Savour Foods Hobart in Derwent, Tasmania, Australia | Food wholesaler

Savour Foods Hobart

Locality: Derwent, Tasmania, Australia

Phone: +61 418 915 683

Address: 6-8 Sunmont St 7009 Derwent, TAS, Australia

Website: http://www.savourfoods.com.au

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• Food service distributor
• Food wholesaler

25.01.2022 Bay of Fires Clothbound Cheddar @bay_of_fires_cheese This multi award winning cheese is one of our favourites. This Cheddar is made using traditional methods that the Fowler family has used for generations. The cloth bound cheddar is not released for a minimum of 12 months of age. Whilst maturing on pine boards, it is hand turned and rubbed over every 3 weeks. This gives the cheese its distinctive flavour. It earthy and complex with a creamy mouth feel. Just simply delicious! #tassiefood #cheese #bayoffirescheese #artisancheese #familybusiness #cheesedoneright

23.01.2022 It’s a living thing!

23.01.2022 Black River Siberian Caviar now available Hill Street Grocer in West Hobart & Sandy Bay. Black River Caviar is produced in Uruguay South America. The Oscietra caviar is one of the most prized caviars. Black River caviar is 100% natural and fresh. Farmed in the waters of the Rio Negro, one of Uruguay's largest and most important rivers, these Acipenser Baerii sturgeon are fed a natural diet of mostly protein with no additives. Being raised in a more wild and natural environment, the roe from these farm-raised Siberian sturgeons does a better impression of wild Caspian Sea caviar than any caviar from a recirculated water farm. With firm beads and a sweet velvety flavour that leaves a lasting impression on the palate, Siberian Sturgeon Caviar is sure to satisfy both the everyday epicure and the aspiring connoisseur.

23.01.2022 New Artisan Spanish Cheese just landed! Hand-pressed by the masters at @quesovaldivieso, these are two world-class Spanish cheeses. @quesovaldivieso is one of Argamasilla de Alba’s oldest familyfarms still in operation and continues to control all steps of production from keeping their sheep, to milking and cheesemaking.... Artisan Raw Milk Manchego DOP A true farmhouse cheese.Made with raw milk from a single herd of Manchega sheep. Exhibits a subtle, lactic tang which iscomplemented by earthy, nutty flavours of the farm. Sheep’s Milk Cheese with Natural Black Spanish Truffles Forget truffle oils and creams. This is the real deal.Natural black truffles are shaved through the cheese during the mould-filling process, bringing natural truffle flavour to every mouthful. 3 kg wheels- available in 1/2 or full wheels Our wholesale customers can purchase through our online portal or call us in 0418 915 683

22.01.2022 Can’t eat dairy? But love cheese on your pasta? Have you tried Umami Pantry’s Cheez? Sprinkle it anyway in place for a vegan alternative to cheese. #vegan #dairyalternative #tastysprinkles

22.01.2022 Coming soon Mount Zero are launching a brand new product : Yuzu Pressed Extra Virgin Olive Oil! This *super* limited release oil is the result of an exciting collaboration from @mountzeroolives & specialty citrus growers, Mountain Yuzu, who are based in the picturesque Ovens Valley region of North East Victoria. Like their other agrumato citrus oils, they have combined and pressed whole Yuzu fruit with Frantoio olives to create this incredibly fragrant and unique flavoure...d olive oil. Yuzu olive oil is fabulous with seafood, as a salad dressing or as a twist in your favourite olive oil cake recipe #extravirginoliveoil #yuzu #agromato #citrus #australiangrown

21.01.2022 We love a good panino for lunch!

21.01.2022 Our Gourmet Kits have been curated to feature some of the best products available from around the globe. Our Risotto Kit includes gliAironi ‘s ‘Gemma’. Named s...o because the bud (Gemma) is a key part of the rice grain and gliAironi rice is the only one on the market which retains the bud during its processing stage. A beautiful product that you’ll love using in your kitchen and creating amazing dishes with. See more

20.01.2022 Established in 1902, Yamaki Jozo is a family run business that stick to natural and traditional methods for production. Yamaki is one of the very few soy sauce... breweries that uses whole Japanese soy beans. Discover Yamaki Jozo products in our online store for delivery to your door Australia wide. See more

19.01.2022 We’d just like to say welcome to all of our new followers on Instagram! (If you haven’t already give us a follow! @bay_of_fires_cheese) And a big thank you to t...hose for the continuous support! We’re already getting busy as the festive season is in our sights! #localbusiness #cheesemaking #festiveseason See more

19.01.2022 Not just any fish sauce

18.01.2022 It’s platter time of the year!!!!! Christmas parties, work parties or just a party for Two. We have you covered . The Providore has branched out into platters, grazing tables, or any catering, from Two to twenty two. #providore #eastcoasttasmania #bayoffires #platters

17.01.2022 Divine Mooloolaba king prawns, shellfish butter, tapioca & daikon. Book now and indulge.

17.01.2022 || FROGMORE at home UPDATE || Our Deal of the Week is up...But please note, as the times change we are adapting too. From this week we will have no minimum spen...d on orders and our 10% discount for pick up orders will continue to apply. We are now adding a flat rate delivery fee to the below suburbs of $8.80. AND we will now be delivering to Battery Point, Sandy Bay, Taroona, Kingston and Blackmans Bay every Friday! Thank you for your support and understanding as we move forward in this space. Place your order for the week now: https://frogmorecreek.com.au/frogmore-at-home/

17.01.2022 The essential ingredient in the perfect carbonara!

15.01.2022 Grow Harvest Press Pendleton Olive Estate’s paddock to plate philosophy ensures control at every step of the process, generating premium quality and unsur...passed flavour profiles across their range of Australian Olive Oils. You can shop this fantastic range in our online store for delivery to your door, Australia wide. See more

15.01.2022 Great to see some more venues reopen.

15.01.2022 'Nduja dumps and a crazy broth. ............... "Bad day to be a crazy broth with 'nduja dumplings" @luelle.bsides

14.01.2022 https://lirah.com.au//caramelised-cranberry-balsamic-250ml/

13.01.2022 Christmas goals!!

13.01.2022 Felino is a typical salami from the small town of Felino, situated not far from the hills of Parma. It is distinguished by its delicate aroma, slightly sweet ta...ste, a ruby red colour and an elongated irregular shape. For more information visit: http://ow.ly/y0SI50BuvoY #felino #salumi #amazingtaste #curedmeats #australianpork #madeinaustraliabyitalians #locallyhandmade #supportlocal #puopoloartisalsalumi #puopolosmallgoods #puopoloartisansalami #italianfood photo by: Museo del Cibo di Parma

12.01.2022 Paella Party Time! And we’ve taken care of the shopping Our Paella Kit contains ... 1kg Calasparra Rice 2 x Movida Shellfish Stock, Movida Piquillo Peppers & La Boqueria Smoked Paprika. Available in our online store for delivery to your door.

12.01.2022 Almost here...............

12.01.2022 One of our favourite ingredients! A must have your pantry.

10.01.2022 Now that looks good!

10.01.2022 Puopolo Artisan sliced range - available at selected IGAs around Tasmania If you’d like to stock this range please email [email protected] Consumer? Take a look at the retailer list and find your closest stockist: www.puopolo.com.au/retailers ... #puopoloartisansalumi

10.01.2022 Important Notice Closed for Stock Take Friday 25th June - https://mailchi.mp/9a9e1e/online-ordering-made-easy-7908224

10.01.2022 We’re bringing you the deliciousness that is Black Garlic from La Boqueria... Slightly sweet, with hints of licorice, porcini mushroom and aged balsamic vinegar. Simply amazing. Available now in our online store

08.01.2022 Just landed! Honeybrix Premium Charcoal. Used by Australia’s most renowned chefs & BBQ Pitmasters to ensure a perfect result each & every time. @honeybrixbbq #bbq #grilling #charcoalgrill #habachigrill #grillboss #pitmasters #grillitgood

08.01.2022 Now in stock! Gear up for the BBQ season.

08.01.2022 Villani Salumi. Three quintessential Italian, dry-cured pork products; Prosciutto di San Daniele, Prosciutto di Parma and Culatta. Made by @villanisalumi, one of Italy’s most renowned prosciutto-producing families who’ve been mastering the art of salumi since 1886.... All three products can be used in cooking; draped across pizzas, on an antipasto board and in deli sandwiches. For us, they’re best enjoyed sliced paper thin and served at room temperature with a light drizzle of EVOO. Available for wholesale customers via our website or call us on 0418 915683

08.01.2022 Welcome back Jeff & the team at Peacock and Jones!

07.01.2022 Online Ordering Made Easy - https://mailchi.mp/14f184/online-ordering-made-easy-7908220

06.01.2022 News flash!!!! We have just launched our e-commerce site & updated website. Now our wholesale customers can log in & view our entire range, place your orders or just peruse our range. Contact us to set up your login - [email protected] or call us on 0418 915 683. #onlineordering #makingitsimple #orderingmadeeasy

06.01.2022 Brewed from Japanese soy beans, wheat, Koji, sea salt and mountain spring water. Aged over two summers in large cedar barrels, this soy sauce is deep, rich, and... complexly flavoured from the naturally occurring enzymes that live in the decades old cedar barrels. Best used for a finishing touch, this soy sauce will enhance the Umami in any dish and is available in our online store for delivery to your door. See more

06.01.2022 Another great venue reopening! Can’t wait!

05.01.2022 Shipment landing next week! Limited stocks available, get in quick! .Bonilla a la Vista Patatas FritasThese are the ultimate must have potato chiponce you try these, you'll never go back to ordinary again. The Bonilla a la Vista company was founded in 1932 in Ferrol Spain by Salvador Bonilla and his family. They’d travel around Galicia with their market stand going from village to village with their delicious chips (and churros). Their fame spread when the famous Guzzi B...onilla a la Vista motorbike began delivering the crisps to the coffee bars in A Coruñaa port city in the Galicia region of northwest Spain. From these humble beginnings, Bonilla a La Vista Chips have become sought after around the world! #thebestpotatochipsever #spanishfood #patatasfritas #chipsinatin #cantstopeatingthem #chips #crisps #barsnacksdoneright @bonillaalavista

05.01.2022 A winter wonderland today, but tough going for the Truffle hunt, dogs are preferring their spot by the fire today.

05.01.2022 Do you love working in the food industry & looking for a change? We are still looking for a casual driver/store person to join our team. Must have good local knowledge & an understanding of specialty food will help as well. Email [email protected]

04.01.2022 Online Ordering Made Easy!!!!! https://mailchi.mp/b7197ede8700/online-ordering-made-easy

04.01.2022 One of our favourites! We still have some panettone that will be perfect for making this comfort pudding!

04.01.2022 Pendleton Olive Estate’s groves are among the most established in Australia, originating from olive tree plantings in the late 1800’s. You can shop these fantastic Olive Oil’s in our online store www.truckleandco.com.au

04.01.2022 Today’s visit to the north of the island. Flinders Island Olive oil, Tasmania’s northern most olive grove. Jude showing off her gold awards from her 2020 harvest. #killiecrankie #oliveoil #flindersidlandoliveoil #2020harvest #frantoio #leccine #islandparadise #flindersisland

03.01.2022 Exciting New Products! - https://mailchi.mp/50c8b1eccde0/new-products

01.01.2022 Tassie’s finest Cheddar & our favourite!