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Rubyos Restaurant in Newtown, New South Wales | Restaurant



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Rubyos Restaurant

Locality: Newtown, New South Wales

Phone: +61 2 9557 2669



Address: 18-20 King St 2042 Newtown, NSW, Australia

Website: https://rubyos.com.au

Likes: 1214

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25.01.2022 If your wanderlust has kicked in and you're longing to travel, Rubyos can help. We're hosting an International dinner fusing flavours from around the world. Join us in Newtown on Friday 30th October to go international with our selection of eight worldly dishes for $80pp, including a glass of bubbles on arrival. Begin your endeavors in China with juicy hoi sin Peking duck pancakes and slow-cooked pork salad from Mexico. Move on to orange and beetroot arancini from Italy... and watermelon pan-fried haloumi from Greece. Then, Harissa chicken tenderloins with cauliflower cream sauce from the Middle East and Baked Atlantic salmon with a green marinade from Thailand. Plus our chef's selection of international desserts to share served on platters to the middle of the table. Discover the full menu and reserve your table here: https://rubyos.com.au/whats-on See more



24.01.2022 Get hands on with this much-loved Asian classic. Juicy peking duck served with light oriental pancakes, sliced garnishes and hoi sin sauce. Discover the full menu here: https://rubyos.com.au/a-la-carte-menu

24.01.2022 Thanks AWOL for a great write-up about Rubyos today! We pride ourselves on the diversity of our menu options, vegetarian, vegan and even gluten-free. If you need to cater to your friend's dietary needs, Rubyos is the place to go. Read the full article here: https://awol.junkee.com/rubyos-newtown-reviews/88845

24.01.2022 The combination of sharp flavours and cold, crispy textures makes our trio of sorbets the ultimate palate cleanser. Refreshing wild berry, coconut and kaffir lime and blood orange all house-made and served in a chilled class. Find our full dessert menu here: https://rubyos.com.au/dessert-menu



22.01.2022 We have a love for good food and a passion for sharing it with our community!

22.01.2022 Crispy battered soft shell crab, deep-fried to perfection and flavoured with an abundance of spices

20.01.2022 Spring has arrived, the weather's heating up and it's time to get out and aboutand, of course, turn up the dial on the romance in your life! Celebrate your significant other with our delicious Tuesday Date Night menu, $55pp. Start with a kir royale cocktail on arrival, then make your way through a selection of our favourite fusion dishes, including this duet of smoked salmon roulade with cream cheese, nori seaweed, red onion, baby capers, picked cucumber, chives and sour cream. As well as our flash-fried calamari, panfried haloumi and a decadent dessert platter to share. Find out more about the menu and reserve a table here: https://rubyos.com.au/wh/tuesday-night-date-night-at-rubyos



19.01.2022 Since overseas travel is off the cards, we thought we'd bring you a little taste of it at Rubyos. Join us on Friday 30th October as we go international with our selection of eight worldly dishes for $80pp, including a glass of bubbles on arrival. China's famous hoi sin Peking duck pancakes, Italy's grazing perfection of orange and beetroot arancini ball, Greece's much loved pan fried haloumi and the Middle Eastern favourite of Harissa chicken with cauliflower cream sauce are all on the menu! Find out more here:

17.01.2022 Cocktails are an obligatory and delicious part of your dining experience here at Rubyos. Cosmopolitan, Margarita, Espresso Martini or Mojitos? We cover all bases

17.01.2022 What time does cocktail hour start at your place? Ours starts at 5:30pm, Tuesday to Friday. Enjoy our new season cocktails for just $10, including the Deep Sea with spiced rum, zesty lime juice, blue curacao and cranberry juice.

17.01.2022 In celebration of a new season, we're launching four new cocktails this month, each filled with flavours that taste, smell and feel like summer. Try our Pina Colada, Deep Sea, Midsummer Nights Dream or Summer Julep for just $10 all month long. Our new summer cocktails are available at dinner from Tuesday - Friday. Reserve a table here: https://rubyos.com.au/book-online

16.01.2022 We've got your dinner plans sorted! Pictured here is our grain fed beef rump steak - seared, sliced, herb garlic marinated, chives & desiree mash potato, creamy cultivated mushroom sauce. See you at Rubyos Newtown! https://rubyos.com.au/#book-online-newtown



14.01.2022 Light, fruity, full-bodied, complex, soft or smooth. No matter your preference, there’s no denying this warm red elixir is one of our favourite winter libations! If you agree, join us to celebrate National Red Wine Day on 28th August and enjoy a complimentary bottle of house red wine when you dine in with 3 or more friends. Reserve a table here: https://rubyos.com.au/book-online

12.01.2022 Festive season is around the corner and we've got the perfect menu and space to celebrate. Whether with work colleagues or friends and family, our Festive Menu is sure to impress and get you feeling jolly. The menu includes our famous smoked salmon roulade, flash fried calamari, pan-fried haloumi with watermelon, oven roasted turkey, decadent dessert platters and more, for just $65pp. Add a beverage package to enjoy free flowing drinks for two hours while you dine. It is the silly season after all! Find out more about our Festive Menu here: https://rubyos.com.au/whats-on

09.01.2022 People around the country indulge every October 14th on National Dessert Day! Celebrate by cracking into our passionfruit crème brûlée with white chocolate, almond, candied chilli & ginger burfi, served with a mango kulfi ice cream.

07.01.2022 Missing Rubyos? Because we miss you! We can still make your evening special by coming to you. Offering takeaway dinner Thursday, Friday and Saturday. Order on our website! https://bit.ly/3w5mCSB

06.01.2022 "Delicious food, presented beautifully and the staff are very friendly. I have dined here a number of times and will be back again. I can highly recommend." We love reading about your experiences at Rubyos. Thanks for the fantastic review Pamela, we can't wait to have you back again.

06.01.2022 Vegans and vegetarians, it’s your time to shine! Tofu Day falls on the first day of September and signifies the annual celebration of our favourite meat-free protein. To honour the occasion, our famous Morrocan Fried Tofu will be available for just $10 all week! Delicate and smooth, it will melt in your mouth leaving you with bursting flavours of chilli, date tagine, celeriac, carrot, harrisa cream and flaked almonds. Available from the 3rd of September until the 5th.

04.01.2022 Father's Day is on Sunday 6th September and what better way to celebrate the man then treating him to a spread fit for a king! Let him indulge in our fusion cuisine with a glass of vino in hand and family around the table. Designed to be shared, our 7-course set menu includes our smoked salmon roulade, flash-fried calamari with a creamy chilli and lime aioli, the holy grail of panfried halloumi plates and of course, dads favourite Black Angus beef rump with red wine and Spanish onion gravy. All for just $45pp, including a complimentary glass of wine or beer for every dad at the table. Discover the full menu and reserve a table here: https://rubyos.com.au/whats-on

04.01.2022 Thanks Eat Drink Play for including Rubyos as one of the best restaurants in Newtown. Read the full article here: https://eatdrinkplay.com/s/the-best-restaurants-in-newtown/

03.01.2022 Salty, chewy, panfried perfection! Haloumi stack with watermelon, coriander, mint salsa and a drizzle of chilli oil.

03.01.2022 Rubyos brings a touch of style to the bustling King Street strip. With its heritage charm and relaxing contemporary interior, it's the perfect place to celebrate all occasions. Our chefs create eclectic grazing menus, packed full of flavour and designed to be shared from the middle of the table. We offer modern Australian cuisine with a fusion mix of international flavours. We cater to most dietary requirements including gluten-free, vegetarian and vegan. From a romantic night out to a large get-together or a corporate event, Rubyos has the space and the menu to suit all events.

02.01.2022 This punchy number blends Captain Morgan, coffee liqueur, caramel and espresso. Introduced almost 40 years go, Espresso Martini is still a long-standing favourite for good reason. Discover full drinks menu here: https://rubyos.com.au/drinks-list

02.01.2022 BOTTOMLESS LUNCH THIS SATURDAY! Our Bottomless Lunch features all your favourite dishes, plus two hours of free flowing drinks. This is the perfect excuse to book in that overdue catch up with the girls, up the ante for a double date, or take a family lunch to the next level. Enjoy a fabulous 6 course grazing set menu with 2 hours bottomless drinks for only $70 per person.... Book a table via our website. https://rubyos.com.au/whats-on/bottomless-lunch See more

01.01.2022 The weather is heating up and Aperol season has arrived! It's finally time to enjoy long lunches with flowing Italian aperitifs.

01.01.2022 Get more value out of your lunch hour with style and sophistication at Rubyos! Enjoy a 4-course grazing menu including favourites like our flash-fried calamari with chilli and zesty lime aioli, plus a glass of red, wine or sparkling wine for just $35! Available for lunch on Fridays and Saturdays!

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