Rare Hare Wine & Food Store in Merricks North, Victoria | Winery/Vineyard
Rare Hare Wine & Food Store
Locality: Merricks North, Victoria
Phone: +61 3 5931 2501
Address: 166 Balnarring Road 3926 Merricks North, VIC, Australia
Website: http://www.rarehare.com.au
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25.01.2022 The last HARE-RAH! With Jackalope and Rare Hare set to reopen 30th October, this menu marks our final week of R.H. Home. As we close this chapter, we want to thank you for your support once again; our kitchen team have loved cooking for you these past few months. We hope you enjoy this final feast and we can't wait to welcome you back to the restaurant very soon. View this week's full menu at www.rarehare.com.au
24.01.2022 Our friends at @willowcreekvineyard matched the very best of local takeaway eats with their favourite wines. The votes are in: AMY: 2019 WCV Chardonnay matched with a @volpinopizzeria Pear & Gorgonzola pizza. ANT: 2018 RH Shiraz paired with a @thesomersgeneral classic cheeseburger (they can do no wrong).... THOMAS: 2019 WCV Pinot Noir with the chicken taco pack (no jalapeños please) from Tacos! Tacos! Tacos! In Mornington. GERALDINE: 2018 RH Rosé paired with the @merricksgeneralwinestore Cavolo Nero pumpkin cannelloni. What’s your vote? #BuyLocal
24.01.2022 It's almost road trip time again. Rare Hare reopens for Fridays and Saturdays 12-9 pm (lunch & dinner), and Sundays 12-5 pm (lunch). 26 June. See you soon.
23.01.2022 Wood fired winters in Rare Hare... pass the baked brie.
23.01.2022 For the next four weekends, Rare Hare is cooking up some of its most-loved fare, for you to enjoy at home. Live in Melbourne? We’re setting up a St Kilda pick up point each Saturday at @blackstarpastry, plus there’s Peninsula-wide delivery to your door. All you need to do is get your order in by midday each Wednesday, then let us do the cooking, so you can just heat and eat. This weekend menu now live online, place your orders!
22.01.2022 Whole baked brie, honey, pistachios and thyme...
22.01.2022 Wood fired duck fat potatoes and confit garlic... enough said.
22.01.2022 Now delivering across Melbourne!
21.01.2022 What dad wouldn’t want our Woodfired Chocolate Chip Cookie on his Father’s Day weekend. We still have meals available to order Friday 4 September, with Saturday now sold out, but hurry as there is a limited number left! Haven’t got Dad a gift yet? We can drop off a Father’s Day Gift Pack (Rare Hare Sweat and bottle of R.H. Shiraz Grenache) with your dinner delivery. MENU... - Our potato bread - Dutch carrots / Whipped white bean / Confit garlic - Truffled Mac ‘N’ Cheese CHOICE OF - Smoked Salmon Potato Cake / Gribiche / Dill & Cucumber Salad - 12 hr Braised Beef Cheek / Celeriac Remoulade / Fried Saltbush - Smoked Tomato & Chickpea Tagine / Kalamata Olives / Toasted Almond ADD A whole bunch of goodies like salumi plates, @willowcreekvineyard wines, @curatif cocktails and more. MORE INFORMATION Hit the link in bio for the full menu, ordering instructions and our plans for Sunday morning. #FathersDayFeasting
21.01.2022 This month, Rare Hare is cooking up some of its most-loved fare, for you to enjoy at home. Our week 2 menu is now live for Melbourne and Peninsula pickups next weekend. The Menu: Potato Bread / Olive Oil Our Radishes / Almond Cream / Cucumber... Wood Roasted Pumpkin / Pomegranate / Pumpkin Seed Dukkha Plus a choice of: Roast Lamb Rump/ Smoked Yoghurt / Freekeh / Green Tomato Pickle Smoked Snapper & Mussel Pie / Gribiche Charcoal Eggplant / Red Miso / Furikake / Chilli $45 per person Add: Brown Butter & Chocolate Tart with Crème Fraiche Black Star Pastry Strawberry Watermelon Cake Willow Creek Vineyard & Rare Hare wines Curatif cocktails Just order, heat and eat!
17.01.2022 One of our favourite spring staples - glazed chicken thigh served with a cucumber and mint salad, and sesame cream - makes its #RareHareAtHome debut this week. With Peninsula- and Melbourne-wide delivery, your next restaurant moment at home might be the best yet. View this week's full menu at www.rarehare.com.au
14.01.2022 It's been a long time between drinks, but Rare Hare and our NEW Willow Creek Vineyard cellar door finally open today. We're so excited to get back to doing what we love. If you're lucky enough to be within 25kms of the hotel, we have dinner reservations available this Sunday and Monday nights, and a few spots left for Tuesday lunch. November bookings are filling fast if you haven't yet planned that road trip for when restrictions lift. You can book Rare Hare via www.rarehare.com.au. See you there.
13.01.2022 Our winter menu has landed... In no particular order... here are some of our favourites: BBQ pork ribs / szechuan aioli / Rare Hare pickles (pictured) Tuna tartare / wafu / sesame rice crisp / wasabi... Chargrilled spatchcock / peri-peri / raita Open lunch 7 days + dinner Fri, Sat, Sun. See you there.
10.01.2022 While Jackalope is temporarily closed, having them as our neighbour has been no less exciting. They recently played host to four time ARIA award winning @tonesandi for ABC’s new show, The Sound. Stream it now on iview. #EverybodyNeedsNeighbours #ARarePerformance
09.01.2022 Bubble Buddy staying over this weekend? Here's a tip: cooking makes you good looking. Lets us deliver a ready-made meal so you can heat, plate and look pretty bloody great. We've also got wine (necessary), cocktails (more so!) and dessert by Black star Pastry. Melbourne & Peninsula delivery is available on Friday or Saturday, or collect from Rare Hare (Merricks North) or Black Star Pastry (St Kilda). Orders close midday tomorrow - head to www.rarehare.com.au Good luck out there singles - hope it gets 'hot in the kitchen' with your nominated 'mate'.
03.01.2022 Melbourne, there's less than a day left to get your order in for 'Rare Hare at Home' this weekend. This weekend's Menu: Potato Bread / Olive Oil Our Radishes / Almond Cream / Cucumber... Wood Roasted Pumpkin / Pomegranate / Pumpkin Seed Dukkha Plus a choice of: Roast Lamb Rump/ Smoked Yoghurt / Freekeh / Green Tomato Pickle Smoked Snapper & Mussel Pie / Gribiche Charcoal Eggplant / Red Miso / Furikake / Chilli $45 per person Add: Brown Butter & Chocolate Tart with Crème Fraiche Black Star Pastry Strawberry Watermelon Cake Willow Creek Vineyard & Rare Hare wines Curatif cocktails Collection Points: Mornington Peninsula Rare Hare, 166 Balnarring Road, Merricks North Friday + Saturday, 12 pm-4 pm Peninsula-wide delivery available for $20 Melbourne Black Star Pastry, 2c Acland Street, St Kilda Saturday only, 12 pm-4 pm Orders close midday tomorrow, via ww.rarehare.com.au
02.01.2022 A big thank you to everyone who ordered Rare Hare at Home last weekend - our crew clocked up the kilometres, delivering over 350 meals to Melbourne and Peninsula homes. This weekend's menu (it's a beauty!) is now available to order for delivery on Friday or Saturday. Remember to get your order in by midday Wednesday. THE MENU ($45pp)... Start: Potato bread Wood roasted beets / fried chickpea / labneh Dutch carrots / carrot top pesto / toasted almonds Choice of: Herb crusted kingfish / heirloom beans / tapenade Kangaroo pie / creamed potato / native relish Seeds & grains risotto / caramelised onion / goats cheese Add: @willowcreekvineyard + rare hare wines Salumi selection Chocolate Chip Cookie / Malt Cream @blackstarpastry's Strawberry Watermelon Cake We hope you stay well and, whether it's at your place or ours, we look forward to serving you again soon.
01.01.2022 The wait is almost over. With Jackalope reopening on Friday 26 June, Rare Hare will resume serving up its wood-fired fare to the public every Friday 12-9 pm (lunch & dinner), Saturday 12-9 pm (lunch & dinner) and Sunday 12-5 pm (lunch). Bookings are available (and essential) for groups of up to six. Book via www.rarehare.com.au
