Seabean Tapas Bar Restaurant Port Douglas in Port Douglas | Restaurant

Seabean Tapas Bar Restaurant Port Douglas

Locality: Port Douglas

Phone: +61 7 4099 5558

Address: 3/28 Wharf Street 4877 Port Douglas, QLD, Australia

Website: http://seabean.com.au

Likes: 1784

Add/Update information

Reviews

Tags

• Restaurant
• Tapas Bar & Restaurant
• Spanish restaurant

25.01.2022 If there is one thing to know about paella, it is that, from its very preparation to the final act of enjoyment, it is a dish designed for sharing and for bringing people together. And that, that moment in which everyone prepares to tuck in, equipped with only a smile and a spoon, is perhaps the most important element of a good paella. Come and share paella at Seabean. Open from 5pm Thursday, Friday, Saturday and Monday and open for lunch on Sunday from 12pm and dinner from 5pm. Photo credit: @catseyeproductions #seabeantapasbar #seabeanportdouglas #portdouglas #portdouglasdining #restaurant #fnqfood #spanishfood #tapas #portdouglasdaintree #visitqueensland #portdouglasuncovered #portdouglasholiday #douglasshire #cocktails #fnqlife #fnq #tropicalparadise #sangriatime #paella

25.01.2022 Cold sangria is the perfect drink for warm summer nights. Sangria pairs well with seafood, spicy dishes, manchego, and even our Crema Catalana. Basically everything on our menu! photo;@catseyestyle #eatdifferent #seabeanportdouglas #portdouglasseabean #portdouglaseats #portdouglasholiday #spanishtapas #spanishfood #tapas #douglasshire #fnqfood #sangriatime #sangria #tropicalparadise #snagriatime #localprawns #visitqueensland @visitportdouglasdaintree @portdouglasuncovered @whatsoninport @visitqueensland #cocktails #visitportdouglas

25.01.2022 LOVE WHERE YOU LIVE - WEEK THREE . WEEK THREE is all about Local Landscapes. It might be sweeping landscapes, close ups in nature or some cracking restaurant shots (hey, food is a local landscape too you know ). Our photo by the talented @catseyeproductions and features Scilian olives, pintxos and Champinones (mushrooms) w/ blue cheese sauce . The prize for the winning entry this week is a $110 dinner voucher to US! Seabean Tapas Bar Restaurant Port Douglas and a family pas...s to Hartley's Crocodile Adventures! Send your winning photo to https://www.visitportdouglasdaintree.com #spanishtapas #tropicalparadise #douglasshire #fnqfood #seabeantapasbar #seabeanportdouglas #fnq See more

24.01.2022 Bombas de Barcelona!! Get them now as they currently feature on our ever changing menu... keeping it fresh.. keeping it real.. keeping it delicious . Filled with fluffy potato and slow cooked pork. Open from 5pm... #seabeanportdouglas #seabeantapasbar #portdouglasdining #spanishtapas #lovespanish #portdouglaseats #fnqfood #fnqlife #tropicalparadise #sangriatime #portdouglasholiday #portdouglasuncovered #tourismportdouglasdaintree #visitportdouglas #DouglasShire #TropicalNorthQueensland Photo Credit: @catseyestyle

24.01.2022 Churros is sometimes in the shadow of our famous Crema catalana served in a half coconut (get it whenever possible!) But it deserves a post of recognition. A churro is Spain’s answer to the donut, a crunchy, deep-fried sweet snack that resembles the horns of the churro sheep. Served with warm chocolate sauce its a winner every time! We hope you can try it at Seabean soon, open from 12pm today, Sunday. #seabeanportdouglas # seabeantapasbar #churros #lovespanish #portdouglas #tropicalparadise #portdouglasdining #fnqfood #portdouglaseats #douglasshire #fnqlife #portdouglasholiday #cocktails @visitportdouglasdaintree @portdouglasuncovered @whatsoninport

24.01.2022 Its been a great start to 21 for us with booked out nights since Christmas. We apologize to those that have been unable to get a table when they wanted, especially our local customers. thanks for your patience. We are fully booked tonight , but have some availability Sunday lunch and evening . We hope to see you soon. photo: @catseyestyle #eatdifferent #seabeanportdouglas #portdouglasseabean #portdouglaseats #portdouglasholiday #spanishtapas #spanishfood #tapas #douglasshire #fnqfood #tropicalparadise #snagriatime #localprawns #visitqueensland @visitportdouglasdaintree @portdouglasuncovered @whatsoninport @visitqueensland #cocktails #visitportdouglas

24.01.2022 Tacos with a side of tacos please.. Seabean's fish tacos are ready from 5pm today. Book a table at 5pm , 5.15pm or 5.30pm to receive a 10% DISCOUNT on food (including tacos)... #seabeanportsouglas #seabeantapasbar #portdouglas #tacos #portdouglasdining #portdouglasholiday #spanishfood #douglasshire #portdouglaseats #sangriatime #fnqlife #tropicalparadise

23.01.2022 Pintxos at Seabean.. this is what it's about.. fun, bite size and tasty. This Friday is National Barra Day and we will be offering a Barra board (barra done 3 ways ) to share including the delicious salted barra pintxos. #australianbarramundi #askforaussiebarra #nationalbarramundiday #spanishtapas #portdouglas #portdouglasdining #fnqlife #sangriatime Music Credit : Bensound.com

23.01.2022 Sharing paella with friends and loved ones is special, especially in these weird times. Share good times at seabean 10% DISCOUNT for food when you dine at 5.30pm or earlier. photo credit: Catseye Productions #seabeanportdouglas #seabeantapas #spanishfood #lovespanish #portdouglas #portdouglasdining ... #localprawns #douglasshire # sangriatime #fnqfood See more

23.01.2022 We'd like to wish all our customers a wonderful 2021, full of laughter and good cheer. Thank you for your patience and understanding when trying to book a table.. we have had an exceptionally busy week since Christmas and have had to turn many away. We just hope you are able to dine at Seabean soon. Cheers from us all Photo: @portdouglasuncovered... #eatdifferent #seabeanportdouglas #portdouglasseabean #portdouglaseats #portdouglasholiday #spanishtapas #spanishfood #tapas #douglasshire #fnqfood #tropicalparadise #snagriatime #localprawns #visitqueensland @visitportdouglasdaintree @portdouglasuncovered @whatsoninport @visitqueensland #cocktails #visitportdouglas See more

23.01.2022 Henry's rum collection now includes Plantation rum Peru! Distilled in column stills at the Destilerias Unidas S.A. de Peru, in the Chicama Valley, an extremely arid region on the Peruvian north coast. This 2004 vintage is first aged 12 years in Peru and then matured 2 to 3 years in France. On the nose it starts with caramel, ripe figs - both the fruit and the leaf, licorice and molasses. It becomes fruitier with banana, almond and ntes that are woody, buttery, minty and smoky.... To taste the rum, (which we highly recommend!), is rich and quite woody, it lingers in the nose with notes of cooked apple, lemon, mango and walnut, at the same time it is spicier with hints of white pepper, vanilla and nutmeg. A perfect sipping rum or try while eating our coconut crema catalana as it cuts through the richness of the custard. @plantation.rum @visitportdouglasdaintree @whatsoninport #seabeantapasbar #seabeanportdouglas #portdouglas #portdouglasdining #rum #rumlovers #vintagerum #plantationrum See more

21.01.2022 What kind of dog only eats tapas? .....Espanol Check in at Seabean between 5 and 5.30pm to save on tapas & paella and while you wait you can enjoy a drink! Too easy. ... #seabeanportdouglas #seabeantapasbar #cocktails #douglasshire #portdouglasholiday #spanishtapas #whatsoninport #portdouglasuncovered

21.01.2022 These perfect August days are made for cocktails at 5pm.. and tapas! 10% DISCOUNT for food when you dine at 5.30pm or earlier. photo credit: Catseye Productions #seabeanportdouglas #seabeantapas #spanishfood #lovespanish #portdouglas #portdouglasdining #localprawns #douglasshire # sangriatime #fnqfood ... @portdouglasmagazine @portdouglasdaintree @portdouglasuncovered @whatsoninport1 @fnq_food See more

19.01.2022 Save the Aussie Barra! Did you know that our Aussie barra farmers are doing it hard because of imports of Asian fake barra? Let's support our Aussie Barra by signing this petition http://www.bit.ly/barramundi-name and coming to Seabean on Friday to eat authentic, local barra. We will be serving up tapas dishes to celebrate our delicious barra on National Barramundi Day Friday 23 Oct. Book a table and eat Aussie barra!... #seabeanportdouglas #seabeantapasbar # askforaussiebarra #nationalbarramundiday #spanishfood #spanishtapas #portdouglas #portdouglasdining #douglasshire #fnqfood #fnqlife #tropicalparadise @australianbarramundi See more

19.01.2022 Long time feature on our tapas menu is this tasty baby chorizo w/ apple cider, broad beans & caramelised onion. It stays because it’s soooo good. We are open for lunch today Photo: @catseyestyle #seabeantapasbar #seabeanportdouglas #negroni #spanishfood #tapas #ilovespain #portdouglas #portdouglaslife #portdouglasdaintree #portdouglasdining #douglasshire #fnqlife #exploretropicalnorthqueensland #fnqfood #chorizo #sangriatime @portdouglasuncovered @portdouglasdaintree @whatsoninport1 @fnq_food

18.01.2022 Trio of taste sensations .... from the left a glorious roasted cauliflower salad, a tongue tingling garlic chilli prawns & oh so satisfying champinones in blue cheese sauce. Share with a friend or 2 and enjoy ! Photo : @catseyestyle #seabeanportdouglas #seabeantapasbar #portdouglasdining #ilovespanishfood #tapas #portdouglas #eatdifferent #portdouglaseats #portdouglasholiday #spanishtapas #spanishfood #douglasshire #fnqfood #tropicalparadise #snagriatime #localprawns #visit...queensland Photo: @catseyestyle @visitportdouglasdaintree @portdouglasuncovered @whatsoninport @visitqueensland @eatsshootsanleaves See more

18.01.2022 Calamari ! Spanish tapas is what we are passionate about, and this is one of the favourites, served with a garlic aioli. Yummy with champinones and blue cheese sauce and patatas bravas, made with flair to share with friends. Book a table via this link https://booking.nowbookit.com/booking... #seabeanportdouglas #seabeantapasbar # portdouglaseats #portdouglasdining #portdouglasholiday #douglasshire #tapas #lovespanish #tropicalparadise #fnqlife #sangriatime See more

18.01.2022 Seabean special for early diners .. book a table at 5.30pm or earlier to receive 10% discount off food . Loving this short vid showcasing Pintxos , Spanish styled mouthfuls at $3 to $4 each .. Ready when you are ! Video credit @catseyestyle @whatsoninport1 @portdouglasuncovered @portdouglasdaintree @portdouglasmagazine @port.douglas @portdouglasholiday #seabeanportdouglas #seabeantapas #portdouglasdining #sangriatime #spanishtime #spanishtapas #douglasshire #cocktails #fnqlife #tropicalparadise

17.01.2022 Nice Jugs! Sangria is the ultimate feel good punch. Kitsch in appearance, sweet in taste and the architect of many a hangover, sangria is one of the all-time greatest holiday, or feel like you're on holiday, drinks. Get it and that holiday feeling at Seabean from 5pm today . Tables available via our booking link; https://booking.nowbookit.com/booking #seabeanportdouglas #seabeantapasbar #sangriatime #spanishtapas #portdouglas #portdouglasdining #fnqfood #tropicalparadise #fnqlife #douglasshire #lovespanish #

17.01.2022 Great to be mentioned in the dining section

16.01.2022 We are here for appetites' both big and small. Pintxos and tapas plates are made to go together to create your own personal feast. To share or not is up to you! photo: @catseyestyle #eatdifferent #seabeanportdouglas #portdouglasseabean #portdouglaseats #portdouglasholiday #spanishtapas #spanishfood #tapas #douglasshire #fnqfood #tropicalparadise #snagriatime #localprawns #visitqueensland @visitportdouglasdaintree @portdouglasuncovered @whatsoninport @visitqueensland #cocktails #visitportdouglas

16.01.2022 Prawns and calamari tapas @seabean__ Book a table at 5,5.15 or 5.30 pm and mention to our friendly staff that you’d like a 10% DISCOUNT off your food and get it #localprawns #portdouglas #portdouglasdining #spanishfood #cocktailhour #visitportdouglasdaintree #visitportdouglas #fnqlife #fnqfood

15.01.2022 Sunny days, blue skies, laughter, love & PINTXOS !! Last few days of late afternoon DISCOUNT on pintxos, tapas and paella. Book a table at 5pm, 5.15pm or 5.30pm for a 10% discount on food. #seabeantapasbar #seabeanportdouglas #spanishtapas #tapas #portdouglas #portdouglaseats #portdouglasdaintree #portdouglasuncovered #douglasshire #sangriatime #fnqlife

15.01.2022 Its 5pm Friday - time to shake off the week with some fun times at Seabean! We know you love our pintxos selection... not just beceuse they cost under $5 but also because they go down so damn well with a drink... any drink! beer, wine, sangria, cocktail. book a spot now https://booking.nowbookit.com/booking Awesome video: @catseyestyle Music: www.bensound.com #spanishfood #lovespanish #seabeanportdouglas #seabeantapasbar #portdouglas #explortnq # portdouglasdaintree #portdo...uglasuncovered #douglasshire #fnqfood #sangriatime @whatsoninport @portdouglasuncovered See more

14.01.2022 Well hello Berry Gingria Gin, muddled strawberries & blueberries with strawberry liquor topped with cava and garnished with fresh basil . Available at Seabean Book a table here https://booking.nowbookit.com/booking #seabeanportdouglas #seabeantapasbar #sangriatime #spanishtapas #spanishfood #portdouglas #exploretnq #portdouglasdaintree #portdouglasuncovered #portdouglaseats #portdouglasholiday #douglasshire #cocktails #fnqfood #paella

14.01.2022 Jamon serrano is the real flavour of Spain The KING of the hams. A delicious, dry-cured Spanish ham. Eat it with manchego and mandarin cointreau marmalade (yum!) on grilled pan de casa and add a croqueta or dozen for maximum happiness. Seabean opens today at 5pm. Book a table and make your day better. #seabeantapasbar #seabeanportdouglas #portdouglas #portdouglaslife #portdouglasdaintree #fnqfood #fnqlife #visitportdouglasdaintree #spanishtapas #spanishfood #douglasshire #tropicalparadise #sangriatime

13.01.2022 Tapas is not a specific type of dish but a 'way of eating' & a living cultural practice that deserves celebration. #seabeantapasbar #seabeanportdouglas #portdouglasdining #portdouglaslife #fnqfood #ilovespain #sangriatime Photo @catseyestyle

13.01.2022 Happy days .. we’re so very lucky to have such an awesome team at Seabean

11.01.2022 Henry's wine blog We're excited to recently receive a delivery of Kopke Dry White Port. Hailing from Oporto in Portugal, this dry style white port is a versatile wine that can be served on ice, in a cocktail, sangria or just straight up. It pairs with many foods from olives and almonds to salads and desserts. My favourite pairing though, is with queso manchego and our home made mandarin marmalade. The wine itself is crystalline citrine colour with straw tones. It presents a...n exuberant nose of tropical fruits well combined with attractive floral notes. Smooth in the taste, dry, with a great structure and a stupendous balance, it's a must try next time you dine with us. #seabeanportdouglas #seabeantapas #spanishfood #lovespanish #portdouglas #portdouglasdining #kopedrywhiteporto #manchego #douglasshire #fnqfood @portdouglasmagazine @portdouglasdaintree @portdouglasuncovered @whatsoninport1 @fnq_food

11.01.2022 Late afternoons at Seabean are relaxed and you can enjoy a 10% DISCOUNT on food when you book a table at 5pm or 5.30pm. Click on the link and enjoy Sangria and tapas as the sun goes down. https://booking.nowbookit.com/booking photo credit: Catseye Productions #seabeanportdouglas #seabeantapas #spanishfood #lovespanish #portdouglas #portdouglasdining ... #localprawns #douglasshire # sangriatime #fnqfood @portdouglasmagazine @portdouglasdaintree @portdouglasuncovered @whatsoninport1 @fnq_food See more

10.01.2022 Thank you awesome Seabean Staff x Sorry, missing from this pic is Zahlia and Matthew. We couldn't have made it through the year without your support, so thank you . #beststaffintheworld #eatdifferent #seabeanportdouglas #portdouglasseabean #portdouglaseats #portdouglasholiday #spanishtapas #spanishfood #tapas #douglasshire #fnqfood #tropicalparadise #snagriatime #localprawns #visitqueensland @visitportdouglasdaintree @portdouglasuncovered @whatsoninport @visitqueensland #cocktails #visitportdouglas

10.01.2022 Who knew the many benefts of drinking Sangria? Increasing antioxidant levels in the body, which prevent chronic diseases. Lowering inflammation in the body, including that which causes arthritis, gout, and gastrointestinal problems. Preventing hearing loss. Protecting vision health due to antioxidants.... Promoting cardiovascular health by lowering blood pressure. Strengthening the immune system due to antibacterial effects. Scientific proof ? Come and experience it yourself ..carafe's available ...and you're welcome ! Open from 5pm Thursday, Friday , Saturday, Monday and for lunch from 12pm Sunday , dinner from 5pm. Photo credit @Catseyeproductions #seabeantapasbar #seabeanportdouglas #portdouglas #portdouglasdining #restaurant #fnqfood #spanishfood #tapas #portdouglasdaintree #visitqueensland #portdouglasuncovered #portdouglasholiday #douglasshire #cocktails #fnqlife #fnq #tropicalparadise #sangriatime #paella

09.01.2022 Boquerones... marinated white anchovy fillets. This little fish has a unique flavour, very tender fillets & indisputable health benefits... Nothing could be better during summer in the tropics than a dish of anchovies served with a cold beer. Get yours at Seabean. Photo: @catseyestyle #seabeanportdouglas #seabeantapasbar #spanishtapas #spanishfood #lovespanish #tapas #portdouglas #exploretn #portdouglasdaintree #visitqueensland #seeaustralia #portdouglaseats #portdouglasholiday #douglasshire #cocktails #fnqfood #fnqlife #fnq #tropicalparadise #sangriatime #paella

09.01.2022 What a catch! Henry and his Barra... Did you know it's National Barramundi Day on Friday 23 Oct? Lets help our Aussie Barra Farmers by only buying Aussie Barra and not imported "fake" barra from Asia. Seabean will be serving up barra tapas in celebration and support of this national treasure. Book a table for Friday and / or sign this petition if you can... http://www.bit.ly/barramundi-name to protect Aussie barra. @australianbarramundiday #askforaussiebarra #nationalbarramundiday #seabeanportdouglas #seabeantapasbar #fnqlife #portdouglasdining #portdouglas #fnqfood #spanishfood #spanishtapas #portdouglasholiday See more

07.01.2022 Spicy tastes to excite your senses. Chorizo , Sicilian olives & Patatas bravas washed down with Estrella... open at 5pm There is a 10% discount off food if you book a table at 5pm or 5.30pm! photo credit: Catseye Productions #seabeanportdouglas #seabeantapas #spanishfood #lovespanish #portdouglas #portdouglasdining #localprawns #douglasshire # sangriatime #fnqfood #estrella

07.01.2022 Feeling on TAPAS the world here in Port Douglas. Sending love to those in lockdown - we will be here when you can visit again. Seabean Spanish Tapas Bar is open from 5pm Thurs, Fri, Sat and Mon and for lunch from 12pm on Sunday and dinner from 5pm. 10% DISCOUNT on food for tables booked at 5pm and 5.30pm #seabeantapasbar #seabeanportdouglas #portdouglas #portdouglasdining #restaurant #fnqfood #spanishfood #tapas #portdouglasdaintree #visitqueensland #portdouglasuncovered #portdouglasholiday #douglasshire #cocktails #fnqlife #fnq #tropicalparadise #sangriatime #paella

07.01.2022 Thanks to Jaive, for bringing so many smiles to so many faces. Open today from 12pm for tapas and smiles @seabeantapasbar photo: @catseyestyle #eatdifferent #seabeanportdouglas #portdouglasseabean #portdouglaseats #portdouglasholiday #spanishtapas #spanishfood #tapas #douglasshire #fnqfood #tropicalparadise #snagriatime #localprawns #visitqueensland... @visitportdouglasdaintree @portdouglasuncovered @whatsoninport @visitqueensland #cocktails #visitportdouglas See more

06.01.2022 Seabean cook your fish! Look at these beauties brought in by a family visiting who were lucky enough to catch these Spanish Flag Snappers on a charter. They arrived straight from when the boat moored back in Port Douglas Marina and were served up for a delicious dinner the next evening. Cool way to show off your catch! #portdouglas #seabeanportdouglas #seabeantapasbar #spanishtapas #paella #doitindouglas #portdouglasdining #seabeantapas #spanishfood #lovespanish ... #localfish #douglasshire # sangriatime #fnqfood @portdouglasmagazine @portdouglasdaintree @portdouglasuncovered @whatsoninport1 @fnq_food See more

06.01.2022 With so many people eating less meat we are so happy to offer many vegan delights .. check out this tasty vegan paella.. filling , healthy and delicious. Tapas for everyone at Seabean . #seabeanportdouglas #seabeanportdouglas #spanishfood #portdouglas #portdouglasdining #fnqfood #lovespanish #tapas #portdouglaseats #veganfood #veganlife #paella #sangriatime @visitportdouglas @visitqueensland @portdouglasdaintree @portdouglasuncovered @whatsoninport1

06.01.2022 To a Legend that we all adore, A Very Happy Birthday Jane x Thank you for your support through many ups and downs, @seabean would not be the success it is without you. Love from the whole team and many, many of our loyal customers. #seabeantapasbar #seabeanportdouglas #familyfirst #paella #ilovespanish #sangriatime #portdouglas #portdouglasdining #fnqfood #fnqlife #tapas #spanishtapas #visitqueensland #portdouglaseats #portdouglasholiday #tropicalparadise

05.01.2022 Local prawns rock in our cheeky garlic & chilli prawn dish. Perfect lunch food... add some champinones (mushrooms) in blue cheese sauce and a roasted cauliflower salad and ole .. lunch for 2 is sorted @seabean. Open from 12pm on Sundays - come on, get out of bed and come taste our tapas... Photo: @catseyestyle #seabeanportdouglas #seabeantapasbar #spanishtapas #spanishfood #tapas #portdouglas #explorenq #visitqueensland #portdouglaseats #portdouglasholiday #douglasshire #fnqlife #tropicalparadise #sangriatime

05.01.2022 A short video capturing what seabean is all about. Good food & wine, good company & good fun ! Thank you to the amazingly talented Alicat of Catseye Productions - Photography & Video #spanishfood #spanishtapas #seabeanportdouglas #seabeantapas #portdouglas #exploretnq #portdouglasdaintree #portdouglasuncovered #douglasshire #cocktails #sangriatime #fnqlife #portdouglasdining #whatsoninport #tropicalparadise

03.01.2022 Feeling like an early dinner ? Book a table at 5.30pm or earlier and receive a 10% discount off food. Good times at Seabean! photo credit : Catseye Productions #seabeantapas #seabeanportdouglas #portdouglas #portdouglasdining #sangriatime #spanishfood #spanishtapas #portdouglasdaintree #portdouglasuncovered #douglasshire #cocktails #fnqlife #whatsoninport #tropicalparadise

02.01.2022 Estrella Damm Inedit is a unique collaboration between the famous Spanish brewery and world acclaimed Chef Ferran Adria. The first Spanish beer created specifically to accompany exquisite food, Inedit is lightly carbonated with a soft, full body. A unique combination of wheat, hops, barley, malt, liquorice, orange peel and coriander, skillfully brewed to create complex aromas that are fruity and floral on the nose with a creamy and fresh texture. Try yours at Seabean with our smoked Hartley's Creek crocodile croqueta.. what a combination! Photo: @catseyestyle #seabeanportdouglas #seabeantapasbar #portdouglas #portdouglasdining #spanishtapas #estrelladamm #inedit #portdouglaseats #portdouglasholiday #douglasshire #fnqfood #fnqlife #tropicalparadise #lovespanish #visitqueensland #seeaustralia

02.01.2022 Our Cauliflower & Chickpea salad is full of flavour and a perfect dish to share . Add it to the Vegan options on offer at Seabean. No meat.. no problem. #eatdifferent #bestchef #seabeantapasbar #seabeanportdouglas #spanishtapas #tapas #portdouglas #portdouglaseats #portdouglasholiday #fnqfood #veganlife #vegan #tropicalparadise #douglasshire #fnqlife #exploretn #visitqueensland Photo: @catseyestyle

01.01.2022 Eat different .. eat tapas Enjoy a taste of Spain right here in Port Douglas. Our mix & match tapas dishes are perfect finished with a refreshing glass (or jug!) of sangria, chilled glass of rose or ice cold beer. #eatdifferent #seabeanportdouglas #portdouglasseabean #portdouglaseats #portdouglasholiday #spanishtapas #spanishfood #tapas #douglasshire #fnqfood #tropicalparadise #snagriatime #localprawns #visitqueensland Photo: @catseyestyle @visitportdouglasdaintree @portdouglasuncovered @whatsoninport @visitqueensland

01.01.2022 A round of applause for our dedicated , professional head of the kitchen and all of Seabean's taste sensations ... Damien Burke, affectionally known as Damo from Sheppo. Say hello to him when you are dining with us next. #seabeantapasbar #seabeanportdouglas #headchef #portdouglaseats #localprawns #portdouglasdining #spanishtapas #lovespanish #tapas #portdouglas #visitqueensland #fnqfood #bestchef #fnqlife #fnqfood #douglasshire Photo: @catseyestyle

01.01.2022 Late afternoon's at Seabean are the time to be (Covid) social.. sharing tapas plates and Sangria carafes and enjoying a 10% DISCOUNT on food Book a table at 5pm or 5.30pm online via our widget: https://booking.nowbookit.com/booking Happy Days, sunny skies, love life & butterflies photo credit: @catseyestyle... @whatsonoport1 @portdouglasuncovered @visitportdouglasdaintree #seabeanportdouglas #seabeantapasbar #portdouglasdining #sangria #cocktails #portdouglas #fnqfood #VisitPortDouglas #ThisIsPortDouglas #DouglasChamberofCommerce See more

01.01.2022 See you in 2021! A huge thank you to our staff for helping us get through 2020, we couldn't have done it without you x Enjoy life, eat tapas.... photo: @catseyestyle #eatdifferent #seabeanportdouglas #portdouglasseabean #portdouglaseats #portdouglasholiday #spanishtapas #spanishfood #tapas #douglasshire #fnqfood #tropicalparadise #snagriatime #localprawns #visitqueensland... @visitportdouglasdaintree @portdouglasuncovered @whatsoninport @visitqueensland #cocktails #visitportdouglas See more

01.01.2022 Henry's Rum notes: Another addition to the bar at Seabean is Plantation Xaymaca Special Dry. It evokes the name given to the island by its first inhabitants, the Arawaks. This nectar is a return to the origins of Jamaican rum, in all its complexity and intensity. With Xaymaca Special Dry, Plantation revives the quintessential Jamaican-style, 100% pot still rums of the 19th century with an expression of intense flavors that reveal the traditional, legendary Rum Funk : aro...mas and flavors of black banana and flambéed pineapple. On the nose Xaymaca is very complex, slightly smoky and meaty with fruity, herbal and sour notes building up. Next vanilla come forward, almost pastry-like, with cooked banana, bitter orange peel and ripe pineapple. To taste it is dry, with a more floral and fruitier profile of rose water, soursop, pear, white grape, apricot and sugar-apple. Next some coconut milk, balsam, allspices, bread and nuts. Enjoy while sipping after tapas. #seabeantapasbar #seabeanportdouglas #portdouglas #portdouglasdining #rum #rumlovers #vintagerum #plantationrum #portdouglasdining @plantation.rum @whatsoninport @portdouglasuncovered See more