Maxence Gouyer Private chef in Airlie Beach, Queensland | Local business

Maxence Gouyer Private chef

Locality: Airlie Beach, Queensland

Phone: +61 448 919 109

Address: whitsunday region 4802 Airlie Beach, QLD, Australia

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24.01.2022 Haloumi Breakfast Pancake with Bacon Releif Chef Chef: Maxence Gouyer Private chef

22.01.2022 Dessert menu ideas -Vanilla cheese cake with mix berries , passion fruit, creme chantille and chocolate crumb. -Panna cotta with passion fruit, kiwi fruit, coconut sauce, berry couli and walnut crumb.... -Deconstructed Chocolate mousse with coconut biscuit crumb, vanilla cream and stawberry.

19.01.2022 Main option. Rump steak with lime creamy mushroom sauce Roasted vegetables with coconut oil and rosamary. Inhouse dining Chef: Maxence Gouyer

17.01.2022 Baked Haloumi prawns with chilli, tomato, garlic, basil & kalamata olives. Inhouse dining. Chef: Maxence Gouyer

17.01.2022 Main option -Stuffed chicken breast ( avocado, sundried tomato, camenberg ) with glazed carrot, roasted sweet potato, beetroot and cranberry sauce. Inhouse dinning Chef: Maxence Gouyer

17.01.2022 How about a Canapes, cheese and Chocolate fondu fountain party ( minimum 8 peoples ). -4 different canapes ( 2 of each per person ) -3 kind of cheeses Fruits, dry fruits, crackers...... Plated on a large wood platter. -chocolate fondu fountain ( 5 depping items ) Only $50 per person !!

16.01.2022 Main menu ideas -Eye fillet with Dauphinoise potatoes with creamy onion jam, grill asparagus and honey glazed baby carrots. -Stuffed chicken breast (avocado, sundried tomato, camenberg cheese) with green beans, mix oven rosted vegetable and cramberry sauce.... -Salmon with basil sweet potato mash, grill asparagus, cherry tomato with lemon cream sauce.

11.01.2022 Relief chef this morning. Chef: Maxence Gouyer Private Chef

11.01.2022 Entree menu ideas. -Stuffed Ricotta, spinash cannelloni wrapped in Prociutto with slow cook creamy napoli sauce. -Oven baked Haloumi, Prawns in a chilli, garlic, basil, olives concasse served on cast iron dish with Sourdough bread.... -Caramelized grill prawn with apple, chilli lime coleslow and avocado mind guacamoli.

11.01.2022 Chicken bruschetta on coconut rice. Inhouse dinning Chef: Maxence Gouyer

09.01.2022 Contact me for your private breakfast, lunch or dinner. -Inhouse dining, Birthday, Romantic dinner for 2, familly dinner, Hens night (Topless Chef could be an option). -Super Yacht, day charter, set menu.... Have a nice day

09.01.2022 Sit back and relax, book your private chef, inhouse, super yacht, Birthday, honey moon, bride and groom, hens night, family dinner... Inhouse dining Chef: Maxence Gouyer

09.01.2022 Starting my day with a healthy smoothy.

07.01.2022 Dinner is ready. Inhouse dining Chef: Maxence Gouyer Private chef

07.01.2022 Fettuccini carbonara with extra chicken, sundried tomato, mushroom. Inhouse dining. Chef: Maxence Gouyer Private chef

03.01.2022 Entree idea. Spinach and Riccotta cannelloni. Inhouse dinning Chef: Maxence Gouyer