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Seasars Seafood Cafe & Bistro in Sandstone Point | Restaurant



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Seasars Seafood Cafe & Bistro

Locality: Sandstone Point

Phone: +61 7 5220 0690



Address: 1713 - 1735 Bribie Island Road 4511 Sandstone Point, QLD, Australia

Website: http://www.seasars.com.au

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24.01.2022 GREAT NEWS We NOW have Gift Vouchers Available for Purchase via our website Perfect as a Gift this Christmas - a Happy Birthday, Anniversary or as a Thankyou. and YOU decide the $ Amount Visit: https://www.seasars.com.au/gift-vouchers and Simply scroll and stop on the image you want to send when the recipient receives your voucher. Vouchers will be emailed instantly (or at a day/time you choose).... Vouchers can be used towards our Ultimate Seafood Platter or our Amazing New High Cheese Experience - Just call us to book and advise of your voucher at the time :) Any Questions please call us 0752200690 See more



23.01.2022 Dine in or Takeaway $14.90 Pastas Tonight Watching the Game at Home? Just Call through your Order to Pick-up 07 52200690 from 4:30pm Pickup after 5pm onwards

22.01.2022 Exciting News!! This Wednesday Night at Seasars, is Trivia Night From 6:30pm, bring your Family, Friends and Loved Ones for a Buzzing good time. $14.90 Pasta Menu or our Regular Menu Please book a table ph: 07 52200690 or via... www.seasars.com.au Run by Moreton Bay TriviaNights First Prize $50 Cash plus $25 Seasars Voucher Second Prize $50 Seasars Voucher Third Prize $25 Seasars Voucher See more

20.01.2022 This Fridays $19.90 Chefs Special Lunch Options: Tuscan Style Salmon with Lemon Kipfler Potato Salad Matched with a Glass of Australian Chardonnay or Potato Rosti with Tomato Relish, Rocket, Smokey Bacon & a Poached Egg, Matched with a Glass Italian Bubbles... Please book a table: 07 52200690 or via www.seasars.com.au See more



20.01.2022 This Fridays Chefs Lunch Book a table ph 07 52200690 or via www.seasars.com.au From 11:30am Friday 13th November

18.01.2022 Chefs Dessert Option for Tonight’s Sunday Night Date Night Pistachio Dipped, Choc Orange Filled Cannoli Book a table ph 0752200690 or via www.seasars.com.au

16.01.2022 We’re looking for someone special to join our amazing team ASAP, initially part time hours but as we grow the business together will fast become full time. Must have experience with Italian cuisine, and seafood and must love mixing with our customers/guests. We need an experienced superstar that can basically hit the ground running, so at least 5+ years experience in a senior level role please. We are a family owned and run business with a work like balance always being a priority, we want our next team member to be a part of our family, please send through your latest resume to our email and we will be in touch: [email protected]



15.01.2022 Pondering before we Open up again Tomorrow Morning ... Do they allow loud laughing in Hawaii, or just a low ha? Thought we all needed a cheeky laugh Have a great evening, see you tomorrow

08.01.2022 What’s for Dinner Tonight? How about some Delicious Fresh Seafood or one of our Signature Pastas? Sit on the deck for an uninterrupted view of the Marina Open Wednesday to Sunday till 8pm Dine in or Takeaway ... Ph 0752200690 or www.seasars.com.au See more

07.01.2022 Happy Friday Everyone! Chefs Lunch today is Fresh & Delicious, Choose from either; House-made Corn Fritters with Rocket, Bruschetta and Feta (Veg & GF) or Thai Prawn Dumplings with a Zesty Slaw & Sweet Chilli dipping sauce $19.90 Includes Glass Chardonnay or a Hahn Light Beer Book a Table PH 07 52200690 or via www.seasars.com.au

04.01.2022 Sunday Night is Date Night at Seasars Tonight is your last chance with this menu - we will be changing the options every 4 weeks to give you Variety, Value and Deliciousness. So grab your Partner, Friend, Neighbour or Group and book a table Tonight Ph 07 52200690 or via www.seasars.com.au (GF Pasta is available and we can substitute to a Vegetarian Pasta option if requested )

03.01.2022 Friday Chefs Special lunch Options this Week: (Back by Popular Demand) Curry Prawns served with Rice, or; Spinach, Leek & Sundried Tomato Quiche served with Salad- both options include either a Glass of House Wine or a Hahn Light Beer Bookings Recommended; 07 52200690 or via www.seasars.com.au



02.01.2022 What’s for Dinner Tonight? How about our Beef Cheek Ragu on Creamy Mash Book a Table; 0752200690 Open Wednesday to Sunday Breakfast | Lunch | Dinner www.seasars.com.au

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