Reno Fine Patisserie in Brisbane, Queensland, Australia | Cafe

Reno Fine Patisserie

Locality: Brisbane, Queensland, Australia

Phone: +61 452 183 880

Address: 261 Warrigal Road 4113 Brisbane, QLD, Australia

Website: https://instagram.com/reno_fine_patisserie

Likes: 577

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• Bakery
• Cafe
• Dessert shop

12.05.2022 Golden and flaky

21.04.2022 The last 2 days of trading in 2021

04.04.2022 Last chance to order our very best traditional sourdough #Panettone Last batch making tomorrow Chocolate, mandarin and candied orange $52... Raisin, currants and candied citrus $48 Mini Version available from tomorrow Our #lievito madre is getting better and better.

20.03.2022 Dear everyone, A small notice- next week will be our last trading week for this year! We’ll be closing from Sunday Dec 26th to Friday Jan 7th! If we don’t get to see you between then, we wish you a safe and happy holiday!!! See you again soon

09.03.2022 Hi everyone! Just want to let you know from now on that Reno Fine Patisserie will be open from 7am - 3pm on Sundays

22.02.2022 Christmas has arrived at Reno! We have a holiday selection menu available for preorder: -Holiday Special Box. Any six of the cakes shown in the picture are only $48. If you preorder before 20/12 Monday Mini Blackforest Yule Log... Mango Guava Cheesecake Strawberry Matcha Choux Berries Tart Vanilla Mille Feuille Lemon Yuzu Meringue Tart -Sourdough Panetonne This rich fluffy holiday bread takes 3 days to make! We even made the candied peels ourselves Rum, raisin, and candied citrus peel $48 Inaya dark chocolate, mandarine, and orange $52 -Blackforest Gateaux $60 Feeds 8-10ppl -Large Blackforest Yule Log $75 Feeds 10-12ppl -Pain de Suisse. Chocolate and custard danish $5.5 (available everyday) Please text us through Instagram or text our phone 0452183880, we will be happy to place an order for you LIMITED AMOUNTS AVAILABLE

16.02.2022 Christmas has arrived at Reno! We have a holiday selection menu available for preorder: -Holiday Special Box. Any six of the cakes shown in the picture are only $48. If you preorder before 20/12 Monday. Mini Blackforest Yule Log... Mango Guava Cheesecake Strawberry Matcha Choux Berries Tart Vanilla Mille Feuille Lemon Yuzu Meringue Tart -Sourdough Panetonne This rich fluffy holiday bread takes 3 days to make! We even made the candied peels ourselves Rum, raisin, and candied citrus peel $48 Inaya dark chocolate, mandarine, and orange $52 -Blackforest Gateaux $60 Feeds 8-10ppl -Large Blackforest Yule Log $75 Feeds 10-12ppl -Pain de Suisse. Chocolate and custard danish $5.5 (available everyday) Please text us through Instagram or text our phone 0452183880, we will be happy to place an order for you LIMITED AMOUNTS AVAILABLE

03.02.2022 Sourdough panettone Available from tomorrow

25.01.2022 The aroma is amazing Form the Mandarin paste

24.01.2022 Due to new equipment installation, we will be closed for Tuesday (14/7) and Wednesday (15/7). Sorry for any inconvenience.... But were still reachable by phone or email if you want to make any orders in advance. Please contact Mobile 0452 183 880 Or Email [email protected]

18.01.2022 This week pastry Guava and mango cheese cake

15.01.2022 Large Vanilla Mille Feuille made for order

13.01.2022 Weekend is here which means our favourite green tea croissant is on the table. Moreover, we have introduced new special cakes. Please follow us on Instagram!

13.01.2022 Saturday vibe!! We have Kouglof today. Isn’t look amazing?

12.01.2022 This is our trading hours during holiday! Please be aware that we will close at 3 on 31/12. Will be closed from 25th to 28th. Enjoy your time with loved ones and stay safe!!

12.01.2022 Black Forest Bûche de Nöel are ready for the holidays! Our Yule logs have dark choc sponge, cherry compote, vanilla namelaka, and Guanaja choc mousse with a hint of orange and brandy Large logs are $75 and can be preordered ... Mini logs are $10 and are available everyday See more

07.01.2022 Come try our Chocolate and Mandarine Eclairs! Crispy choux filled with dark chocolate creme patissier, mandarine gel, topped with zesty whipped orange and choc ganache

03.01.2022 Summer Peach Melba

02.01.2022 We’re closed on Queen’s Birthday. Will open as normal tomorrow. Enjoy your time with your loved ones!!

01.01.2022 Good Morning Brisbane!! Enjoy your weekend with our croissants and desserts. We proudly present some of our new items today. Can’t wait to see you.

30.12.2021 Come enjoy our ham and cheese croissant with a nice cup of coffee made with roasted beans from @wolffcoffeeroasters The secret to our ham and cheese is that there is also béchamel sauce inside! The sauce we make ourselves adds an extra dimension to each bite. They’re all sold out today, so be sure to try them the next time you’re here