Smoke N Byrne BBQ | Kitchen/Cooking
Smoke N Byrne BBQ
Phone: +61 409 089 721
Reviews
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24.01.2022 I think we are ready #smokeNbyrne #bbq #smokininthecity2019 #blendedandproud #family #teamwork #goodtimes
21.01.2022 We couldn’t miss the game so we packed the TV #collingwood #eagles #smokinginthecity #smokeNbyrne #bbqcomp #afl
20.01.2022 Come and say hello #smokininthecity2019
18.01.2022 Briskets preped. Using our very own Smoke N Byrne competition beef rub. Get them on the smoker soon.
18.01.2022 Long night ahead. 2 Briskets, 4 pork belly and chicken. Practise run and bday bbq.
17.01.2022 This misses is at it again. Getting her plan down pat for next week end. Looking Great. Bring on Chidlow.
11.01.2022 Fantastic BBQ festival yesterday & please tag yourselves, comment & share to your hearts content
09.01.2022 What a week end. At the spit in the hills BBQ comp. Can't believe we won the Pork Rib category. Cindees latest sauce creation made all the differance. Thanks to every one that came down to support us and a special thanks to my aunty Kerin who helped us out all weekend again. Also thanks to Mike from Claytons Qulity Meats in South Perth. For some amazing cuts of meat.
09.01.2022 Stage 1 Complete. Barrels acquired for a new smoker.
06.01.2022 A Big shot out to Mike from Claytons for once again helping us out with our Meat. Appreciate all the help you have given. There knowledge and quality is amazing. Thanks mate.
06.01.2022 Hey All We are attempting our second comp in Chidlow. This is apparenrly an amazing show so make sure you come and drop by our spot to say hello. Be sure to try our BBQ and vote for us. See ya there
03.01.2022 BAR is OPEN Saturday and Sunday!!! Come sit back, relax, watch and get a taste of all the days BBQ activities while being served by our friendly Volunteer staff... at our fully stocked Bar!! Beer, Wine, Ciders and Spirits will be poured Saturday from 2:30pm-8:30pm (come have a chat with the teams!) and Open again Sunday 11am-5pm within the licenced large white marquee area, easy find and just in time to watch all the excitement as some 20 BBQ teams run to the judges tent with their official turn ins, so you can Cheer them on for the win!! See you there for a or two!!?!!
03.01.2022 First comp down. What a awsome week the Smokin' Charity BBQ Competitions was. An amazing bunch of people, who were so welcoming and helpful. Thank you to Outagas BBQ, Rick from Grilla Warfare BBQ Team and all the others that helped and gave us soms tips over the night. A huge thanks to Claytons Quality Meats who supplied us with our meat for the comp.... David Byrne and Kerin Byrne, thank you so much for your help over the weekend. Your legends. And last but not least, Cindee Carter. What a woman, She spent every night for the week before the comp learning how to use a offset smoker and cook on it, because she wanted to run a category by her self. I am so proud if you and there isnt anyone id rather do this with. Love your and our kids. Bring on the next one.
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