Sinma Laksa House in Kingsford, New South Wales | Singaporean restaurant

Sinma Laksa House

Locality: Kingsford, New South Wales

Phone: +61 2 9313 7663

Address: 391 Anzac Parade 2032 Kingsford, NSW, Australia

Website: www.google.com/+SinmaLaksaHouseKingsford

Likes: 237

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• Restaurant
• Asian restaurant
• Malaysian restaurant
• Chinese restaurant
• Singaporean restaurant

25.01.2022 We Are Open For Business on Christmas Day. No need to go hungry!

25.01.2022 Everything goes with rice - a splash of curry, some sambal, a little bit of crunch, a dash of chillies, some fish, prawns and chicken........... Shiok!

22.01.2022 Hmmm.. what's cold, sweet and filled with treats? Come On in for some!

19.01.2022 A little bit of green, a little bit of brown, a little bit of red and lots of white..... Did you know that Gula Melaka in this dessert which literally means Malacca Sugar is made from the sap of flower buds from the coconut tree? #chendol #shiok

18.01.2022 This dish was not named after the Emperor that built the wall to keep the rabbits out but it is definitely a King of a Dish! #shiok

17.01.2022 Happy Happy New Year! Come and Celebrate the Arrival of 2018 with Us. We are Open on New Year's Day

15.01.2022 Happy Holidays and safe travels, everyone. If you are in Sydney, we are open on Christimas Day. Don't go hungry now!

14.01.2022 If you enjoy Salt & Pepper Toufu but are not keen on toufu, you have gotta try our Salt & Pepper Chicken. If you like it a little spicy, ask them to throw in chillies!

07.01.2022 Yummy Grilled Fish. Know its name?

04.01.2022 If you thought that the Americans have funny ideas about serving Guinness with their half and half - we are serving it on chicken. It's yum!

04.01.2022 Another way of enjoying prawns.... Yummm! Didn't they say Oats are good for you?

03.01.2022 Come and celebrate this wonderful country that we live in this weekend. We are open on 26 January 2018.

01.01.2022 Meet Nasi Goreng's brother, Nasi Lemak! Lemak means "rich" or "creamy". The rice cooked in coconut milk tastes wonderful served with spicy sambal, curry, roasted peanuts and crunchy anchovies and topped with a fried egg. Yum! #shiok