Salty Bodega in Crows Nest, New South Wales, Australia | Restaurant

Salty Bodega

Locality: Crows Nest, New South Wales, Australia

Phone: +61 2 9436 4954

Address: 56 willoughby Road 2065 Crows Nest, NSW, Australia

Website: http://www.saltybodega.com.au

Likes: 365

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24.01.2022 When life throws you a burger, eat it! . Come in and try our delicious Bodega Burger with homemade beef patty, tomato relish, mustard, fresh onion, tasty cheese, and potato chips . Opening hours:... Brunch 9-3 PM (Saturday & Sunday) Dinner 5-10PM (Tuesday - Saturday) See more

23.01.2022 Salty Bodega is a proud supporter of the Police Association NSW. #saltybodega #givebacktocommunity #nswpolicenews

23.01.2022 Happy Lunar New Year !! #saltybodega #happychinesenewyear

19.01.2022 It’s finally 2020!! Happy New Year everyone!! #saltybodega #happynewyear2020

17.01.2022 Our new brunch menu starting tomorrow! Croissant Benedict! #queensbirthdayweekend #brunch #croissant #eggsbenedict #crowsnest #saltybodega ... By our chef @tommygunadii See more

16.01.2022 Do you know the history behind a glass of Margarita? . It was invented in 1938 by Carlos Danny Herrera, which is the owner of Tijuana Restaurant (Rancho La Gloria) who was inspired by a picky dancer that came to the restaurant. Sadly, she was allergic to all spirits except Tequila, but didn’t like to drink it straight. Therefore, Herrera worked around the Tequila shot (which is taken with salt & lime), and whipped up the instant clasic. The name of this drink itself came out from another famed contender who claimed that it was based on her name along, whose name is Margarita.

16.01.2022 Stay tune for our next live music!

15.01.2022 Wanna make our Ricotta Pancake at your home? Here’s our recipe! . Ingredients: * 1 cup ricotta cheese * 1 cup all-purpose flour... * 1/2 teaspoon baking powder * 1 1/2 tablespoons granulated sugar * 1/4 teaspoon fine salt * 3/4 cup milk * 2 large eggs, separated * 1/2 teaspoon vanilla extract * Butter, for cooking . Steps: 1. Whisk together your dry ingredients (flour, baking powder, sugar, and salt) in a small bowl, then combine ricotta, milk, egg yolks, and vanilla extract in a larger mixing bowl 2. Add the dry ingredients to the ricotta and milk mixture, and stir gently until they are all combined 3. Beat the egg white (using an electric mixer) until stiff 4. Add a small batch of whipped egg white to the pancake batter and fold using a spatula (then continue to add the remaining egg white gradually) 5. Heat your pan over medium-high heat, and melt a little bit of butter in the pan (make sure to cover the surface) 6. Use a 1/3 cup measurement to pour the batter into the pan 7. Cook the pancakes for about 3-4 mins (until it is golden brown and see a few bubbles popping through the pancakes), then flip the pancakes and cook for another 2-3 mins 8. Serve the pancakes immediately with fruits, maple syrup, chocolate syrup, and coconut flakes . And yum, you can now enjoy our yummy pancake every day for your breakfast! See more

12.01.2022 Saturday Night Live Music with Krista Monica Saturday, 8 August 2020 from 6.30-8.30pm Book your table now!!... https://module.lafourchette.com/en_AU/module/613229-9a180

11.01.2022 Updated Christmas & New Year trading hours!! Come and enjoy this festive season with our delicious food and a glass of wine #saltybodega @ Salty Bodega

11.01.2022 Our brunch menu #saltybodega #brunchsydney #crowsnest #crowsnestfood #sydneybrunch #crowsnestbrunch @ Salty Bodega

09.01.2022 Live Music every Saturday Night @saltybodega !! Got a date? Catching up with friends? Family dinner? Come and have a good time!! #livemusicsydney #dinnersydneystyle #dinnersydney #crowsnestfood #crowsnest #crowsnesteats #livemusiccrowsnest

08.01.2022 Some of you might wonder, what is paella? whenever you see a Spanish restaurant menu . Paella is a Spanish rice dish that includes different combinations of vegetables and meats, characteristically seasoned with saffron, and served in a special pan

05.01.2022 Morning!! Need coffee? As an appreciation to our loyal customers who’s been supporting us during this difficult time. #loyaltycard #freecoffee #crowsnest #supportsmallbusiness #crowsnestfood

04.01.2022 Dear loyal customers, To thank you for your support during this difficult time, we would like to invite you to join Back to the Nest festival (17 - 18 October) and get a free churros when you spend $50 or more when you dine in at Salty Bodega. We’ll see you this weekend!

04.01.2022 Wish you all a happy and joyful Christmas!! #saltybodega