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Salty's Bakery & Grill in Bantam Village, Cocosislands | Restaurant



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Salty's Bakery & Grill

Locality: Bantam Village, Cocosislands

Phone: +61 8 9162 7716



Address: Cocos International Airport 6799 Bantam Village, Cocos Islands

Website: http://www.wildcoconut.com.au

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21.01.2022 NEW August/September program



20.01.2022 Sourdough cobs just out of the oven and ready for dinner...

19.01.2022 Hi everyone, the team at Salty's Airport Cafe have been busy creating new food items that's quick, nourishing and some a little sweet or savoury. A huge welcome to our new team member Nadya to serve you with a smile :) Thanks so much for supporting our small business, even if it's for a coffee, as it all helps with employment opportunities for locals and their wages ;)

17.01.2022 Song of the week @ Salty's Cafe. Breakfast/Brunch Mon-Fri 8am - 1pm... Dinners Tuesdays: Cocos Pizza Style & Malay Wednesdays: Cocos Malay Curry Night Thursdays: Marinated Lamb Kebab Night Fridays: Fish n Chips



16.01.2022 Friday Night @ Salty's Folks.

16.01.2022 Sunday Pizza Night Tonight! 5pm-8pm 9162 7716

12.01.2022 SATURDAY @ SALTY'S 8.30 - 10.30am: Coffee & sourdough toasties 1pm - 3pm: Italian Style Pizzas 5pm - 8pm: Italian Style Pizzas... Telephone orders to collect at the Grand Final breaks 7716 Kids $5 Small:$20 Medium (to share):$30



09.01.2022 Friday Fish n Chip (& salad) if the TOLL Freighter arrives on time SALTMAKERS WILL BE CLOSED TONIGHT due to the girls night out.

09.01.2022 A SPECIAL SAT PIZZA NIGHT TONIGHT

08.01.2022 Song of the week https://www.youtube.com/watch?v=MmlwPQ2_P7A

04.01.2022 Today’s Special; Chicken Murtabak $15 Beef Murtabak $18

03.01.2022 What's on today 'da plane, da plane..' It's Tuesday Pizza Night and Malay. ... This afternoon the ladies have Nasi Lemak, veg spring rolls, veg curry puffs and Capt. Jims Doughnuts! Pre order 7716 or see you down there. See more



01.01.2022 Sunday Pizza Night OK pizza lovers, we have tweaked the dough recipe to manage the new high temperature ceramic ovens, trained the staff and now offer table service 'up the hill' under the lights @ SALTMAKERS and to THE COCOS CLUB, or takeaway, just let the staff know.

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