Seasoned by Green Heart in Inverloch, Victoria | Seafood restaurant

Seasoned by Green Heart

Locality: Inverloch, Victoria

Phone: +61 403 710 261

Address: Shop 3 and 4, 8 Williams street 3996 Inverloch, VIC, Australia

Website: http://Www.seasonedbygreenheart.com.au

Likes: 1111

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• Restaurant
• Seafood restaurant

25.01.2022 Quality local winemakers are the backbone of our wine list here at Seasoned. We are very proud to have the opportunity to pour such amazing wines at our restaurant. Thank you to Fleet Wines @thewinefarm BassPhillip Wines and Caledonia wines for your ongoing support. #supportlocal #localwine #inverloch #localbusiness #locallygrown #supportlocalbusiness #supportlocalfarmers #supportlocalfarms #winemaker #localwineries #localwinery

22.01.2022 Honey and cinnamon Creme Brûlée to finish off your meal in style here at Seasoned. By far our most popular dessert option. Book now to reserve your table and see what all the fuss is about.. Limited spaces still available for tonight, Saturday and Sunday. #inverloch #brûlée #refineddining #gippsland #restaurant #phillipisland #basscoast #dessert #dineinstyle

19.01.2022 From this week we have made some minor adjustments to our opening hours and menu. Our menu Iwill be adjusted on a daily basis to incorporate the best ‘available’ ingredients. We would like to take this opportunity to thank our valued customers for their continued support in these challenging times as we attempt to continue business as usual. Love Steve and Mel ... #inverloch #restaurant #supportlocal See more

18.01.2022 It’s Queen’s Birthday long weekend Join us to celebrate in style. 3 course refined dining menu for only $65 per person. We are fully booked on Saturday evening but still have limited space left on Friday and Sunday evening. Call now to reserve your table. ... #inverloch #refineddining #gippsland #queensbirthday #restaurant #steakandseafood See more

18.01.2022 Bookings are now open...!!! From today we are taking reservations for dinner in anticipation of re opening on Monday June 1. Initially we will be offering a 3 course menu with a selection of entree and main course options to choose from as well as a selection from our dessert trolley. All for only $65 per person. Bookings will be limited to ensure compliance with government regulations with hygiene of the highest standard continuing to be our priority. Reservations via... telephone only at this stage. Call now to reserve your table 5639 2780 Or 0403710261 Cheers Steve and Mel

17.01.2022 We are very proud of the quality wines on our list. Featuring some amazing local wineries including @thewinefarm @fleet_wines @bassphillipwine and Caledonia wines. But it doesn’t stop there.. we also have wines from the best wine regions in Australia and around the world for you to choose from. Tempranillo from Spain, Sauv Blanc from New Zealand, Chianti and Prosecco from Italy and many varietals from France. #inverloch #winelist #localwine #restaurant #refineddining #steakandseafood

13.01.2022 Our most popular dessert option off the dessert trolley is definitely our creme brûlée #inverloch #desserttrolley #refineddining #restaurant #sweettooth

12.01.2022 Sneak peak from our new autumn menu. Mini confit duck spring rolls as a starter. #inverloch #newmenu #sneakpeak #basscoast #gippsland #phillipisland #refineddining #confitduck

11.01.2022 Dining out is back from Monday and we are open to celebrate the occasion. Places are very limited and filling fast. Book now to avoid disappointment. #inverloch #refineddining #reopening #foodandwine #restaurant #gippsland #phillipisland #steakandseafood #desserttrolley

10.01.2022 Cured Kingfish, torched avocado, limoncello. A highlight of our new Autumn menu. Reserve your table now. Only a few spaces left for tonight and tomorrow night. #inverloch #refineddining #restaurant #steakandseafoodrestaurant #phillipisland #basscoast #gippsland #foodandwine

08.01.2022 Reopening tonight.... come celebrate the easing of restrictions with us. We have limited spaces still available this week. Book now to avoid disappointment. #inverloch #refineddining #gippsland #foodandwine #supportlocal #restaurant #desserttrolley

07.01.2022 Today is your last chance to enter and win a dinner for 2 on Monday June 1st (including wine!!) to help us celebrate the easing of restrictions. Tag a friend, share and like this post or the original post to enter. We will be announcing the lucky winner this evening. Good luck... #inverloch #giveaway #refineddining #restaurant #gippsland #supportlocal

07.01.2022 Loving the sunshine on the deck today with big smiles all round. #inverloch #sunshine #oysters

06.01.2022 What a perfect day to flex our mussels. Portarlington black organic mussels to be precise. Open for lunch and dinner today #inverloch #mussels #refineddining #basscoast #phillipisland #restaurant #steakandseafood

06.01.2022 We are pleased to announce the re opening of Seasoned from Monday the 1st of June.. We can’t wait to see all your smiling faces again Bookings will be essential More details to follow..... #inverloch #refineddining #desserttrolley #steakandseafood #restaurant #reopening #supportlocal #gippsland #phillipisland #diningexperience

06.01.2022 Dinner for two giveaway To celebrate the reopening of Seasoned by Green Heart on June 1st we are giving one lucky couple dinner and wine on us..!! A complimentary 3 course dining experience for 2 including a bottle of wine from our friends at The Wine Farm on our opening night. ... Simply tag a friend, like and share this post to go into the draw. The winner will be announced on Wednesday May 27th. #inverloch #restaurant #refineddining #steakandseafood #phillipisland #gippsland #supportlocal #relaunch

04.01.2022 Babies and restaurants... A topic that is sure to evoke all manner of responses from customers and potential customers alike. This subject has been the most controversial topic since we opened our doors so I think it’s time to set the record straight on our children policy. We have made the choice to operate our restaurant as an intimate, refined dining venue catering for customers who appreciate being able to enjoy each other’s company in such a space. We do not put an ag...e limit on children dining with us but have made a conscious decision not to have high chairs, booster seats or a children’s menu. We say that if your child is old enough to sit up at the table and enjoy the experience with the adults while not being a nuisance to other diners they are most welcome. Old enough to understand the difference between good and bad behaviour and the consequences of such. Some children can do this at 5 years old while others can’t do it even at 10 or 12 years old. This decision is not ours to make, it is up to the individual parent to decide taking into account the other diners around them. Diners who in many cases have arranged a babysitter for their own kids so they can enjoy a night of adult company. So if you are looking for a dining experience without the distractions that young children inevitably bring with them you can rest assured we are the venue for you. #inverloch #refineddining #restaurant #intimatedining See more

02.01.2022 Organic pears poached in Pinot Gris and vanilla with honey baked feta. A delicate mix of sweet and savoury to finish off your meal in our spacious dining room. #inverloch #restaurant #refineddining #phillipisland #gippsland #basscoast #poachedpear #desserts

02.01.2022 Toby’s Estate giveaway at Green Heart Organics. Be in it to win it...

02.01.2022 Reopening June 1st. Call now to reserve your table. #inverloch #refineddining #desserttrolley #restaurant #phillipisland #gippsland #foodandwine #booknow

02.01.2022 We have had some last minute tables become available for dinner this evening. Call us now to reserve one. #inverloch #refineddining #gippsland #restaurant #steakandseafood