Sage Farm in Bannockburn, Victoria | Grocers

Sage Farm

Locality: Bannockburn, Victoria

Phone: +61 428 795 663

Address: 2430 Midland Highway 3331 Bannockburn, VIC, Australia

Website: http://www.sagefarm.com.au

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24.01.2022 We are thrilled to see Provenir beef NOW AVAILABLE at IGA Point Lonsdale! If you loved Sage Farm you will love Provenir! The holy grail of meat processing - Provenir is processed on-farm, eliminating stress to animals (and farmers ) associated with live transport to the processors. ... Think high welfare = amazing quality beef! Head to Point Lonsdale IGA for a selection of top quality steaks this weekend!

21.01.2022 Yes! The wait is over! Head over to the Provenir page to find out more.

21.01.2022 WOOHOO!!! GOLD MEDAL WINNERS & BEST IN CLASS for Provenir beef!! Our entire team are ecstatic with the news that Provenir beef has been awarded a GOLD MEDAL &... BEST IN CLASS for our (non- MSA) Branded Beef Product in the prestigious Australian Food Awards! We always knew that our unique on-farm process was better for animal welfare and would produce beef with exceptional taste and tenderness. To have the eating quality of Provenir beef recognised by the #AustralianFoodAwards is a real honour! Please share our good news and celebrate this incredible WIN with us - we honestly couldn't have done it without the support of each and every one of you! #provenirbeef #AusFoodAwards #LoveYourMeat Winning Tastes www.provenir.com.au

21.01.2022 Eeeek so excited!! Yes that's our Provenir Hereford beef cheeks on the menu at Grossi Florentino Cellar Bar! Thanks to Guy Grossi and our partnering farmers the Doyle family of Claredale farm - Riverina region, NSW!

19.01.2022 Where would you like to see Provenir beef stocked? Chris and the team at Sage Farm closed the farm store doors to focus on Provenir. Think, high welfare on-farm processing = exceptional quality beef. Provenir is NOW AVAILABLE online and in a growing list of retailers from Wilson's in Ballarat through to IGA in Point Lonsdale. ... Now the Provenir team is looking for a retailer in GEELONG. Comment below or message the Provenir Facebook page to let the team know where you would like to see Provenir stocked in Geelong!

18.01.2022 Thinking about the weekend? Watching footy, catching up with friends or planning a BBQ? We are thrilled to see Provenir beef NOW AVAILABLE in store LOCALLY just in time for BBQ season!! IGA (Anglesea)... IGA (Point Lonsdale) Peachs Torquay Wilsons Fruit & Vegetables (Ballarat) plus Char Char Char (Parkdale)

15.01.2022 HELLO TORQUAY! Thinking about the weekend, cooking up a storm, planning a bbq or have friends over for dinner? Peachs Torquay now stock Provenir beef! ... We’re thrilled to have our on-farm processed beef now available alongside the beautiful range of fruits, veggies, fridge and pantry products at Peaches Torquay! Eye fillet Porterhouse steak Scotch fillet Rump steak Diced beef Stir-fry strips Mince beef Spicy beet & beef snags!

14.01.2022 How exciting is this! To order your box of Provenir meat head to the online store. You can find all the details on the Provenir page

14.01.2022 Wilsons Fruit & Vegetables together with Provenir beef! A winning combination! NOW IN STORE - get in quick for your pick of the bunch. ... Porterhouse steak Eye fillet steak Scotch steak Rump steak Eye round roast Chuck roast Osso buco Diced beef Minced beef Beef sausages Spicy beet & beef sausages Beef & Herb sausages Beef hamburgers What’s for dinner tonight? Provenir beef and three veg is looking!

08.01.2022 An absolute honour to spend the morning with Professor Temple Grandin today! Internationally renowned for her research into animal behaviour and author of num...erous peer reviewed scientific research papers, Grandin has been a great inspiration to our team as we designed and built Australia's first mobile on-farm abattoir. When we heard Temple was in town for a conference we jumped at the opportunity to meet, 'virtually' walk her through our mobile abattoir and discuss our design - which includes key elements based on her research to minimise pre-slaughter stress, and maximise animal welfare and meat quality. It was an honour to meet with Professor Grandin and we were truly enlightened by her first hand opinion of our operation and mobile unit. Our conversation over breakfast meandered through the regulatory framework in which we operate, to the farmers with which we're partnering right down to the presentation of our quality beef product when it reaches our customers hands. As we shared images and video of our on-farm operations Temple offered poignant suggestions of timely and minor changes that would offer significant improvements to both animal welfare and business viability. Temple is one of the most well-known individuals on the autism spectrum to publicly share insights from her personal experience of autism. She explained that it's her experience as a visual thinker that has given her insight into the minds of cattle, and how they see the world. It has taught her to value the changes in details to which animals are particularly sensitive and to design thoughtful and humane animal-handling equipment. It was a great privilege to meet Temple Grandin today, to have her audience and share with her the way in which her work has inspired Provenir.

07.01.2022 We are super excited to have co-founder Chris Balazs of Provenir join us as one of the guest producers at tomorrow night's Farmer to Table Dinner. These guys h...ave fought hard to be granted a license to become Australia's first ever mobile abattoir. Onsite processing is better for farmers, consumers and best of all it means better animal welfare. We're looking forward to having their ethical beef on the menu tomorrow night. Just a couple of last minute tickets available through our website. See you tomorrow! http://www.socialfoodproject.com/shop-