Sangria Spanish Tapas Bar in Bendigo, Victoria | Restaurant

Sangria Spanish Tapas Bar

Locality: Bendigo, Victoria

Phone: +61 3 5443 5055

Address: 3 Victoria Lane 3550 Bendigo, VIC, Australia

Website: http://www.sangriatapasbar.com.au

Likes: 6134

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• Restaurant
• Tapas Bar & Restaurant
• European restaurant
• Spanish restaurant

25.01.2022 We have been so very excited to be welcoming our dine in customers back even in smaller numbers over the past 2 weeks! We missed you all! Yesterdays announcements by the Premier unfortunately do not change our current arrangements due to the spacing requirements, so we are still limited to a maximum table of 6 and 20 customers inside for each sitting. Due to our reduced trading days and times and restrictions on customer numbers we have transitioned to an online booking sys...tem to make things more convenient for you. You can use the Book Now button on our Facebook page or visit our website at www.sangriatapasbar.com.au to fill in the booking form. Thanks for your all of your support in our first few weeks back. We have been humbled by the kindness extended from those who have come in for a meal or sent us a message of support. It means the world to us!

24.01.2022 We are certainly looking forward to welcoming everyone back from 4 June. Also making a welcome return are all of your favourite seafood dishes to our dine in menu! Our guest capacity has reduced and our quirky venue means that our seating plan is not as flexible as it once was, so we recommend booking in advance if you have a special night planned. New dine in hours are Thursday, Friday and Saturday with sittings at 6pm and 7.45pm. Please call us on 5443 5055 or message us via Facebook to book your table.

24.01.2022 Wondering what to choose from the Sangria Take Away menu?? Our delicious housemade Croquettas are one of our most popular dishes. This week we have Pulled Pork or Roasted Sweet Potato Pumpkin and Spinach to choose from. Team Sangria's pick is definitely the Asparagus and Jamon our most frequently requested tapa for staff meals! We are open for Takeaway Friday and Saturday nights with pick up from 5pm. You can call us on 5443 5055 to place your order. Menu is on our website and Facebook page! #explorebendigo #foodfossickers #bendigoeatdrinkshop #buylocal #supportlocal

23.01.2022 We have new opportunities to join our team! We are looking for front of house staff with RSA and bar, table and wine service experience and a kitchen hand with food safety cert. Must be available Thursday, Friday and Saturday evenings. Please email your resume to [email protected]

23.01.2022 Hola Amigos! Team Sangria are back and open for take away Thursday, Friday and Saturday nights with phone orders, contactless payment and pick up in store available from 4:30pm until 7:30pm. We highly recommend pre-ordering your meal before 4pm to avoid disappointment as some of our dishes are in high demand! You can call us on 5443 5055 to place your order. We have a new takeaway menu with all the favourites and some great specials!

23.01.2022 We have new opportunities to join our team! We are looking for experienced front of house staff with RSA, table, bar and wine service experience and a kitchen hand with food safety cert. Must be available Thursday, Friday and Saturday evenings. No split shifts or public holidays. Please email your resume to [email protected]

21.01.2022 Well today is our 7th Birthday! We might be celebrating ISO style but we thought that we would share a virtual concept of the fiesta that could have been. The Head Honcho would be back in the bar with sangria's and cervezas (beers!) and sneaky tasters all round and the Senora on the big paella pan cooking up a feast with paella and churros for days!! And we would be surrounded by our big Sangria familia celebrating from the laneway to the balcony! The past 7 years has been qu...ite an adventure and we have met the most wonderful people along the way! From our fabulous customers and suppliers to our awesome team and industry colleagues, we would like to thank you for your support and friendship. But a family business does not operate without the love and support of family ... so today we wanted to give a big shout out to our loved ones who have been part of our success from day 1. Whether they have worked as part of the team or helped out washing dishes or at events and functions ... or maybe picking up that last minute something that saved the day ... we couldn't have done it without you ... love you all! See more

20.01.2022 Today is World Paella Day (pronounced Pay-eh-ah) and we thought that we would celebrate by sharing a recipe in the comments that is easy for you to prepare at home. While we use more traditional methods in the restaurant this recipe will help you to master the fundamentals! We use ingredients from local producers and suppliers including Squirrel Gully Saffron Feed of Fish Bendigo and Meats On Mitchell to create the perfect paella. The cooking of Paella is a Sunday tradition for many families across Spain and around the world, and we are sure that your family will be impressed with your culinary skills when you give this recipe a try! Buen Provecho enjoy your meal! #worldpaelladay #explorebendigo #bendigoeatdrinkshop #foodfossickers #unescocreativecities #citiesofgastronomy

18.01.2022 A great especiale this weekend! Our take on Riojan Lamb Shanks with love from our locals! Slow braised lamb shanks from our neighbours farm and handmade chorizo from Josh and Karen at Meats On Mitchell cooked in delicious Lola Tempranillo made with love by John and Clare at Killiecrankie Wines. The reduction sauce is next level! Lots to love about this local winter warmer! #winterwarmers #explorebendigo #foodfossickers #bendigoeatdrinkshop #loveyourlocal

18.01.2022 Hola Amigos! We are super excited to announce that we will reopen for dine in service on Thursday 4 June! If you have ever wanted the Sangria VIP private dining experience now is your chance! With government restrictions the largest table we can take is six which will guarantee exclusive use of one floor. Even for smaller bookings at most there will only be one other table how special and safe is that!... Apologies for the long post but there are a few changes that we would like to share with you so that we can ensure your safety, the safety of our staff, as well as comply with new government requirements. For the next few weeks we will be open for dinner Thursday, Friday and Saturday nights so we can make sure that everything is working as planned. Bookings will be required (no walk ins) and bookings must be 6 guests or under (the Victorian government has set this requirement). We will have 2 sittings 6pm to 7:30 and 7.45pm to 9.30 (15 minutes for cleaning and resetting in between sittings). When you arrive and are seated we will need to collect the name and a phone number or email address for each diner, or you can assist us by providing these details when you book. Details are required to be stored by us for 28 days after this they will be destroyed. You can order all of your favourites from the Sangria menu or maybe you might like to choose our set menu option which includes a complimentary drink. We will still offer shared dishes but if you would prefer your meal to be served individually please let our staff know when you order. We have just a few favours to ask you and we are sure you will understand please make sure that you arrive on time for your booking so that we can minimise your contact with other customers this is all part of the VIP experience! If you are unable to keep your booking or the number of guests changes please let us know with as much notice as possible it may enable another Sangria lover the opportunity to enjoy a night out of isolation! And please if you are feeling unwell stay home and get better! Give us a call and we can shift your booking to another night so you can rest and recuperate. We know that there are some people who are still choosing to stay at home except for the essentials. So we will still offer takeaway on the nights we are open but pickup must be between 5 and 6pm as we are trying to minimise customer contact. For this week we are still open for takeaway Friday and Saturday with pick up between 5 and 8pm while we are busy preparing to have you back next week. It’s been a long road back but we can’t wait to see you all again!

17.01.2022 Here's a shout out for our home schoolers and teachers! The past few months have been tough for so many people and we have tried to reach out to our community with competitions, donations and special deals to share the love at this time. We know that home schooling has had its challenges but the end is in sight! We wanted to honour this milestone with a special treat for everyone! When you spend over $50 on your takeaway order you will recieve FREE CHURROS! The only decision... you need to make is chocolate or salted caramel!You don't have to be a home schooler or teacher to enjoy this offer but make sure you tag someone who needs some churros lve! We are open for Takeaway Friday and Saturday nights with pick up from 5pm. You can call us on 5443 5055 to place your order. Menu is on our website and Facebook page! #explorebendigo #foodfossickers #bendigoeatdrinkshop #openfortakeaway

17.01.2022 Can we tempt anyone with a cocktail and dessert combo? You can now enjoy your favourite Sangria dessert with one of our delicious cocktails at home for just $22! We are open for take away Thursday, Friday and Saturday nights with phone orders, contactless payment and pick up in store available from 4:30pm until 7:30pm. Why not pre-order your meal before 4pm to avoid disappointment?Call us on 5443 5055 to place your order.

15.01.2022 We are calling last drinks for a little while... Team Sangria are taking a Siesta! The Premier announced that dine in for hospitality will cease from 11.59pm Wednesday. Sangria is now closed for dine-in until the end of stage 3 restrictions in September. During the first wave we offered take away, but for us it is safety first, so with the unfolding COVID situation and increasing transmission of cases in our community we believe the right decision for our customers and our te...am and their families is to take a break! We will continue to monitor the situation and will make a return to takeaway as soon as we can. We thank all of our wonderful customers for their continued support over the past few months and look forward to welcoming you back very soon. Stay safe everyone. Adios for now.x

13.01.2022 Our nod to 4th July! Housemade Mac n' Cheese Croquettas with Sriracha Aioli. While we may not be celebrating independence in Victoria just yet ... OMG these are distracting us! #explorebendigo #foodfossickers #bendigoeatdrinkshop #loveyourlocal

12.01.2022 We can hardly believe it but this week we celebrate our 7th Birthday! While social bubbles are just around the corner it will be an ISO birthday for us this year but we thought we should celebrate with a competition to spread the birthday love! So we have 7 $50 take away vouchers to give away! To enter please make sure you like our page and this post, and then tag the people in your social bubble you will share this with if you win! ... Winners will be announced Saturday 12 September! Good Luck

10.01.2022 Well peeps! That is a wrap for Team Sangria for 2020 and what a year it has been! We couldn't have done it without you all and are blessed to have such a supportive community in Bendigo and beyond who believe in and support small family businesses. Feliz Navidad to you ... our familia and amigos and your loved onesWe look forward to welcoming you down the laneway when we return in 2021!

10.01.2022 Cheers to the long weekend! Its a Grand final like we've never known before. Team Sangria will be observing the Grand final public holiday on Saturday and will be closed. So if you want to get in for a 'Dustin Martin'i we are open tonight and Friday night!

09.01.2022 We have some great plans for our little laneway coming your way just as soon as we can! In the meantime we have updated our online booking on our website. You can now choose from indoor or outdoor tables for our 6pm to 7.30pm sitting or 7.45pm to 9.15pm sitting Thurs Fri and Sat nights from tomorrow! With limited seating we apologise in advance for any difficulties you may have in securing a table and recommend booking in advance to avoid disappointment. ... We will keep you posted about expansion of our outdoor dining! Better days are ahead

09.01.2022 We are super excited about today's announcements and Regional Victoria entering Step 3! This means limited indoor dining and we are working on plans to expand our outdoor dining. I think we have all been caught by surprise (and what a nice surprise!) so please bear with us while we finalise arrangements. We will be open this week Thurs, Fri and Sat for takeaway and dine in and will announce further details tomorrow

07.01.2022 Great to host the ABC News Breakfast Show this morning! Whenever you can, say it with churros

07.01.2022 It's been a long time since some members of Team Sangria have been asked for ID! But our diners will have the opportunity to relive those days as from this week as part of keeping Regional Victoria safe the Victorian government requires us to sight and record postcodes for all customers. We must also refuse service to customers from locked down postcodes .... but your age will be our little secret

07.01.2022 Well it's official! Our little laneway is open for dining and drinks! A late night email did not leave us a lot of time to let you know or to update our online booking so we have some 7pm tables available that seat up to 4. Bookings are essential so call us on 5443 5055 if you would like to be one of the first to try our laneway vibes! We also have some new locals on the menu to get the party started. Better days and balmy Bendigo evenings are ahead! #outdoordining #laneway #explorebendigo #foodfossickers #truebrew #brookesbeer

05.01.2022 Thanks to everyone that played along for our birthday competition and wished us well for our ISO birthday! We have our 7 winners who will each receive a $50 takeaway voucher to be used in the next 4 weeks. Our lucky winners are: Kate Edwards, AC Davies, Fitz Bray, Tess Lynch, Megan Pyke, Gabrielle Mckenzie, Kirsty Patterson Please message us and we will let you know how to collect your prize!

05.01.2022 We have been busy baking in the Sangria kitchen and have lots of delicious desserts just in time for Mothers Day. Why not treat mum to a sneaky Dessert Date with one of our delicious desserts and a sangria or cocktail? Choose from our delicious baked cheesecake Tarta de Queso (gf) Choc, Fig and Sherry Fudge cake (gf), Valencian Orange Cake (gf, df) or our famous Churros (vegan)with salted caramel or choc sauce (vegan sauce available on request). We also have gf churros avail...able (not vegan) We are open for Takeaway Friday and Saturday nights with pick up from 5pm. You can call us on 5443 5055 to place your order. Menu is on our website and Facebook page! #explorebendigo #foodfossickers #bendigoeatdrinkshop #openfortakeaway

04.01.2022 Calling solo or duo musicians! We have some exciting plans for our little laneway and are looking to add to the ambience with some live music and support our local artists at the same time! If you would like to find out more please send us your details including bio, rates, play list and demo links to [email protected]

03.01.2022 Just in time for the sunshine and beautiful balmy Bendigo evenings we have updated our online table booking with some new times so you have more opportunities to dine with us! We have loved having you back and sharing those special moments as you have caught up with family and friends often for the first time in many months! We are sorry for those who have missed out over the past few weeks as our tables have at times booked out very quickly with people booking in advance. ...At this time we are unable to accept walk ins so bookings are essential. We thank you all very much for bearing with us while we implement the ever changing government requirements .... it has been quite a challenge for our planningI We have set up our online booking to make sure that we meet our government requirements for patron numbers and density quotient which means that we can't be as flexible as our pre COVID days. Due to restrictions we are currently restricted to a maximum of 20 customers inside and a maximum table size of 6 customers even outdoors to meet the density requirements of our space. Please note that all tables are re-booked and we ask for your assistance in implementing government requirements by leaving prior to the 1 hour and 45 minute sitting allocated for your table. There are a number of measures in place for the safety of our customers including the requirement to see photo ID prior to seating, and record names and contact details of each customer using a QR code at the table, with face masks to be worn when you leave your table for any reason. We must refuse entry to people from Melbourne so if your circumstances have changed but your photo ID hasn't please make sure you update it before you dine with us. Large fines come into effect from this week across Regional Victoria for non compliance. We thank you for working with us to meet these requirements and appreciate your understanding that we must meet these obligations. We will continue to update you on any changed requirements as they are announced ... but we will get through this!

02.01.2022 You know that 2020 is almost over when we bring back our fabulous Turkey and Cranberry Croquettas! While we can't make up for lost time we can make sure that you get the chance to fiesta and say Feliz Navidad with those you love the most. So we are opening Wednesdays over December and have added extra sittings to Thursday nights. December bookings are filling fast so head over to our website www.sangriatapasbar.com.au to avoid disappointment

01.01.2022 We have a new opportunity to join our team! We are looking for an experienced front of house all-rounder with RSA, table, bar and wine service experience. Must be available Thursday, Friday and Saturday evenings. Please email your resume to [email protected]

01.01.2022 Just trying to tease your tastebuds with our new churros creation ... the Malteser! Our housemade churros served with Malteser Icecream crafted for us by our friends at Favourite Flavours, chocolate malt dipping sauce, chocolate Persian floss and Malteser crumb. Matching cocktail is on its way too! Make sure you tag the Malteser lover in your life #explorebendigo #bendigoeatdrinkshop #foodfossickers #shoplocal