Squires Loft Cheltenham in Cheltenham, Victoria | Restaurant

Squires Loft Cheltenham

Locality: Cheltenham, Victoria

Phone: +61 3 9089 0125

Address: 1228A Nepean Hwy 3192 Cheltenham, VIC, Australia

Website: https://squiresloftcheltenham.com.au

Likes: 975

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• Restaurant
• Steakhouse

24.01.2022 Thanks for all your support & kind feedback during our return to dine-in service. We are hoping for some good news on the 8th November from the state government to increase the capacity inside the restaurant. We are also now taking bookings for Nov / Dec for Christmas functions in our Private Dining Room (subject to covid restrictions).... Our Private Dining Room can fit 12 people comfortably and requires a $200 deposit at time of booking to secure the reservation with a min spend of $1,200. We appreciate your patience, if you have any queries or wish to discuss some Christmas function options etc, please email us on [email protected] or call the restaurant directly on 9089-0125.

24.01.2022 We Will Remember Them Thank You to all the sacrifices made by our courageous servicemen & women & their families, so we can enjoy the freedoms we have today L e s t W e F o r g e t ... #lestweforget #remembranceday #rememberanceday

22.01.2022 A massive thanks to all our legendary staff who worked their butts off during lockdown to ensure our home delivery service was to the high standards we set in our restaurant With restaurant capacities increasing, these legends are now needed to serve you food & drinks, hence why we will not be able to do any home deliveries anymore. If you feel like your regular Squires Loft fix & are unable to get a table at the restaurant, don’t despair as you can still order take-away th...rough our website & pick up your order from our restaurant Once again, thank you for your support during Covid Lockdown & hope we see all your smiling faces soon in our restaurant Ps: A big Thanks to all our social media partners who spread the word & love on our behalf....much appreciated

21.01.2022 Happy Weekend Melbourne Don’t forget, if you are thinking of dining with us in the next few weeks, pls check our website booking platform for availability before they are all snapped up

18.01.2022 H a p p y S u n d a y We are booked out for dinner for the next 3 weeks (give or take a few 5:00pm & 9:30pm spots) We will continue with deliveries + pick-ups until the 8th November (or further notice).... Pls check our online booking platform on our website to view any availability. During lockdown, we had to become innovative, so we utilised our restaurant staff as our delivery drivers. We now need them back serving our customers instore so we’ve had to reduce the number of orders taken per hour and the delivery times will be set to 5.45pm / 6.45pm / 7.45pm to ensure the kitchen has enough grill space. Pick-up is really at the discretion of the restaurant/kitchen, so pls give us a call to check pick-up availability. Thanks for your understanding, your patience & unwavering support during lockdown & we hope to have you all back, enjoying our dining experience in our restaurant again.

18.01.2022 Thank you all once again for the overwhelming support of our restaurant dining experience We really appreciate the ongoing support of our locals & regulars. We are now taking bookings for Nov / Dec for Christmas functions in our Private Dining Room (subject to covid restrictions).... Our Private Dining Room can fit 12 people comfortably and requires a $200 deposit at time of booking to secure the reservation with a minimum spend. If you wish to discuss a Christmas function, please email us with your contact details. [email protected]

18.01.2022 Ching Ching, it’s so good to have customers back & enjoying our dining service with friends & family. With restaurant capacity increases due to be announced this Sunday, we are now taking reservations for 9th Nov onwards for 90 minute sittings for the following time slots, 5.15pm, 6.45pm & 8.15pm Pls call 9089-0125 to reserve your booking before they are all snapped up... Thanks to @mis kriss

15.01.2022 Happy 2nd Birthday to us Thank you to all our loyal Bayside patrons, our loyal partners & staff, who have supported us, especially through tough Covid times. Through your continued support, we have served over 100k customers since opening and still going strong. ... We are planning to be bigger and better with our new outside elfresco dining opening in 2021. Looking forward to seeing all your smiley faces for many more years to come

13.01.2022 Now that we have an official confirmation of restaurant capacity increases, we can welcome more of you to experience our dining service. If you would like to make a reservation, PLS BOOK ONLINE through our website. Our phones have been running hot & it has been near impossible to respond to everyone’s phone calls, so online booking is #1 & best option to reserve a table.... Our online booking system will show a real time table availability based on your numbers. Pls note, until the hype settles down, we will be only accepting 90min dinner sittings. If you have a christmas booking enquiry, pls email us on: [email protected] Ps: Booking link will be posted in comments below.

10.01.2022 Restaurant capacities numbers are ramping up & so are we Since opening 2 years ago, we have employed lots of locals, who have been amazing ambassadors of our business. Now we are looking for more hardworking, energetic, motivated & friendly people to work within our awesome team.... If you know anyone who fits the bill, with MINIMUM 3 YEARS EXPERIENCE WORKING IN RESTAURANTS, pls tag them in this post & get them to email our recruitment manager Email : [email protected]

06.01.2022 Squires Steak Ordering 101 STEP 1 *Choose your cut of meat and cooking temperature: *Blue, Rare, Medium rare, Medium, Medium Well or Well Done... STEP 2 *All meals served with your choice of one the following: *Chips or Baked Potato or Garden side salad or Greek side salad or Caesar side salad. STEP 3 *Choice of sauce to compliment your meat($5 extra): *Mushroom, Black Pepper, Green Pepper, BBQ, Creamy Garlic, Squires Baste, Jalapeño, Danish Blue Cheese. Now that you are an expert, all that’s left to do is to make an online booking on our website & show us your new acquired skills What an absolute stunning by @_madaboutharry

05.01.2022 Life is way too short to miss out on our Squires Loft Wagyu Burger! Waygu Beef pattie, char-grilled and basted served on a toasted milk bun with bacon cheese, Lettuce, tomato and onion

02.01.2022 Thanks to Academy HR for ensuring our customers & staff are protected from covid & other germs, whilst at our restaurant #covidcleaning #covidsafe