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RaRa Redfern in Redfern, New South Wales | Japanese restaurant



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RaRa Redfern

Locality: Redfern, New South Wales

Phone: +61 2 9698 9994



Address: 66B Regent Street 2016 Redfern, NSW, Australia

Website: http://www.rararamen.com.au

Likes: 1983

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25.01.2022 Pork Mince Mazemen: translates to mixed noodles - A soupless bowl designed for mixing. Topped with seasoned free-range pork mince, shallots, diced red onion, seaweed, mackerel powder and onsen egg. Now in store at RaRa Redfern. Bookings via link in bio. . . ... . #rararedfern #sydneylocal #sydneyramen #redfern #sydneyfood #freshnoodles #souplessramen #mazesoba See more



24.01.2022 It’s ramen weather! Snuggle up with our Tori Paitan (Creamy Chicken Broth Ramen). Topped with free-range chicken thigh slow-cooked and charred, marinated egg, grilled corn, shallots with a splash of sancho pepper. Takeaway or delivery. Link in bio. . . @kittigould . #rararedfern#rararandwick#sydneylocal#sydneyramen#rararamen#ajitsuketamago#seasonedegg#sydneyeats#sydneyeatstreet#sydneybestramen#freshnoodle#housemadebroth#ramen#takeawayramen#toripaitan#chickenbroth#freerange#chickenramen

24.01.2022 Treat dad to an authentic ramen experience this Father’s Day. Bookings for bigger groups available at Randwick @newmarketdining. Link in bio.

19.01.2022 Watch your ramen hero in action in our Randwick noodle room. . . @eastinfront .



19.01.2022 Treat dad to an authentic ramen experience this Father’s Day. Bookings for bigger groups available at Randwick @newmarketdining. Link in bio.

18.01.2022 The essence of RaRa. New Summer dishes have landed in our Redfern store. Make your booking via link in bio & stay tuned!

16.01.2022 Give the gift of Ramen. Digital Gift Card now available for purchase online. Choose from $10 to $500. Gift card value can be redeemed at all stores. Link in bio.



15.01.2022 Add sweet and smoky flavours to your RaRa tonkotsu bowl with our housemade black garlic oil. Whose favourite is this?

14.01.2022 Come down to our venues and immerse in the preparation of various handmade elements of the ramen by our ramen hero. The heart of the RaRa spirit. Link to bookings in bio.

11.01.2022 Giveaway Time RaRa x @YullisBrews In the month of November, dine at RaRa Randwick, RaRa Redfern or @Lonely_Mouth and snap yourself and your mate having a Yulli's Eugene draft beer for a chance to win a 6 pack of this Umeboshi Lager and a limited edition RaRa x Eugene T-shirt. We will pick a total of 6 lucky winners, 2 from each location. Good luck ... To enter: Follow @rara__ramen, @lonely_month and @yullisbrews Share a post of you and your mate with a Yulli’s Eugene draft beer at one of our locations and tag @rara__ramen, @lonely_month and @yullisbrews. 1 shot = 1 entry. Multiple entries are welcomed. Be sure to DM us a screenshot if your account is private. Open to 18+ diners only. Winner will be picked randomly and announced on November 30th on RaRa Instagram Story.

11.01.2022 Come down to our Randwick store and watch our ramen masters and this 500-kilogram Sanuki Menki machine that’s been shipped from Japan in action. Feel the big noodle energy. Link to booming in bio. @ RaRa Randwick

09.01.2022 @konpiramaru Icarus Cab Merlot. Medium to full bodied fill with succulent blueberry and black current flavours with pepper, spice and grippy tannis. The perfect pairing with Vegan Miso or Tonkotsu Black Garlic bowls. Link to booking in bio.



08.01.2022 RaRa house-made shoyu seasoned free range Chicken Karaage. Squeeze, dip and enjoy. . Thanks @dan.eats_ for the shot! .

07.01.2022 It’s ramen weather! Snuggle up with our Tori Paitan (Creamy Chicken Broth Ramen). Topped with free-range chicken thigh slow-cooked and charred, marinated egg, grilled corn, shallots with a splash of sancho pepper. Takeaway or delivery. Link in bio. . . @kittigould . #rararedfern#rararandwick#sydneylocal#sydneyramen#rararamen#ajitsuketamago#seasonedegg#sydneyeats#sydneyeatstreet#sydneybestramen#freshnoodle#housemadebroth#ramen#takeawayramen#toripaitan#chickenbroth#freerange#chickenramen

06.01.2022 Ready. Set. Slurp.

06.01.2022 RARA HOUSE BROTH. We make our signature Tonkotsu (nose-to-tail, pork-based broth), Tori Paitan (tonkotsu’s chicken cousin) and all @lonely_mouth meat-free, vegan ramen broths in house everyday. Simmered in a custom-built pressure cooker, made as per authentic Japanese recipes. . . . #rararamen#rararandwick#rararedfern#sydneyramen#freshnoodle#craftramen#sydneyveganguide#sydneyveganramen#sydneybestramen#sydneyeats#sydneyeatstreet#randwick#randwickeats#iglu#redferneats#ramen#tonkotsu#homemadebroth

06.01.2022 Pork Mince Mazemen: Soup-less thick noodle dish. Topped with seasoned free range pork mince, shallots, diced red onion, seaweed, mackerel powder and onsen egg. Now in store at RaRa Redfern. Book a table via link in bio.

05.01.2022 Fresh Hakata style ramen noddles, made daily in our noodle theatre at our Randwick store @newmarketdining. It all begins with high quality flour, hours of craft by our team of ramen masters. Nothing compares to unique house made against factory bought . . . #rararandwick#rararedfern#rararamen#rarasydney#sydneyramen#sydneylocal#sydneyveganramen#sydneyeats#sydneybestramen#freshnoodle#nosetotail#tonkotsu#freshnoodle#housemaderamen#ramen #bignoodleenergy

05.01.2022 Mackerel Shoyu Mazesoba : A soupless ramen with our thicker, house made noodles. Topped with grilled chashu, ajitsuke egg, shallots, bean sprouts, wombok, fried onion, a drizzle of chilli oil, mayonnaise and mackerel bonito powder for extra umami kick. A bowl meant for mixing ! . . @jimmywongeats .

04.01.2022 New Summer dishes coming to Rara Redfern. Chicken karaage mazesoba with truffle mayo. Thick chewy noodles tossed with shoyu tare and truffle oil. Topped with crunchy juicy chicken karaage, seaweed, house made truffle mayonnaise, onsen egg, chopped red onion, corn and parmesan cheese. Watch this space for more dishes on the way.

02.01.2022 Toppings that complete a ramen bowls, freshly prepped in house! Cabbage, coriander, shallot, black fungus, seasoned bamboo shoots & more. Which one is your favourite, go-to add on?

01.01.2022 Don’t miss out on this Winter special: Tonkotsu Tantanmen. Try it before it’s gone! Loaded with bokchoy, crushed nuts, housemade sichuan chilli oil, sesame and our seasoned pork mince. Available for dine in only. Book a table now - now you can book up to 10 people at Randwick ! Link in bio.

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