Rudi's Continental Butchery in Kirrawee, New South Wales, Australia | Grocers

Rudi's Continental Butchery

Locality: Kirrawee, New South Wales, Australia

Phone: +61 2 9521 1414

Address: 148 Oak Road 2232 Kirrawee, NSW, Australia

Website: http://rudisbutchery.com.au

Likes: 1193

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• Shopping & retail
• Butchers shop
• Grocers
• Speciality food shop

25.01.2022 Reintroducing some old favourites A variety of gourmet rissoles tips add to our selection of easy meal ideas . Great quality and value at $15/kg made fresh in store daily

25.01.2022 Available now Our special aged prime Cowra beef Available in rib steaks or rack . Also available TBone , Rump and Sirloin steak . We dry age this specially selected meat for weeks surrounded by our smoked and salted meats which infuse the beef with its delicious flavours. ... Limited supply of each is available so be quick See more

23.01.2022 Fresh this week Smoked pork knuckles , gluten & preservative free sausages and bratwurst , smoked pork rum and garlic mettwurst sausage, and our famous hand cured bacon and ham. As well as our range of fresh meats , tender steaks and roasts. Please contact us through these extremely difficult times if you are in the Kirrawee , Sutherland area and cannot leave home to get your order delivered. For more information please contact the store and find out more as stock availability may vary day to day. Take care everyone

22.01.2022 For Father’s Day we have these cacciatore and twiggie packs featuring 5 of our fantastic salamis including fennel/ venison / spicy / saucisson and porcini mushroom as well as a pack of spicy and mild handmade twiggies . A great gift idea for only $50

22.01.2022 Dear customers We will keep you posted on any pending changes to our trading hours if any. At this stage we will remain open until further restrictions apply In these unpredictable times we will hope you all stay safe . Hope to see you all again soon ... Stefan See more

21.01.2022 New !!! Our own handmade Biltong/ Jerky Hand sliced , seasoned and dried right here . We also slice with our special Biltong slicer in seconds. Fantastic healthy high protein snack

20.01.2022 Easter Trading We will be closing for the Easter long weekend to give our frontline staff a well deserved break this year. For any special Easter orders for the Thursday prior please call our store on 95212414 early in the week See you soon

20.01.2022 We will be closed Anzac Day Saturday 25th AprilWe will be closed Anzac Day Saturday 25th April

17.01.2022 Available now Our special aged prime Cowra beef Available in rib steaks or rack . Also available TBone , Rump and Sirloin steak . We dry age this specially selected meat for weeks surrounded by our smoked and salted meats which infuse the beef with its delicious flavours. ... Limited supply of each is available so be quick See more

17.01.2022 It’s time to start planning your own private little COVID safe Octoberfest . We have all you need ( except the beer )

16.01.2022 Why not treat Dad on fathers day to a delicious assortment of cured , smoked or aged meat

16.01.2022 July is just around the corner and we have 20 beautiful hams curing for Christmas in July celebrations . If you would like to place an order please contact our store. The hams weigh approximately 8 kg and are priced at $17/kg .

14.01.2022 As many of you know a few years ago we opened a small outlet in Orange nsw that has continued to draw a steady and growing stream of followers from the region and beyond .We are very excited to have been mentioned in this June/July 2020 edition of the Gourmet Traveller wine edition . It featured our Boerewors as well as Pork and fennel chipolatas and Bratwurst . Thank you very much for such a privilege

14.01.2022 The time has come to place your Christmas ham orders . As usual, only a limited number of our handcrafted and smoked hams are available. Be quick

14.01.2022 In store , dry aged prime grass fed cowra beef rib . We can cut these into individual ribs . $42/ kg ( approx $23 for a large steak) Be quick as these are very limited

13.01.2022 We now have an exciting new addition to our range. From our store ‘Cured’ in the central tablelands our brand of Cacciatore salamis conveniently packed in twin packs which are great for travellers and entertaining. Mild Fennel / porcini mushroom / saucisson / spicy / truffle / venison . Small batch production and availability may vary . For wholesale enquiries please contact Stefan on 0412153121

11.01.2022 Easter Trading We will be closing for the Easter long weekend to give our frontline staff a well deserved break this year. For any special Easter orders for the Thursday prior please call our store on 95212414 early in the week See you soon

09.01.2022 Coming Soon Prime Cowra Beef aged for weeks in our special ageing Coolroom with a lovely smokehouse and sea salt environment. Watch this space Also keep in mind we will be closed on Saturday 25th Anzac Day

09.01.2022 Although we have sold out of Christmas hams this year we still have a full range of our handcrafted smallgoods and roasts

06.01.2022 Our range of ‘Cured’ artisan salami and pátê is now available . A mouthwatering range of cacciatore including porcini mushroom / fennel/ truffle/ venison / hot. Make entertaining easy

04.01.2022 Hello everyone We are back on track with our traditional delicacies for the coming year . Don’t forget to stock up for Australia Day , a fantastic BBQ for all with our succulent meats and gluten and preservative free sausages

04.01.2022 Coming Soon Prime Cowra Beef aged for weeks in our special ageing Coolroom with a lovely smokehouse and sea salt environment. Watch this space Also keep in mind we will be closed on Saturday 25th Anzac Day

04.01.2022 Dear customers We will keep you posted on any pending changes to our trading hours if any. At this stage we will remain open until further restrictions apply In these unpredictable times we will hope you all stay safe . Hope to see you all again soon ... Stefan See more