Savour Chocolate and Patisserie School in Brunswick, Victoria | Specialty School

Savour Chocolate and Patisserie School

Locality: Brunswick, Victoria

Phone: +61 3 9380 9777

Address: 22 Wilson Avenue 3056 Brunswick, VIC, Australia

Website: http://www.savourschool.com.au

Likes: 105108

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• Specialty School
• Cooking school

24.01.2022 A modern twist on strawberries and cream in a stunning floral ruby chocolate bar. Full recipe and video tutorial available in Savour Online Classes. #savourschool #kirstentibballs #chocolate #rubychocolate #patisserie #pastrychef #dessert #recipe #baking #savouronlineclasses

21.01.2022 A light and fruity vegan dessert with a coconut cream and mango jelly using agar agar as a setting agent. Recipe and video tutorial available in Savour Online Classes. #savourschool #kirstentibballs #savouronlineclasses #vegan #plantbased #recipe

21.01.2022 This rendition of the classic Opera Cake has a moist almond praline cake, chocolate cremeux and a coffee mousseline creme in layers that look just as good as they taste; finished with a chocolate glaze and a velvet-sprayed chocolate garnish. Full recipe and video tutorial available in Savour Online Classes. Plastic frames from our store.... #savourschool #kirstentibballs #opera #cake #dessert #recipe #baking #savouronlineclasses

20.01.2022 A beautiful tart full of tropical flavour. Pistachio pastry filled with layers of mango compote, cheesecake, mango jelly and topped with a chocolate disc and lashings of decorative Swiss meringue. Full recipe and video tutorial available in Savour Online Classes. #savourschool #kirstentibballs #mango #cheesecake #dessert #recipe #baking #savouronlineclasses

20.01.2022 Kirsten recreates the classic French Religieuse. Choux pastry filled with a luscious chocolate cream topped with sable and finished with a coloured marzipan garnish. Full recipe and video tutorial available in Savour Online Classes. #savourschool #kirstentibballs #chocolate #patisserie #pastrychef #dessert #recipe #baking #savouronlineclasses

14.01.2022 A quick and easy dacquoise cake filled with berry compote, topped with fresh berries. Full recipe and video tutorial available in Savour Online Classes. #savourschool #kirstentibballs #cake #patisserie #pastrychef #dessert #recipe #baking #savouronlineclasses

12.01.2022 Our MASSIVE Black Friday Sale is here! Get 20% off STOREWIDE in @savour_store USE CODE: BLKFRI . . T&C’s: Excludes books, sale & clearance items, hands-on & online classes and gift vouchers. (In stock items only) Not available in conjunction with any other offer. Ends 27th November 2020, 11:59 AEDT.

12.01.2022 A decadent chocolate tart with a crunchy chocolate pastry and a rich chocolate filling that can be served hot or cold. Full recipe and video tutorial available in Savour Online Classes. #savourschool #kirstentibballs #tart #pie #chocolate #patisserie #pastrychef #dessert #recipe #baking #savouronlineclasses

12.01.2022 A tropical fusion of coconut, pineapple and vanilla adds an exotic element to this pistachio mousse entremet! Full recipe and video tutorial available in Savour Online Classes. #savourschool #kirstentibballs #chocolate #patisserie #entremet #baking #cake #pastrychef #dessert #recipe #baking #savouronlineclasses

10.01.2022 These bon bons will put a pep in your step with a cold-infused ganache that achieves a subtle coffee flavour while eliminating the biterness, and a peanut sable! Full recipe and video tutorial available in Savour Online Classes. #savourschool #kirstentibballs #chocolatemaking #chocolatemoulding #patisserie #pastrychef #dessert #recipe #baking #savouronlineclasses

07.01.2022 In our latest online class, @kirstentibballs talks you step-by-step through everything you need to know about moulded chocolates including preparing and cleaning your mould, how to achieve a great shine and much more. Full recipe and video tutorial available in Savour Online Classes. #savourschool #kirstentibballs #chocolatemaking #chocolatemoulding #patisserie #pastrychef #dessert #recipe #baking #savouronlineclasses

07.01.2022 Dazzle your guests with these lavish champagne macarons, filled with a punchy ganache and finished with a sparkling shine. Full recipe and video tutorial available in Savour Online Classes. #savourschool #kirstentibballs #champagne #macaron #patisserie #pastrychef #dessert #recipe #baking #savouronlineclasses

04.01.2022 We were born to bun! This ultimate brioche recipe, full of fluffy goodness, is delightful on it’s own or used as a base recipe for other products. Full recipe and video tutorial available in Savour Online Classes. #savourschool #kirstentibballs #desserts #brioche #baking #savouronlineclasses

03.01.2022 Do you want to know why Nicolas Haelewyn’s Lemon Tart was named the best in Paris? We’ve got all the answers in our online class with the master himself! Full recipe and video tutorial available in Savour Online Classes. #savourschool #nicolashaelewyn #karamelparis #kirstentibballs #lemontart #patisserie #pastrychef #dessert #recipe #baking #savouronlineclasses