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Restaurant Labart in Burleigh Heads, Queensland | Restaurant



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Restaurant Labart

Locality: Burleigh Heads, Queensland

Phone: +61 7 5576 3498



Address: 2A/ 8 West St 4220 Burleigh Heads, QLD, Australia

Website: http://www.restaurantlabart.com

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24.01.2022 The anatomy of a dish. There’s always more than meets the eye.....



24.01.2022 Behind the curtain is where the magic happens

23.01.2022 The LABART CHRISTMAS HAMPER is now available Head to the Shop page of the website to order for pick up on Sat 19th or Sun 20th Dec, just in time for Christmas The perfect gift for your food-loving family and friends, our brand new summer tote bag is stuffed full of Labart goodies like our caramelised butter, hazelnut butter, plum + thyme jam, pure spring honey, rosemary + black pepper lavosh, marinated olives and Bay of Fires Cheddar. We’ll also have wines available to add to your hamper on pick up, so Christmas Day is sorted

23.01.2022 **Labart Christmas Hamper** The last chance to pick up before Christmas is this Monday 21st and Tuesday 22nd. Pre-order on the website and select your pick up day. The perfect gift for your food-loving family and friends, our brand new summer tote bag is stuffed full of Labart goodies like our caramelised butter, hazelnut butter, peach and lemon myrtle jam, pure spring honey, rosemary + black pepper lavosh, marinated olives and Bay of Fires Cheddar. We’ll also have wines available to add to your hamper on pick up, so Christmas Day is sorted



23.01.2022 Work in progress....

22.01.2022 Sunday lunch spritz + snacks

22.01.2022 In the moment. Bread by Burleigh Baker, caramelised butter by us, plates by Marloe Marloe



21.01.2022 Second course: Poached Qld scallops, globe artichoke, jamon + prawn xo.

20.01.2022 Christmas in a bowl Buffalo ricotta ice cream, macerated Calvados cherries, burnt meringue, sour cherry. Ho ho ho // @kirrasmithphotography

20.01.2022 This weekend marks our second birthday We have prepared an extra special set menu to celebrate. Including this Balmain Bug ceviche, blood orange, shiso. Only a few tables remaining across the weekend, bookings via the website. We look forward to celebrating with you all @ Restaurant Labart

20.01.2022 We’re fully booked tonight but have a few tables remaining for Sunday lunch tomorrow. Reservations via the website

19.01.2022 This weekend marked our second birthday Thank you to everyone who has dined with us and supported us, especially during the past few months. We can’t thank you enough



17.01.2022 ‘Tis the season so we’re open every night from this Thursday 17th December through to Tuesday 22nd December! Plus lunch this Friday, Saturday and Sunday. Only a handful of reservations left so head to the website to book in your festive celebrations // Kirra Smith Photography

16.01.2022 Weekend vibes We’re currently open in a limited capacity on Friday night, Saturday night and Sunday lunch. Head to the website for all the info and reservations.

16.01.2022 THE PRAWNS ARE BACK Available as an add on to either set menu on Friday, Saturday or Sunday lunch. Hello summer

14.01.2022 PREP DAY Breaking down a 19kg local Bass Grouper for this weekend.

14.01.2022 This weekend is nearly fully booked. A few tables remaining Friday night and for lunch on Saturday and Sunday. Get in quick via the Reservations page of our website

13.01.2022 SNACK // Wagyu beef, zucchini flower, burnt pickle. via @alexanderlotersztain

13.01.2022 Gearing up for a busy weekend We’ve been able to add some extra seats thanks to the new easing of restrictions. Saturday night is fully booked but you can make a reservation online for dinner Friday night or Sunday lunch.

13.01.2022 ~ LA BUTTER ~ Restocked and ready for you to enjoy at home or gift to someone special. Drop in and pick up a jar Friday to Sunday.

13.01.2022 ~ QLD Scallop, asparagus, jamon xo, crustacean oil ~ On this weekend’s set menu.

12.01.2022 The perfect weather for a long, lazy lunch Hide from the storm and settle in for a relaxing afternoon. Reservations via the website.

12.01.2022 News flash We’ve introduced a Short Lunch Menu that’s now available on Saturday and Sunday lunches. 4 courses, $90pp. Head to the food page of our website to view a sample menu. Reservations available online now.

11.01.2022 Last night we had the pleasure of helping the generous Baz Luhrmann and Catherine Martin host a special dinner in support of the Queensland Ballet The hospitality industry has been hit hard by COVID but so has the arts sector and they’re doing it particularly tough this year. We can’t wait to get back to the theatre and experience the joy of live performance again

10.01.2022 2020 has been quite the year. Thank you to everyone who continues to support us. Sending nothing but positive vibes as we head into the silly season || by @hbrfilm

09.01.2022 City to country @goldcoastbmw

09.01.2022 LA BURGER IS BACK This Saturday 27th! Lunch only! Toasted bun, wagyu beef patty, smoked cheese, lettuce, tomato, onion, house pickle, La Mac sauce || $25, includes fries. Pre-order essential via the website, click on Labart At Home

09.01.2022 We love Burleigh And we love this illustrated map of the hood by @g.gilicze @ Burleigh Heads, Queensland

07.01.2022 Sunday lunch situation Only a few tables left, bookings via the website.

07.01.2022 Happy Christmas from our family to yours We’re closed for a short break until Monday 28th December, re-opening for dinner on Tuesday 29th, Wednesday 30th and NYE on Thursday 31st December. We’re closed on Friday 1st December and re-open for lunch and dinner on both Saturday 2nd and Sunday 3rd December. We hope you have a relaxing Christmas, feasting with friends and family

07.01.2022 We will be closed for dinner on Saturday 14th November for a very special private event {stay tuned for behind the scenes pics on the night} We’re open as normal for dinner on Friday 13th and lunch on Saturday 14th and Sunday 15th.

06.01.2022 We’re fully booked for dinner this Friday + Saturday night but still have availability for Sunday lunch. There’s nothing better than kicking back with a drink in hand and enjoying a long, lazy lunch to round out the weekend Reservations via the website.

05.01.2022 We’re so excited our hospitality friends in Melbourne and greater Victoria are finally able to re-open We’re very grateful to have been open and operating these past few months. Thank you to everyone who has dined with us or has an upcoming reservation, your support is so appreciated. If you are in a position to, please continue to support your local businesses.

05.01.2022 Alex Munoz Labart's post-lockdown plans via Urban List Gold Coast

04.01.2022 The break down. Bug ceviche, bbq spring onion, blood orange, perilla. @ Restaurant Labart

04.01.2022 ~ BBQ King Brown Mushroom, chestnut, lobster broth ~

04.01.2022 Never gets old..... BBQ Qld Prawns back on the menu We’re fully booked Friday and Saturday night but still have a few tables available Sunday lunch. Head to the website to book.

03.01.2022 Only one week until Christmas!! Labart gift vouchers are available for purchase on our website 24/7. Receive the voucher by post, email or pick it up yourself at the restaurant. Christmas shopping sorted

03.01.2022 The perfect weather for a weekend in with our Classic Fish + Potato Pie $30pp, pre-order via the website essential. @miaparcell

02.01.2022 ~ Veal pastrami, leek, sour cream, pickled onion vinaigrette ~

01.01.2022 SATURDAY LUNCH IS BACK Kick off the weekend with lunch at Labart from this Saturday 3rd October. Bookings now open via the website.

01.01.2022 New Spring Dessert || Star Anise ice cream, raspberries, puffed wild rice

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