QSR Media | Food and drinks company

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24.01.2022 "Knowing what a person or people collectively do and then creating the digital pathways to facilitate behaviour to improve purchase frequency/repeat is almost a cost of entry requirement," Ovens said. Join the Australia's largest QSR virtual conference of the year on June 23 via https://buff.ly/2yYkIfk to hear more from him. Get your tickets here: https://buff.ly/2XdwgTR https://buff.ly/2AzXtZd

24.01.2022 We realised that there is no other tea brand that focuses on healthy teas, ranging from the natural teas to non-preservative teas and as well as use of premium ingredients such as pure fruit purees and sugar cane syrup, EFC Group business development manager Orlando Sanpo told QSR Media.

23.01.2022 With more than 20 ingredients recently added to the menu, food-lovers are spoilt for choice when creating their masterpiece. Authentic streaky bacon, carved turkey, smoked leg ham, tender chicken breast and 100% Aussie beef diced steak create the perfect base and can be complemented our tasty natural cheddar and mozzarella cheeses, Subway senior manager of brand marketing Ben Miles said.

23.01.2022 Don't miss out on #QSROutlook2021Webinar highlights! David Ha, Senior Foodservice Consultant - South APAC of Mintel, talks about off premise opportunities for food brands. #QSRMediaxOracleFoodandBeverage... Missed the opportunity to watch live? Check this webinar here: https://bit.ly/QSROutlook2021Webinar

20.01.2022 "[E]merging trends around convenient and frictionless shopping experience...will only accelerate as restrictions start to ease," Woolworths head of food service development Michael Brown said. Hear more from him at the QSR Media Sandhurst Conference virtual event. See full article here: https://buff.ly/2zPeWg9

19.01.2022 It will be a way of delighting and rewarding loyal customers, and ultimately will allow our customers to order their bread for pick up or delivery. We’re also upgrading our stock management systems to make things easier for franchisees, Joint CEO Elise Gillespie explained.

18.01.2022 "I’m particularly excited about the discussions that will take place, and the sharing of knowledge amongst everyone involved. There are so many talented people in this industry, and I think this will be a great learning experience," Nando's Australia Mario Manabe said. Hear him speak at our virtual event, click here to join: https://buff.ly/2XdwgTR https://buff.ly/3dAQmhW

17.01.2022 The need for rent relief remains a key issue that operators are facing as the coronavirus pandemic continues to impact the QSR and fast-casual restaurant industry. Read more: https://bit.ly/2yDo3Qy

16.01.2022 "We need to ensure that as well as being tasty, we have all of our processes in place which reinforce that customers can trust our food and the overall eating experience," Meyer said. Catch him join the Menu Innovation Panel at the QSR Media Sandhurst Conference & Awards virtual event on June 23rd! Get your tickets here: https://buff.ly/2XdwgTR

13.01.2022 "Some great initiatives have come from this time where many restaurants have found other ways to still serve the public or use their business in a different way," Feildel remarked. Meet Manu Feildel, Chef, TV Presenter of Restauranteur at the QSR Media Sandhurst Conference & Awards 2020 a virtual event on June 23. Read more:

10.01.2022 Missed our virtual event? Hear Pavel Dorosevich's, KFC Central Asia COO of Yum! Brands, thoughts on delivery in the post-pandemic context at the #QSROutlook2021Webinar #QSRMediaxOracleFoodandBeverage... Missed the opportunity to watch live? Check this webinar here: https://bit.ly/QSROutlook2021Webinar

09.01.2022 Sue Savage, Director of Major Accounts JAPAC Region of Oracle Food and Beverage, discusses emerging opportunities in ordering channels for the industry at the #QSROutlook2021Webinar #QSRMediaxOracleFoodandBeverage Missed the opportunity to watch live? Check this webinar here: https://bit.ly/QSROutlook2021Webinar

08.01.2022 Brad Dight, General Manager - Technology of Minor DKL Food Group, joined us at the #QSROutlook2021Webinar and shared his company's experience with focusing on virtual brands for their business model. #QSRMediaxOracleFoodandBeverage Missed the opportunity to watch live? Check this webinar here: https://bit.ly/QSROutlook2021Webinar

07.01.2022 Jasmin Clements, Product Marketing Manager of Krispy Kreme Australia will be part of the Menu Innovation Panel in the first-ever virtual QSR Media Sandhurst Conference & Awards on 23rd June. Read more: https://buff.ly/2Ze8ERV

07.01.2022 Rothwell will provide an international perspective on food-to-go from food retailers across Europe and North America as brands look to capture a larger share of this expanding market. Hear him speak at the largest quick-serve and fast casual restaurant conference happening on June 23rd. Grab your tickets here: https://buff.ly/2XdwgTR

03.01.2022 Papa John's COO for International Jack Swaysland joins the QSR Media Sandhurst Conference virtual event as a panelist. Check out our brief Q&A with him here:

01.01.2022 PANEL DISCUSSION Question for Hendy Setiono: ""What's the reason behind having your new different brands offered from the same outlet?"" #QSRMediaxOracleFoodandBeverage... #QSROutlook2021Webinar Missed the opportunity to watch live? Check this webinar here: https://bit.ly/QSROutlook2021Webinar