Riverstone Olives in Cranbrook, Tasmania, Australia | Grocers
Riverstone Olives
Locality: Cranbrook, Tasmania, Australia
Phone: +61 417 108 514
Address: Tasman Hwy 7190 Cranbrook, TAS, Australia
Website:
Likes: 248
Reviews
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25.01.2022 Yay! The river is finally flowing again. #raindance #birdsong #autumnrain #riverstoneolives
25.01.2022 Were doing a final pick this Saturday and Sunday if anyone is interested in joining us! With Lunch by the river xx
22.01.2022 Extra Virgin Olive Oil Is One of the Most Commonly Adulterated Foods!!!!!!! In many countries, olive oil is a common target of food fraud, in which it is delibe...rately adulterated at your expense, Even "extra virgin" olive oil is sometimes diluted with other less expensive oils, including hazelnut, soybean, corn, sunflower, palm, sesame, grape seed and walnut and with the intention to defraud, these other oils will not be listed on the label. It is a requirement for labelling of Australian extra virgin olive oil to list all the ingredients contained within the bottle available for sale. #buyAustralian Extra Virgin Olive Oil is the pure juice extracted from fresh olives from the tree. That is it. If you live in an area where olive oil is made, buying from a local producer is the ideal solution as it allows you to know exactly whats in your oil. If not, try an independent olive oil shop that can tell you about the growers. #buylocal #buyfresh #evoo Kangaroo Valley Olives
22.01.2022 Spring is here and Sophie is back!! Sophies food is absolutely delicious and we are so thrilled to be able to supply our award winning Frantoio Extra Virgin Olive Oil again this season. Make sure you put a visit to Milton Vineyard on your must do list!... #riverstoneolives
21.01.2022 #harvest2017 is over! We have four different varieties this year- Frantoio. Verdale, Mission & Manzanillo, now all safely stored in our new vats from Costante Imports. A super big thank you to all our pickers this year- Duncan, Greg, Maitreya, Miranda, Nick, Jivanta, Patrice, Quentin, Keryn, Steve, Kate, Karl,Ady, Callum, Rory, Tahlia, Lucie, Alison, Helen, June, Jack, Jahan, JinXin, Ping, Jill, Lucy & oscar, Scott, Sonya, Sam & Hallie, Ros & Lilla, Kate&Nina, Jackie,Janette,Rose, Sophie,Chris, Neil, Billy & Maceo- wow what a list! We couldnt have done it with out you all! Rina. #riverstoneolives #greateasterndrive #evoo
21.01.2022 Magic what some rain will do!! #riverstoneolives #birdsong #happydance
20.01.2022 Today was perfect weather for a picnic!Why not grab a bottle of our Mission, Manzanillo or Frantoio Extra Virgin Olive Oil from Sophie when youre next at Milton Vineyard - very tasty with Richards delicious baguette!
19.01.2022 St Mary’s is on again this Friday 19th Jan. Plenty of stall holders- come and grab your supplies of quality Tasmanian produce
19.01.2022 Come on down to St Marys Stables markets! There’s plenty of stalls and Pete Cornelius is warming up for a few sets!
19.01.2022 Come on down to St Marys Stables markets! Theres plenty of stalls and Pete Cornelius is warming up for a few sets!
19.01.2022 In addition to our Verdale winning Gold/Champion for best Boutique Extra Virgin Olive Oil at the Sydney Fine Food Awards, we are also so pleased to announce we received Silver for our Manzanillo and Frantoio and Bronze for our Mission! Wow we are so thrilled. Thank you so much to all our pickers this harvest- we couldnt have done it without you. And to think we almost didnt pick! These awards are testament to the quality of Tasmanian Boutique Extra Virgin Olive Oil #riverstoneolives #tasmanianolivecouncil #frantoio #mission #manzanillo #verdale #fouroutoffour #greateasterndrive #tasmania #cranbrook #eastcoasttasmania
18.01.2022 Fabulous work by Cradle Coast Olives working long hours on the press. Our lovely Frantoio olives can be seen waiting in the four bins at the back!
17.01.2022 SPECIAL OFFER Available for a limited time we are pleased to offer our multi award winning extra virgin olive oil direct to you! Just bring in your own container and we can fill it straight from our vats! This offer is available for our Frantoio, Mission and Manzanillo varieties. Heres what the judges say:- Frantoio - sweet perfumes and ripe aroma, spicy finish. Mission:- green fresh aromas, like tonic water on the palate. Manzanillo:- mild fruity aroma, herbaceous nose.... All our oils are perfect for everyday use. Please call us direct to arrange a time that suits you! Be quick this offer wont last for long as its priced to sell at only $29 litre. Minimum order 2 litres. Call Rina 0408 545 441 or Miranda 0417 108 514. Email [email protected] Located in Bicheno. #riverstoneolives #tasmanianmade #bicheno #freshisbest #direct #evoo See more
17.01.2022 Spring is here and Sophie is back!! Sophie's food is absolutely delicious and we are so thrilled to be able to supply our award winning Frantoio Extra Virgin Olive Oil again this season. Make sure you put a visit to Milton Vineyard on your must do list!... #riverstoneolives
16.01.2022 The scientists started by mixing the wastewater with cypress sawdust, which is another waste product thats common in the Mediterranean, where 97 percent of the... worlds olive oil is produced. That mixture was rapidly dried, and the water was collected as it evaporated that water was clean, and could be used to irrigate crops. The remaining dried material was then subjected to pyrolysis, which is a process wherein organic material is exposed to high temperatures in the absence of oxygen. This caused it to decompose into combustible gas and charcoal pellets. That gas was collected and condensed into bio-oil, which could ultimately be used as a heat source for the drying and pyrolysis processes. The charcoal, meanwhile which contains high amounts of nutrients such as potassium, phosphorus and nitrogen was gathered and used as a crop fertilizer. In field tests, it was found that the pellets "significantly improved plant growth."
16.01.2022 Spring is here and Sophie is back!! Sophie's food is absolutely delicious and we are so thrilled to be able to supply our award winning Frantoio Extra Virgin Olive Oil again this season. Make sure you put a visit to Milton Vineyard on your must do list!... #riverstoneolives
15.01.2022 We are staying in Positano Italy with a wonderful family that have been producing EVOO for generations. These are the remains of grandpas oil press!
14.01.2022 Lunch with home grown tomatoes, mozzarella , basil and of course EVOO - just delicious
14.01.2022 A great piece from Nigel Hopkins at InDaily about how Australian Extra Virgin Olive Oil is "coming of age and taking the world by storm! #everyday #AEVOO https://indaily.com.au//how-australian-olive-oil-is-takin/
12.01.2022 Media Release 16/10/17 Tasmanias late olive harvest brings results The Australian International Olive Awards were presented at the Annual Australian ...Olive Association(AOA) Conference Presentation Dinner at the Adelaide Convention Centre on Tuesday 10th October 2017. After a late harvest, Tasmanian olive producers once again walked away with many medals, highlighting the quality of Extra Virgin Olive Oil (EVOO) being produced in Tasmania. Chief Steward Trudie Michels described this years event as a very successful show indeed, with medals awarded to 87% of the 222 oils, a record number of entrants for the 21 years of the Australian competition. The judges gave 49 gold, 85 silver and 60 bronze medals to well-deserving olive producers, in what they deemed an outstanding year in terms of quality. Tamanian olive producers were awarded a total of 20 medals, including 3 gold, 8 silver & 9 bronze. For the first time, this years competition gained international status, welcoming extra virgin olive oil, flavoured oils and table olive entries from both northern and southern hemisphere producers. Best in State award for Tasmania EVOO was won by The Village Olive Grove, winning a Gold medal in the Medium class. Other Gold medal winners were Cradle Coast Olives & Lentara Grove. Cradle Coast Olives won a Gold medal in the Medium class for their Frantoio variety, whilst Lentara Grove received a Gold medal for their citrus flavoured oil. Gold Medal Winners Cradle Coast Olives Lentara Grove The Village Olive Grove Silver Medal Winners Coronea Grove Olives 2 Cradle Coast Olives 1 Flinders Island Olives 1 Forth Valley Olive Grove 1 Lentara Grove 1 Riverstone Olives 1 The Denison Grove 1 Bronze Medal Winners Ashbolt 2 Burnside Olives 1 Cradle Coast Olives 1 Glendale Olives 2 Lentara Grove 1 Rochford Hall 2 Great extra virgin olive doesnt just happen, it takes care and best practice from the grove to the bottle. This year, with delayed ripening experienced across Tasmania, it also took a lot of patience. Many producers only just had their oils ready in time for judging but some of those entries were among our winners. Tasmanian EVOO continues to thrive in the Tasmanian cool climate and Tasmanian consumers should keep their eyes open for this seasons fresh produce. Full results are available at: www.internationaloliveawardsaustralia.com.au
12.01.2022 So pleased to be able to support Sophies Restaurant at Milton Vineyard . Come and try delicious Melshell Oysters with our Extra Virgin Olive Oil!
12.01.2022 Some good tips here
12.01.2022 Get along to this years Bay of Fires Winter Art Festival - looks like it shaping up to be a great event. Unfortunately were unable to attend as we are still harvesting!
10.01.2022 So thrilled to announce we have won two silvers and a bronze at this years Royal Hobart Fine Food Awards. Our thanks to all the wonderful people who helped with harvest- we couldnt have done it without you! #tasmanianoliveoil #tasmanianextravirginoliveoil #riverstoneolives
10.01.2022 Nice to see some flowering in the grove despite the dry conditions #noirrigation #riverstoneolives #olives #hopeful
09.01.2022 Just love this ancient olive tree!
08.01.2022 Tetsuya does it and so does Luke Nguyen! Join these iconic chefs by cooking your next Asian banquet with Australian Extra Virgin Olive Oil! http://australianextravirgin.com.au/asian-dishes-using-oli/
08.01.2022 St Mary’s is on again this Friday 19th Jan. Plenty of stall holders- come and grab your supplies of quality Tasmanian produce
07.01.2022 If only it was that easy!
07.01.2022 Vegetable oils may produce toxic chemicals when heated. But researchers have found olive oils monounsaturated form behaves differently to most vegetable oils when exposed to high temperatures.
07.01.2022 Hot off the press! Our Verdale has just won Champion Boutique Extra Virgin Olive Oil at the Sydney Fine Food Awards! Yippee!!! #riverstoneolives #verdale #stoked
07.01.2022 SPECIAL OFFER Available for a limited time we are pleased to offer our multi award winning extra virgin olive oil direct to you! Just bring in your own container and we can fill it straight from our vats! This offer is available for our Frantoio, Mission and Manzanillo varieties. Here’s what the judges say:- Frantoio - sweet perfumes and ripe aroma, spicy finish. Mission:- green fresh aromas, like tonic water on the palate. Manzanillo:- mild fruity aroma, herbaceous nose.... All our oils are perfect for everyday use. Please call us direct to arrange a time that suits you! Be quick this offer won’t last for long as it’s priced to sell at only $29 litre. Minimum order 2 litres. Call Rina 0408 545 441 or Miranda 0417 108 514. Email [email protected] Located in Bicheno. #riverstoneolives #tasmanianmade #bicheno #freshisbest #direct #evoo See more
06.01.2022 What an awesome olive tree!
06.01.2022 Harvest #2017 is a wrap! Heres the journey from tree to bottle
05.01.2022 Partial to a platter? Why not impress at your next cocktail party, with your very own, oh so tasty, homemade table olives? Heres how http://australianextravirgin.com.au/make-your-own-table-ol/
04.01.2022 This looks like a lot of fun! Well done to the owners for the amazing design!!
04.01.2022 These would have to be the biggest olive trees I have ever seen! #riverstoneolives #siena #olivetree #ancient #italy @ Siena, Italy
02.01.2022 THE BIG DRY. When I took this photo on the 15th of July on our dusty & parched farm in South West NSW, the dam in the background, one of five on our property, w...as down to 30% capacity, and we had already (two months prior) sold the majority of our 120 head herd of Black Angus cattle, save for 8 cows and one bull. Our horse, Maddy, was looking thin and hungry, and when we came over to feed him chaff and a bag of carrots, all of our remaining cattle quickly followed him up to the fence in the desperate hope to also get a feed. Since July, two of our five dams have dried up completely, and the last three are at 20% capacity or less. That means that irrigation for our olive trees is now out of the question. Our trees will survive, as they are highly resilient & can deal with the dry better than many plants, although next years crop of olives will likely be affected. But they will survive. That puts us in a better position than many other farmers & growers across NSW & QLD at the moment, who are in complete devastation as they watch their crops fail and their animals die due to starvation. If you care about your food then spare a thought, shop at farmers markets, donate to @ruralaid & @buyabale, buy locally produced, and pay a fair, and sustainable price for the food that you eat. Now and always. In good times and bad. Its not a lot to ask and it will make a difference. See more
02.01.2022 Drizzle these gorgeous oysters with a little of our award winning Verdale and youve got a match made in heaven!
02.01.2022 Just 20 mins away from our grove
02.01.2022 There is a big difference between Extra Virgin Olive Oil and Olive Oil. Find out why Extra Virgin is the healthiest, and tastiest, choice. https://australianextravirgin.com.au/extra-virgin-olive-oi/
01.01.2022 St Marys is on again this Friday 19th Jan. Plenty of stall holders- come and grab your supplies of quality Tasmanian produce
01.01.2022 Wow! Our Verdale has received another Silver medal, this time in the Delicate Class at the Australian International Olive Oil Awards! #riverstoneolives #harvest2017 #australianoliveoil #tasmania #greateasterndrive #silver #cranbrook #evoo
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