Queensford College RTO 31736 | Businesses

Queensford College RTO 31736

Phone: +61 7 3221 1626

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24.01.2022 Happy Lunar New Year! 2021 is the #yearoftheox starting from today, 12/02/2021.

24.01.2022 Aspiring Childcare workers, this video is for you! One of our Trainers at Queensford Parramatta, Sherin, offers some insight into the Childcare Industry. She also gives details about our CHC50113 Diploma of Early Childhood Education and Care (CRICOS Course Code: 084087D) and answers some Frequently Asked Questions.... Our next intake for this program is the 25th of January, at our Brisbane, Adelaide and Parramatta campuses. Watch this insightful video for more information Call: 1300 120 457 Email: [email protected] Facebook Message: m.me/Queensfordcollege Website: www.queensford.edu.au Music by: Dayfox https://soundcloud.com/dayfox https://www.youtube.com/c/dayfox

22.01.2022 Yesterday, we held our first Orientation session in our new Adelaide Kitchen Our new students were treated to sandwiches prepared by our current chefs-in-training. Welcome Students! Enjoy your time at Queensford College Adelaide! ... If you are also looking to study in 2021, reach out to us: Call: 1300 120 457 Email: [email protected] Facebook Message: m.me/Queensfordcollege Website: www.queensford.edu.au

20.01.2022 Let’s look at what’s cooking over at our Adelaide Commercial Training Kitchen! Our Commercial Cookery students have plated up: Beef fillet with roast potatoes & carrots with a beef jus ... Stuffed Pork belly, apple sauce & rocket Venison wrapped in streaky bacon, broccolini, and jus Which dish caught your eye the most, comment below #internationalstudent #commercialcookery #adealidecampus #queensfordcollege #creatingpossibilities

20.01.2022 Victor has had some awesome industry experiences since enrolling at Queensford College. From forming great bonds with his trainer and classmates, to moving cities to hunt down new and exciting opportunities, he has had quite the journey. Victor is just one of many success stories we have at Queensford, and you can be the next! Enrol today for a January 2021 start date. Call: 1300 120 457... Email: [email protected] Facebook Message: m.me/Queensfordcollege Website: www.queensford.edu.au See more

20.01.2022 Brisbane Campus's Program Manager, Brad Wessling, offers some insight into the HLT54115 Diploma of Nursing (CRICOS Code: 096029D). From modern Nursing facilities to great vocational placement partners, find out why students choose Queensford to kick-start their Nursing career. Enrol today for our 15th of March Intake, available exclusively to our Brisbane and Fitzwilliam (Parramatta) Campuses. ... Enquire here: Call: 1300 120 457 Email: [email protected] Facebook Message: m.me/Queensfordcollege Website: www.queensford.edu.au RTO 31736 | CRICOS Provider No. 03010G

18.01.2022 One of our HLT54115 Diploma of Nursing (CRICOS Code: 096029D) students tells us about her experience studying this program, and discusses her plans for her new career in Nursing. Listen to what Shreesha has to say below. Enrol today for our 15th of March Intake, available exclusively to our Brisbane and Fitzwilliam (Parramatta) Campuses. Enquire here:... Call: 1300 120 457 Email: [email protected] Facebook Message: m.me/Queensfordcollege Website: www.queensford.edu.au RTO 31736 | CRICOS Provider No. 03010G See more

18.01.2022 Feel like a chef? Study our "Hospitality Package" Available in Brisbane, Adelaide and Parramatta. ... Call: 1300 120 457 Email: [email protected] Facebook Message: m.me/Queensfordcollege Website: www.queensford.edu.au Courses include: SIT40516 Certificate IV in Commercial Cookery (CRICOS Course Code: 092402J) SIT50416 Diploma of Hospitality Management (CRICOS Course Code: 091045M) SIT60316 Advanced Diploma of Hospitality Management (CRICOS Course Code: 091120E)

17.01.2022 One of our International Cookery students, Nat Imperial, takes us behind the scenes to show us the learning environment in our Adelaide Campus.

16.01.2022 International Student's Day is celebrated worldwide today! Our students come from over 45 different nationalities and here are just some of their smiling faces over at our Parramatta campuses!

16.01.2022 Throwing the spotlight on our brand new state-of-the-art commercial kitchen facilities and showcasing the skills of our commercial cookery students in Adelaide, we were delighted to host an End of Year Luncheon with our VET Coordinators. Delightfully hosted by our students who prepared starters of: Turkish Bread served with Dukkah and Olive Oil... Mustard and Cheese Turkish Bread Pumpkin Arancini Balls Moving on to the Main Course, which consisted of: Queensford Chicken Parmigiana - Breaded Chicken Breast, Sauce Bechamel & Provencal, Mozzarella, Chips & Salad Eggplant Parmigiana, Chips & Salad (Vegetarian option), and Madras Goat Curry South Australian Goat, Steamed Basmati Rice, Raita & Coriander And to end with a tasting of a sweet dessert: Eaton Mess Meringue, Cream, Strawberry Coulis & Mint, or White Chocolate Fool Salted Caramel Popcorn, Raspberry Coulis. Thank you all for joining us and we look forward to our continued VETiS partnership next year!

16.01.2022 From the Philippines to Australia: Read about our Leadership and Management student, Arabelle Dominique Madria, experience as an international student ambassador in Australia.

16.01.2022 It's #NAIDOC2020 week! This year the theme is Always Was, Always Will Be, which acknowledges that hundreds of Nations and our cultures covered this continent. Our Early Childhood Education and Care Department have joined in the great celebration event this year by inviting a guest speaker, John Barber, an Aboriginal Educator originally from Rockhampton, to speak to our students via virtual classroom for the teaching cluster of culture and community. We thank John for taking the time to speak to our child care students to further educate them on the history, culture and achievements of Aboriginal and Torres Strait Islander people.

14.01.2022 Meet Felix! One of our trainers based in Parramatta. Apart from the extensive industry experience and stellar credentials, Felix has been running his own catering business for the last 16 years. He also has a food photography business that he established 24 years ago. Felix also invented the SafeTrang, an innovative economical and sustainable kitchen gadget. This is your fantastic opportunity to train under an experienced professional, who is fully immersed in the Hospitali...ty industry. Study our SIT40516 Certificate IV in Commercial Cookery (CRICOS Course Code: 092402J) in Brisbane, Adelaide, or Parramatta. Call: 1300 120 457 Email: [email protected] Facebook Message: m.me/Queensfordcollege Website: www.queensford.edu.au

14.01.2022 Merry Christmas from our Adelaide Campus Our students and staff celebrated their last moments in the campus together with a meal prepared by our chefs-in-training.

14.01.2022 Today we pay our respects to the substantial number of soldiers who died in battle. Remembrance Day is observed on 11 November in most countries to recall the end of hostilities of First World War on that date in 1918. Hostilities formally ended "at the 11th hour of the 11th day of the 11th month", in accordance with the armistice signed by representatives of Germany and the Entente between 5:12 and 5:20 that morning. The significance of the flower poppy originated from a ch...arity by the French Government, "La Ligue des Enfants de France et d’Amérique" (The Children's League of France and America), which used the poppy as its emblem. Since then many organizations have adopted the poppy as their memorial flower after World War I ended.poppies are often worn on clothing leading up to Remembrance Day/Armistice Day, and poppy wreaths are often laid at war memorials. #remembranceday #lestweforget #poppies Instagram photo credits: @warrnamboolcity, @strathpinecentre

13.01.2022 World Hello Day is Today! You can participate in World Hello Day too by greeting 10 people #worldhelloday demonstrates the importance of personal communication for preserving peace. ... Happy World Hello Day!

13.01.2022 DID YOU KNOW? According to ANMAC's website, you may be eligible to enrol into the HLT54115 Diploma of Nursing using results from two separate tests. Maximum of 2 test sittings, in a 6 month period, assuming the applicant does not fall below the minimum score for the specific tests. Follow this link for more information regarding score requirements: https://www.anmac.org.au/skilled-migration-services/faq ... Enquire today to enrol into our HLT54115 Diploma of Nursing (CRICOS Course Code: 096029D). Next available intake: 15th of March 2020. Message us on Facebook, Give us a call on 07 3321 1626, or Email us - [email protected]

10.01.2022 Some of our students in Adelaide were busy today! A Valentines Day + Lunar New Year Celebration in the morning, followed by some practical workshops in the afternoon. Join the fun and study the CHC43015 Certificate IV in Ageing Support (CRICOS Course Code: 089225C) in our Adelaide, Brisbane or Parramatta campus locations.... Enquire here: Call: 1300 120 457 Email: [email protected] Facebook Message: m.me/Queensfordcollege Website: www.queensford.edu.au

08.01.2022 Winner of 2020 Lifetime Achiever from the Restaurant and Catering Association QLD, Jimmy Shu, visited our Brisbane Campus. It was an honour to meet Jimmy and we look forward to meeting paths with him in the future! A little bit about Jimmy Shu who is a chef, restauranteur and a passionate foodie based in Darwin, Northern Territory. Jimmy Shu grew up in Sri Lanka to Chinese parents. His father was a chef and spent much of his childhood in the kitchen. Wit...h tastes inspired by Jimmy’s childhood, Jimmy opened a restaurant in Darwin, Hanuman, a fusion of Thai, Nonya and Tamil cuisines. Hanuman won Jimmy his first chef’s hat in the 2018 Good Food Guide. Not only does Jimmy own a restaurant, but he has recently hosted an eight-part series that takes you on a culinary journey to multicultural melting pot of Australia's Northern Territory. Jimmy Shu’s Taste of the Territory is now available to watch on SBS. #HanumanDarwin #JimmyShu #tasteoftheterritory #sbsfood

07.01.2022 Abhushan joined Queensford back in 2018, where he started his journey to become a nurse in Australia. He studied our ANMAC approved HLT54115 Diploma of Nursing (CRICOS Course Code: 096029D) and is now working as an Enrolled Nurse while continuing his studies - working towards completing a Bachelor of Nursing. Abhushan is setting an example of a great pathway for aspiring nurses to follow. Find out more about our Nursing program:... Call: 1300 120 457 Email: [email protected] Facebook Message: m.me/Queensfordcollege Website: www.queensford.edu.au See more

06.01.2022 Merry Christmas from our Parramatta Campuses! The teams from both of our Parramatta Campuses came together to celebrate the holidays with a staff dinner hosted in our Commercial Cookery/Hospitality training kitchen.

06.01.2022 Take your first step towards a successful career in nursing. Spots are filling fast for the next intake 15 March 2020, so act now! Enquire here:... Call: 1300 120 457 Email: [email protected] Facebook Message: m.me/Queensfordcollege Website: www.queensford.edu.au RTO 31736 | CRICOS Provider No. 03010G See more

05.01.2022 One of the most popular festivals of Hinduism, Diwali symbolises the spiritual "victory of light over darkness, good over evil, and knowledge over ignorance". Wishing all our students, staff and partners a very Happy Diwali! @watdoumeal... #diwali #festivities #queensfordcollege #creatingpossibilities

04.01.2022 Chefs in the making at our Brisbane Campus! We are now offering a 140 week, 3 course package for aspiring chefs. 1. SIT40516 Certificate IV in Commercial Cookery (CRICOS Course Code: 092402J)... 2. SIT50416 Diploma of Hospitality Management (CRICOS Course Code: 091045M) 3. SIT60316 Advanced Diploma of Hospitality Management (CRICOS Course Code: 091120E) Next intake: 25th of January 2021. Email: [email protected] Call: 07 3221 1626

01.01.2022 Take your first step towards a successful career in nursing. Study the HLT54115 Diploma of Nursing (CRICOS Course Code 096029D) at our Brisbane or Fitzwilliam, Parramatta Campuses and experience what we have to offer... Enquire here: Call: 1300 120 457 Email: [email protected]... Facebook Message: m.me/Queensfordcollege Website: www.queensford.edu.au RTO 31736 CRICOS Provider No. 03010G See more