Restaurant Tasmania | Other

Restaurant Tasmania

Phone: +61 3 6777 2483

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24.01.2022 Drysdale Centre of Excellence - Don't miss out on booking your place in our Espresso Essential Courses. Go to www.tastafe.tas.edu.au to enrol today and join Tas...mania's coffee culture. Courses are available in Hobart, Launceston and Devonport. Drysdale is the tourism and hospitality training division of TasTAFE. RTO 60142 CRICOS 03041M

22.01.2022 Drysdale Centre of Excellence - 2020 Drysdale International Chefs are making sure that their ingredients are ready to submit to baking! Can't wait to see the final product! Drysdale is the tourism and hospitality training division of TasTAFE. RTO 60142 I CRICOS 03041M

18.01.2022 Restaurant Tasmania 2019 - Jowett Yu created a memorable feast for the diners on Friday night at Drysdale Launceston! Restaurant Tasmania, Drysdale Centre of Excellence and Tourism Northern Tasmania thank our guest chefs and we look forward to bringing you Restaurant Tasmania in 2020.

18.01.2022 Restaurant Tasmania - will be back in 2020 with an exciting program. Stay in contact for further updates! Here are some images from the events held in 2019! We look forward to seeing you at our next event in 2020.

16.01.2022 Restaurant Tasmania is back for 2020. Here are some images from last years event. Visit www.restauranttasmania.com.au to see what's instore for 2020.

15.01.2022 Internationally renown Chef Hal Yamashita is coming to Restaurant Tasmania in 2020! Tuesday 16 June 2020 - Drysdale Launceston and Thursday 18 June 2020 - Drysdale Hobart. Tickets are available now; https://culinaryzenlaunceston.eventbrite.com.au OR https://culinaryzenhobart.eventbrite.com.au... All enquiries to [email protected] See more

11.01.2022 Restaurant Tasmania - Jowett Yu is in the Drysdale Launceston Kitchens - creating a memorable feast!

10.01.2022 DRYSDALE CENTRE OF EXCELLENCE ENROL TODAY

09.01.2022 Drysdale Centre of Excellence

02.01.2022 Restaurant Tasmania - only 4 more days to go! Book your tickets now to dine with International Chef - Jowett Yu, a culinary genius! Bookings can be made at www.restauranttasmania.com.au

02.01.2022 Restaurant Tasmania - tickets are now available to experience the magnificent food of Jowett Yu. Your taste buds will be exhilarated as they delight in the flavour and textures Jowett brings to his creations. Jowett Yu - Menu - Friday 8 November 2019 Raw oyster, Tasmanian wakame, ginger and cucumber dressing... Southern rock lobster, Tasmanian sea urchin, finger lime, Tasmanian wasabi, kinome Grilled Southern calamari salad, leek salsa, Thai basil, cherry tomatoes Steamed striped trumpeter, asparagus, mussel, mussel dashi, green shallot oil Robbin’s island wagyu, lemongrass pepper salsa, lime pepper vinaigrette Grilled Flinder’s Island Lamb ribs, Xinjiang spices, parsley salad Tasmanian abalone rice enriched with its liver, oyster mushroom Condensed milk flan, Vietnamese coffee caramel Tickets can be purchased via Eventbrite https://www.eventbrite.com.au/e/restaurant-tasmania-present

02.01.2022 Enrol Today! Begin your Tourism and Hospitality Career in 2020!