Sue Lewis Chocolatier in Perth, Western Australia | Dessert shop

Sue Lewis Chocolatier

Locality: Perth, Western Australia

Phone: +61 452 423 323

Address: State Buildings, Cnr St Georges Terrace & Barrack Street 6000 Perth, WA, Australia

Website: http://suelewischocolatier.com.au

Likes: 3768

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• Dessert shop
• Chocolate shop

25.01.2022 Salted Caramel Fathers Day dessert made easy... warm this soft caramel slightly & pour over brownies, ice cream or pancakes... add some crunchy pearls for that finishing touch. @jessshaverphoto

24.01.2022 Look out Fathers Day collection... @limeburnerswhisky delivery has landed. Keep an eye out for whats to come...

23.01.2022 TRUFFLE BARS Theyre back... Sue has spent 3 weeks infusing @coomertruffles into chocolate and now they are ready for the taking... very limited stock this year as we are only making one batch... in store now!

23.01.2022 This years Fathers Day hamper... featuring two cans of @blackbrewingco cacao & hazelnut stout, @limeburnerswhisky port cask caramel jar, for men bars in milk & dark chocolate along with a 6-piece box of truffles using the cacao & hazelnut stout & limebuners sherry cask whisky... limited stock & available in store now.

23.01.2022 Fresh batch of WA macadamias covered in 70% dark valrhona chocolate with lemon myrtle hitting the shelves.

22.01.2022 New Christmas product hitting the shelves tomorrow... Gianduja (hazelnut) Christmas logs sold in our 5-piece gifts boxes... will be available to order online very soon.

21.01.2022 For the sweet tooths amongst us, this ones for you... 32% caramelised white chocolate with crunchy pearls... perfect sweet salty combination. @jessshaverphoto

19.01.2022 With Fathers Day just around the corner weve teamed up for some great collaborations... for this awesome pack head over to @limeburnerswhisky to purchase with this one featuring our Sherry Cask whisky truffles

19.01.2022 And the winner is... @jaketdelaney Congratulations Thanks everyone for the support!

19.01.2022 Packed full of goodness... fresh pieces & boxes of rocky road ready this morning.

17.01.2022 Lemon Myrtle One of our favourite ingredients to work with... we source ours from Nannup & infuse it into freshly squeezed lemons from our garden to make this wonderful zingy ganache... this truffle is always on the slab ready for the taking. by @raefallon

16.01.2022 Fathers Day this weekend so these bad boys are back in stock... FOR MEN gravel & rock bars available in milk & dark chocolate.

15.01.2022 Back in stock... 55% dark chocolate from Brazil double fermented with passionfruit... definitely worth a try if you havent already. @jessshaverphoto

15.01.2022 Fresh off the slab this morning... honey & wattleseed featuring @honeyimhomeproduce & @mayiharvestsnativefoods

14.01.2022 Fathers Day Gifts Weve got you covered... truffles, bars, rocky road, hampers, barks plus much more. Open today until 4pm.

13.01.2022 Rocky Road Made using only the best quality... a blend of Valrhona milk & dark chocolate, homemade marshmallow, sandalwood nuts, almonds, cranberries & raspberries... available in store & online. Thanks for the @shotbythom

13.01.2022 Fresh batch of marshmallow made yesterday which means afresh batch of rocky road will be hitting the shelves this morning. Made with a blend of milk & dark chocolate mixed with sandalwood nuts, almonds, cranberries, raspberries & of course marshmallow.

13.01.2022 Tomorrow we will have 70% dark chocolate with @coomertruffles on the shelves... limited stock so be quick.

12.01.2022 Only 1 month to go... this is the time when chocolatiers around the world start to panic Sue is smashing out products everyday so lock those orders in early so you don’t miss out... small run of these Santa’s stuck in the chimney available in store & online

12.01.2022 Now becoming our standard milk chocolate, this 46% Dominican Republic milk chocolate by @valrhonafrance is deliciously creamy & packed full of flavour. Weve got some new interesting milk chocolates coming in this week with completely different flavour profiles... in cold weather milk chocolate is the pure comfort. by @jessshaverphoto

11.01.2022 Another truffle cake heading out the door today... so much chocolate!

11.01.2022 We held our first class in nearly a year on Monday... felt good to be back... we still have a few spots free on Monday 2nd, 8th & 15th of February... head to our website to book in.

11.01.2022 Good news... you can now pick up our @blackbrewingco collaboration in store... 4-pack of their winter release Cacao Hazelnut Stout along with our 46% Dominican Republic with cacao nibs & hazelnuts with a layer of stout ganache... just a small amount in store so be quick.

10.01.2022 5000 FOLLOWERS So we reached a social media milestone this week... 5000 followers on Instagram! To celebrate we will be giving away a chocolate hamper full of goodies. Simply... Follow our page... Like this post Tag a friend Winner will be drawn at 5pm today & hamper to be picked up in store. Good luck See more

09.01.2022 100% Dominican Republic Not for the faint hearted but worth trying for the intense fruity flavour notes.

09.01.2022 Open today 10am to 4pm Why not spend a Saturday in the city... talk a walk in the sunshine & find some new hidden treasures... find us downstairs in the @statebuildings along with @thehoneycake & whilst youre here why not pop in upstairs for a spot of lunch, wine or beer @petitionwine @petitionbeer @postperth

09.01.2022 New truffle on the block... @blackbrewingco Cacao & Hazelnut stout topped with @bahenandco cacao nibs.

08.01.2022 Todays truffles... Cacao & hazelnut stout Saltbush caramel Limeburners sherry cask whisky Lemon myrtle ... Raspberry & native thyme Passionfruit Pink champagne Wattleseed & hazelnut praline Ginger & black cardamom Single-origin Vietnam @jessshaverphoto See more

08.01.2022 Single-Origin Bars We always have a selection of our favourite single-origin bars on the shelf... this one features organic trinitario beans from Papua New Guinea made by @michelcluizel Beautifully balanced bar with hints of green banana & tobacco... perfect with a glass of whisky by @jessshaverphoto

08.01.2022 We are out of the hammock & back today... we had an amazing break, recharged & ready for what 2021 may bring... hope to see all your lovely faces soon. Regular opening hours... 10am to 5pm Monday to Friday Saturday 10am to 4pm

06.01.2022 Fresh batch of sandalwood nuts covered in milk chocolate & saltbush hitting the shelves today.

05.01.2022 White, rose & cardamom bark... always pretty, always tasty... dont knock all white chocolate, it still has a place in the chocolate world, especially when its made from 34% cocoa butter.

03.01.2022 Just a heads up everyone... we will taking a break next week & heading north for some R&R... its been a hard slog this year & we need to save some energy for Christmas production Open this week today & tomorrow 10am to 5:30pm & Saturday 10am to 4pm (then closed until Tuesday 22 September)... plenty of stock to see you through & stocking up all our wholesalers too... @gingerbgifts @taylor_rd_iga @theboulevardiga ... @freshprovisions @victoriastreetdeli See more

03.01.2022 Fresh Chocolates Today’s flavours... Saltbush Caramel Raspberry & Strawberry Gum Hazelnut & Wattleseed ... Lemon Myrtle Aussie Sparkling Limeburners Whisky Papua New Guinea Passionfruit Open today 10am to 4pm See more

03.01.2022 Fresh batch of these bad boys hitting the shelves today... perfectly roasted coffee beans from @poundcoffee covered in delicious @valrhonapacific dulcey chocolate... if you are road tripping... these are a perfect snack to keep you awake. by @jessshaverphoto

02.01.2022 This one is perfect with a glass of red on a cold night... 70% Valrhona dark chocolate with Australian almonds slightly roasted and dried cranberries... by @jessshaverphoto

02.01.2022 FRESH CHOCOLATES Lots of fresh chocolates out today ready for the weekend... saltbush caramel, @limeburnerswhisky sherry cask, passionfruit, wattleseed & honey, calamansi lime & @giniversity botanicals, @madfishwines sparkling, raspberry & native thyme, lemon myrtle, @bahenandco Papua New Guinea & rose geranium by @raefallon

01.01.2022 HONEYCOMB BARK Quickly becoming a favourite... Sue makes fresh honeycomb made with local honey from @honeyimhomeproduce & then smashes it into 46% Dominican Republic milk chocolate also comes in 70% dark chocolate... fresh delivery to @theboulevardiga & @gingerbgifts today by @jessshaverphoto