Snap Fitness Indooroopilly 24/7 in Brisbane, Queensland, Australia | Gym/Physical fitness centre

Snap Fitness Indooroopilly 24/7

Locality: Brisbane, Queensland, Australia

Phone: +61 457 472 134

Address: Shop 8 / 34 Coonan Street Indooroopilly 4068 Brisbane, QLD, Australia

Website: https://snapfitness.com.au/gyms/indooroopilly

Likes: 2330

Add/Update information

Reviews

Tags

• Sport & recreation
• Gym/Physical fitness centre

22.01.2022 WINGMAN WEDNESDAY Fuel your mid-week high and get your hype pals training with you for FREE today!! Plus if they sign up they pay ZERO membership fees until 2021 + you get 2 weeks FREE on your membership #wingmanwednesday #winwinwednesday

21.01.2022 Who’s got their meal prep apron on right now?

18.01.2022 BLACK FRIDAY HAS COME EARLY Join Snap Fitness Indooroopilly Today and go into the draw to win 1 of 10 $500 Vouchers! There's no better time to get started on your health and fitness goals than NOW!... $0 Joining-Fee Pay Nothing Until 2021 1 Free Personal Training Session 24/7 Access to All Snap Gyms Chance to WIN $500 Voucher Best Gym Community in Indooroopilly Click the link below to get started! https://snapnation.com.au/black-friday/INDOOROOPILLY/ Tag your friends! Lets get started! Refer a friend and get 2 Weeks Free! T's & C's Apply

18.01.2022 Stay cool all summer long with Banana Protein Soft Serve! Hit the link for the recipe http://bit.ly/SFbananasoftserve

17.01.2022 WINGMAN WEDNESDAY What better way to spend the first Wednesday of 2021 than a juicy training session with your mates!! Bring them in to train free during staffed hours today (10am-7pm) PLUS if they end up signing up you score two weeks FREE on your membership!

14.01.2022 WINGMAN WEDNESDAY It’s that time of the week again. Bring your mate to train for free today and if they sign up they don’t pay anything until 2021 + you get 2 weeks free! #wingmanwednesday #winwinwednesday

13.01.2022 Physical gains, mental health gains, financial gains - ALL THE GAINS!! Happy Monday #mondaymotivation

04.01.2022 Happy Monday Snappers! Time to let go of any negative thought patterns and behaviours that hinder us from being the best we can be. Remember, the change we want to see starts from inner work Who’s with us?? ... Plus stay tuned for our CYBER MONDAY SALE post coming later this morning you don’t want to miss it!!

02.01.2022 NEW YEAR BETTER YOU Kickstart your New Years intentions and become a part of the Snap Indro family today! Join NOW and get your first month for only $8.95!!! Limited memberships available for this one so get in quick! 24/7 access... FREE group classes 2 spacious levels to train The latest gym equipment Personal training The friendliest community you'll ever be part of! Follow the link below to get started https://snapnation.com.au/first-month-895/indooroopilly/ T's & C's apply*

01.01.2022 Stuck on dinner plans tonight? We got you with this one fam Save this recipe post for later! THAI CHICKEN SALAD (very compatible with hot sauce ) INGREDIENTS... 1/4 cup (60ml) lime juice 11/2 tablespoons brown sugar 1 tablespoon fish sauce 2 teaspoons lemongrass paste 1 teaspoon sesame oil 2 RSPCA Approved Chicken Breast Fillets, halved crossways 2 Lebanese cucumbers, peeled into ribbons 1 red capsicum, seeded, thinly sliced 1 red onion, thinly sliced 200g Perino tomatoes, halved 1 cup coriander leaves 1/2 cup mint leaves 1/2 cup (70g) peanuts, toasted, coarsely chopped METHOD 1. Combine the lime juice, sugar, fish sauce, lemongrass and oil in a small bowl. Place chicken in a glass or ceramic dish. Pour over 1 tablespoon of the lime juice mixture. Set aside for 10 mins to marinate. 2. Heat a barbecue grill or chargrill on medium-high. Cook the chicken for 3 mins each side or until cooked through. Transfer the chicken to a plate and set aside for 5 mins to rest. 3. Meanwhile, combine the cucumber, capsicum, onion, tomato, coriander and mint in a large bowl. Drizzle with the remaining lime juice mixture and toss to combine. 4. Thinly slice chicken. Add to the salad and toss to combine. Divide among serving plates. Sprinkle with peanut. Source: www.taste.com.au