Sasaki | Asian restaurant

Sasaki

Phone: +61 2 8068 9774

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• Restaurant
• Businesses
• Japanese restaurant
• Food & drink
• Asian restaurant
• Sushi Restaurant

25.01.2022 From our kitchen to your plate, each dish in our Omakase set menu is expertly crafted by Chef Kensuke Yada himself. Experience Japanese home cooking at its finest. To book a table, head over to http://www.sasaki.com.au.

25.01.2022 Longing for this homey, minimalist atmosphere? Come visit us soon; well save you a seat. As we limit entry to maintain social distancing, bookings are essential. To book a table, please visit our website http://www.sasaki.com.au.

24.01.2022 Hotpot heaven! Heres a #throwback to the Home Hamper Set that filled your bellies and warmed your souls during isolation.

24.01.2022 For a truly authentic Japanese dining experience, down a glass or two of sake. Sake is a Japanese alcoholic drink made by fermenting rice. Weve handpicked the premium ones for you just speak to our staff to find out which pairs best with which dishes.

24.01.2022 Simple Japanese home cooking, but made special. Thats what Sasaki is all about, thanks to the vision of our owner and head chef, Yu Sasaki.

24.01.2022 A delicious bowl of our Tai Meshi (Seasoned Rice Cooked with Red Snapper)! The Tai Meshi Kit is still available pick up between 4 pm and 6 pm at Sasaki! Limited sets available!

23.01.2022 OMAKASE: A Japanese phrase that means Ill leave it up to you." Were currently serving our Omakase set menu, so youll be experiencing our chefs very own scrumptious selections when you dine in. Bookings are essential. To book a table, please visit our website http://www.sasaki.com.au

23.01.2022 ON OUR OMAKASE MENU: Ebi-Age // King prawn crusted with puffed rice crumb. Just one of the dishes chef Kensuke Yada will craft for your delight. Omakase at Sasaki Tuesday-Saturday 2 sessions: 6:00-7:45pm or 8:15pm-last... Bookings are essential! Seating is limited to 10 people only. For bookings, go to http://www.sasaki.com.au See more

22.01.2022 We are offering omakase dinner from Tuesday-Saturday. 2 sessions 6-7:45 or 8:15-last Please go to www.sasaki.com.au to book your tables!

21.01.2022 ON OUR OMAKASE SET MENU: Sea urchin chawanmushi, wasabi Savour Chef Kensuke Yadas luxurious take on chawanmushi, a Japanese steamed egg custard dish. To make a reservation, visit http://www.sasaki.com.au.

21.01.2022 Imagine that chicken karaage bathing in a sea of curry sauce. Get this for takeaway for only $19 from our Otsucurry Menu! . For orders, send us a message at 0411 783 235. Please include these details: Your name Your curry with extras... Number of items Pick-up date and time . Make sure to place your orders or get your takeaway while our Otsucurry pop-up is open from Monday to Saturday, 12:00 pm-8:00 pm (last order at 7:30pm)! See more

21.01.2022 ON OUR OMAKASE MENU: Kamo Miso // Roasted duck served with miso sabayon and yuzu, painstakingly prepared by chef Kensuke Yada. Experience it for yourself when you drop by. Omakase at Sasaki Tuesday-Saturday 2 sessions: 6:00-7:45pm or 8:15pm-last... Bookings are essential! Seating is limited to 10 people only. For bookings, go to http://www.sasaki.com.au See more

19.01.2022 In the hands of Chef Kensuke Yada, each dish becomes a culinary masterpiece. Taste this flavourful combination of Cuttlefish and Scallop made of shallot oil confit scallop, cuttlefish, soy marinated ikura and squid ink powder. Please be advised that all bookings from 1 December 2020 have been cancelled. For enquiries, please contact:... 02 8068 9774 04 1178 3235 [email protected] See more

19.01.2022 Japanese home cooking reimagined. Chef Kensuke Yada takes Shabu Shabu to a new level with Wagyu beef strips, fermented mushroom sauce, yaki tofu and ontama. Savour this dish and the rest of our Omakase set menu. For reservations, visit http://www.sasaki.com.au.

16.01.2022 Were serving up a simple yet superb Japanese dining experience with our Omakase set menu. Taking the spotlight are delights such as Grilled Salmon, Oyster & Ponzu, Ebi-Age, Chawanmushi, and more. Were excited for you to taste them when you come over.

16.01.2022 Finally, the wait is over... Were open! Come join us for some Tai-Meshi Takikomi Gohan, our well-loved takeaway kit which weve now added to our Omakase menu. . Our dinner service will run from Wednesday to Saturday in two sessions. The dining area will accommodate 10 diners at a time to maintain social distancing. Reservations can be made at our website, sasaki.com.au. . See you soon!

16.01.2022 A sneak peek at the marvelous creations that Chef Kensuke Yada has conjured up for you in our Omakase set menu. Were taking reservations only through our website! Book now to experience this feast: http://www.sasaki.com.au

16.01.2022 ON OUR OMAKASE SET MENU: Grilled alfonsino, bamboo shoot, chicken jus, black garlic oil, mixed herb Just one of the elegantly crafted plates that await you at Sasaki. Make a reservation through http://www.sasaki.com.au.

15.01.2022 Taste only the season’s freshest in our Omakase set menu. Chef Kensuke Yada carefully crafts each plate, from prepping the ingredients to plating the dish. Please be advised that all bookings from 1 December 2020 have been cancelled. For enquiries, please contact:... 02 8068 9774 04 1178 3235 [email protected] See more

15.01.2022 ON OUR OMAKASE MENU: Chawanmushi // Silken egg custard with soft unagi. Sink your teeth into this creation by chef Kensuke Yada. Omakase at Sasaki Tuesday-Saturday 2 sessions: 6:00-7:45pm or 8:15pm-last... Bookings are essential! Seating is limited to 10 people only. For bookings, go to http://www.sasaki.com.au See more

15.01.2022 ON OUR OMAKASE SET MENU: Shallot oil confit scallop, cuttlefish, soy marinated ikura, squid ink powder Let these beautiful flavours dance on your tongue! Visit Sasaki soon to enjoy our Omakase set menu.

13.01.2022 We are still limited seating capacity to 10 people still to provide the best dinning experience!

13.01.2022 When was the last time you spied these Japanese wares on our walls? Come visit us again for a taste of Japanese living. Bookings are essential. To book a table, just head to our website: http://www.sasaki.com.au.

13.01.2022 We are back for dine in. Every plate is carefully created by chef Kensuke Yada. Kamo Miso Roasted duck, miso sabayon & yuzu.... Seating is limited for 10 people only so please book your table as early as possible.

12.01.2022 Been a while since you last had oysters? Were serving them freshly shucked on our Omakase set menu! Omakase at Sasaki Tuesday-Saturday 2 sessions: 6:00-7:45pm or 8:15pm-last... Bookings are essential! Seating is limited to 10 people only. For bookings, go to http://www.sasaki.com.au See more

12.01.2022 We cant wait to see you at this spot again! Were currently accepting a maximum of 10 guests at a time to maintain social distancing. Due to the limited seating available, bookings are essential. To book, visit http://www.sasaki.com.au.

12.01.2022 With our Omakase set menu, Chef Kensuke Yada will personally attend to the ingredients and prepare every plate to ensure you enjoy an extraordinary meal. Try it soon for a Japanese dining experience you wont soon forget.

11.01.2022 Every ingredient plated with intention, every dish a work of art. Taste Chef Kensuke Yada’s masterful creations at Sasaki. Our Omakase Set Menu is ready for you.

11.01.2022 A feast for the eyes and the palate. Leave it up to Chef Kensuke Yada and the Sasaki team to ensnare your senses with our Omakase set menu. Please be advised that all bookings from 1 December 2020 have been cancelled. For enquiries, please contact:... 02 8068 9774 04 1178 3235 [email protected] See more

10.01.2022 Dear Customers, Thank you for your patronage and support over the past 4 years. During Restaurant Sasaki trading, we have enjoyed wonderful moments with all customers.... Unfortunately, the owner, Yu Sasaki, has decided to move on to the next chapter of his new venture and has decided to close Restaurant Sasaki and pass it to Keita Abe from Chaco Bar and current Sasaki Head Chef, Kensuke Yada. The last day of service will be on Saturday 28th of November. Sasaki’s love will still remain and be carried on with Kensuke Yada in the new restaurant HACO Tempura. As Head Chef featuring team Chaco Bar to deliver a unique Tempura Omakase experience! Watch this space as we transition to @haco_tempura! All bookings for Restaurant Sasaki from 1 December 2020 will be cancelled. Pre-purchased Gift Vouchers can be refunded for the full amount or used at the new restaurant HACO, as first guests to enjoy HACO style tempura Omakase experience with a complimentary drink on arrival.

09.01.2022 We received amazing ocean trout from Petuna Australia. @petuna.australia Smoked petuna ocean trout, sungiku, daikon and yuzu.... Created by Chef Kensuke.

09.01.2022 We registered our business for COVIDSafe now. We do our best for offering the best dinning experience!

09.01.2022 Introducing our new Nabe Home Hamper Set salmon, grilled corns, butter, and white miso hotpot! Make those cold winter nights a little warmer when you share this delicious set with family and friends. . Good for 2 people: $80 Good for 4 people: $120 .... For orders, text us at 0411 783 235, or book through our website! See more

09.01.2022 ON OUR OMAKASE SET MENU: Wagyu shabu shabu, fermented mushroom sauce, yaki tofu, ontama Come over and watch as Chef Kensuke Yada personally prepares this plate for you.

08.01.2022 At Sasaki, every dish is inspired by the nostalgia of simple Japanese home cooking. Find comfort in the familiar flavours that await you in our Omakase set menu by Chef Kensuke Yada. Please be advised that all bookings from 1 December 2020 have been cancelled. For enquiries, please contact:... 02 8068 9774 04 1178 3235 [email protected] See more

07.01.2022 Craving Japanese, but dont want the usual? Were currently serving our Omakase set menu, with every plate specially prepared by chef Kensuke Yada. Visit us soon and let him take you on an extraordinary gustatory journey.

07.01.2022 These slices of Wagyu are ready for Chef Kensuke Yadas magic touch. Come over and experience our Omakase set menu! Were taking reservations only through our website: http://www.sasaki.com.au

07.01.2022 Looking forward to dining again at Sasaki? Make a reservation at www.sasaki.com.au!

06.01.2022 Were finally open for dine-in again! However, our beloved home hamper sets are still available for pick-up from 4 pm to 6 pm. Pre-ordering is essential!

05.01.2022 Our unyielding attention to detail brings the bigger picture together. Relish all the distinct flavours in our Omakase set menu by Chef Kensuke Yada and discover what makes the whole Sasaki dining experience special. Please be advised that all bookings from 1 December 2020 have been cancelled. For enquiries, please contact:... 02 8068 9774 04 1178 3235 See more

05.01.2022 Who else misses this nice and fluffy Swiss Roll by Sasaki? #throwback

04.01.2022 ON OUR OMAKASE SET MENU: Pork kakuni, nitamago, sanshou pepper sauce, Chinese broccolini, Genmai puff Let this medley of flavours melt in your mouth. Experience our Omakase set menu by making a reservation through http://www.sasaki.com.au.

04.01.2022 Missed sipping sake at Sasaki? Heres your reminder to visit us soon. Head to our website (http://www.sasaki.com.au) to book a reservation. Seating is limited for 10 people only, so please book as early as possible.

02.01.2022 When you try our Omakase set menu, you get to marvel at the culinary vision of Chef Kensuke Yada. Each enchanting dish is an expression of his distinct vision. Were taking reservations only through our website! Visit http://www.sasaki.com.au to make a booking.

02.01.2022 Each dish in our Omakase set menu stands out on its own yet ultimately comes together through Chef Kensuke Yada’s masterful technique. Book a table and discover how Sasaki elevates Japanese home cooking. For reservations, visit http://www.sasaki.com.au.

01.01.2022 A parade of thoughtfully prepared dishes, ready to dance on your tastebuds. Experience the Omakase set menu prepared by Chef Kensuke Yada soon! Make a reservation by heading to http://www.sasaki.com.au.