Rye Crust Bakery in Dandenong, Victoria | Restaurant

Rye Crust Bakery

Locality: Dandenong, Victoria

Phone: +61 3 9706 9194

Address: 101 Foster Street, Dandenong, 3175 Dandenong, VIC, Australia

Website: http://www.ryecrustbakery.com

Likes: 551

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• Bakery

24.01.2022 New trading hours. Now closed Tuesdays. Please note that if you wish to order bread in advance for the week, please visit our website www.ryecrustbakery.com. Thank you

23.01.2022 Open all week as normal for takeaway. We're excited to be back serving all our freshly made bread, sweets, hot meals and coffees that you all love and enjoy Also, if you haven't already placed your order for Easter you can do so either via message or our online store - www.ryecrustbakery.com - to ensure you don't miss out. Thank you.

22.01.2022 Perfect with soup, a spread of butter, or simply alone, our signature Polish Rye Sourdough is baked fresh every day for you to enjoy

21.01.2022 Thank you all for your patience during this time. We hope you are all safe and well. We have been overwhelmed by all the support you have shown us during these tough times, and are truely grateful to have such a supportive community like we do. Thus, we have been working extremely hard to be able to serve you all once again. N’ are excited to anounce that because of all your love and support, in addition to the helping hand of the Australian Government, we will be re-opening ...from our Dandenong home once again on the 20th of May! We look forward to opening our doors, and seeing all your wonderful, smiling faces once again

18.01.2022 Early morning starts to have it fresh and ready for you every day

16.01.2022 As stage 3 restrictions are reintroduced throughout Victoria, we will continue to operate similarly to earlier in the year. Selling baked goods and takeaway only, as there will no longer be any seating unfortunately. Also, please note we will be reducing the quantities that we stock on our shelves. So if you wish to place and order and avoid missing out, you can do so via our website www.ryecrustbakery.com. Thank you for all your cooperation and stay safe

16.01.2022 Please remember that as restrictions continue to ease and we move through the different COVID stages, we please ask that all customers follow the rules outlined by the Victorian Goverment to ensure the health and safety of all. To help assist all our customer we have provided spacing guides on the ground, as well as a hand sanitising station that is conveniently located in the cafe. Lastly with these new restrictions we are now allowed to have 6 people seated at one time. Although, due to the limited space available, we please ask that if you wish to come and dine in that you message us on Facebook to reserve a 30 minute slot. Thank you.

15.01.2022 New Trading Hours! As stage 4 restrictions roll out and the health advice remains to #stayhome. To limit the number of contact hours we and our staff have, we have decided to reduce our opening hours. Saturday will remain as before, however, we will now only be operating till 2pm, Wednesday to Friday. ... We hope you are all staying safe and healthy during these uncertain times

13.01.2022 Oktoberfest may not be as grand as other years, but it's still a great excuse to eat some delicious pretzels nonetheless To get you all in the Oktoberfest spirit here is a video we greatly enjoyed watching. Getting to see another baker using the handmade, traditional methods which are a such rarity nowadays. Skip to 17:15 for the section on making pretzels ... Watch here ---> https://www.youtube.com/watch?v=PspBxtVFMuw

12.01.2022 We are extremely excited to announce our new partnership with Uncle's Smallgoods! We know a lot of you have been asking for us to deliver, and now with the help of the wonderful team at Uncle's we can! You can now order our breads right from the Uncle's website, alongside their delicious range of traditionally woodsmoked and handcrafted meats, fish, and poultry products! At this stage, we are only starting with our core traditional, sourdough breads. However, plan to overtime... increase this to our entire range of bread, and sweet products. Deliveries - with our breads ordered - will be delivered between Wednesday and Friday. So be sure to place your order before then to have your order of fresh bread and meats in before the weekend! Shop here: https://www.unclessmallgoods.com/p/rye-crust-polish-bakery/

11.01.2022 Big announcement: Dear valued customers, As hard as it is to say, due to the COVID-19 outbreak and subsequent economic downturn, we have unfortunately been left with no other option than to close the bakery, with our final day being Saturday the 2nd of May.... Please note, however, that while this means we will no longer call 101 - 103 Foster St, Dandenong home. We do plan on continuing to bake fresh bread, cakes, and pastries in the future and are currently looking at ways to adapt. At this stage, the plan is to operate from our online store, delivering your fresh goods straight to your door. However, this won't be possible for 4 - 8 weeks, as we're still currently organizing new permits and looking for a new premise to bake from. Now, if you would like to place an order to stock up for that time, you are more than welcome to either send us a message or order straight from our website www.ryecrustbakery.com. We are truly appreciative of all the support everyone has shown these last couple of weeks and hope that we can continue to serve you all for years to come. Thank you

10.01.2022 On a slightly sweeter note, we are open all this week baking all your favourite bread and sweets for you to enjoy Also, if you are wanting to place an order for our temporary absence please feel free to either send us a message or order straight from our online store (www.ryecrustbakery.com). Thank you.

09.01.2022 While this Easter may be a little quieter than what most are familiar with. To help celebrate the spirit of Easter, we've decided to give away a $50 voucher to one lucky person to spend in store or online. To enter the giveaway you must: Like @ryecrustbakery on Facebook... Like this post Share this post Entries will close at midnight on the 12th of April, and the winner will be drawn on Easter Monday (13th of April). Best of luck to all

08.01.2022 Looking for something a little different for lunch? Come in and try this simple German classic. A traditional pretzel filled with cheese/cream cheese and cucumber

04.01.2022 Congratulations to our Easter giveaway winner Daryl Sheppard! Thank you to everyone who entered.Congratulations to our Easter giveaway winner Daryl Sheppard! Thank you to everyone who entered.

02.01.2022 Happy Easter everyone! May your Easters be filled with bright feelings, and may your hearts be filled with the joy of the holiday