetness of the dried fig beautifully complements the rich dark chocolate for a truly decadent way to finish your Post dining experience.
02.01.2022 Are you looking for a stunning backdrop for your wedding day? Formerly the franking room of Perths original General Post Office, Post features rich jarrah floorboards and a beautiful conservatory-style ceiling an elegant canvas to bring your dream wedding to life. Visit bit.ly/2Tp22Nu to find out more.
01.01.2022 Step inside our stunning private dining room. Ideal for up to twelve guests, this intimate and contemporary space is perfect for Christmas celebrations with clients or friends and family. Get in touch via [email protected] to find out more.
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