SUPA IGA Blaxland in Blaxland, New South Wales | Grocers

SUPA IGA Blaxland

Locality: Blaxland, New South Wales

Phone: +61 2 4739 5713

Address: 150 Great Western Hwy. 2774 Blaxland, NSW, Australia

Website: https://iga.com.au

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25.01.2022 This easy vegan cauliflower soup recipe is incredibly creamy, healthy, so delicious and the best way to warm up! So simple its ready in just 20 minutes! Ingredients 2 tbsp oil of your choice 4 cloves of garlic minced 1 onion chopped... 1 head cauliflower cut into florets 1 potato peeled & diced 2 cups vegetable broth 1 cup non-dairy milk unsweetened (*see notes) tsp salt or to taste pepper to taste pinch of nutmeg optional 2 tbsp nutritional yeast optional to taste To garnish (optional) 2-3 tbsp pepitas and sunflower seeds fresh parsley chopped Instructions Heat 1 tablespoon of the oil in a large pot. Add the onion and cook for about 5 minutes, or until the onion is softened and turning translucent. Then add the garlic and continue cooking for 30 seconds, or until fragrant. Add the cauliflower (reserve of the florets for the topping as desired), potatoes, vegetable broth, and non-dairy milk. Bring to a boil. Then reduce the heat to a simmer, cover the pot and cook for about 15-20 minutes, or until the veggies are soft. In the meantime heat the remaining oil in a skillet. Cut the reserved cauliflower florets into thin slices, and cook until browned and tender, stirring occasionally. When the cauliflower and potatoes are soft, add the salt, black pepper, nutmeg, and nutritional yeast (if using) and blend until creamy using an immersion or a regular blender. (Taste and adjust seasonings as needed or add more non-dairy milk if its too thick). Serve the soup in bowls. Garnish with pan-fried cauliflower florets, pepitas, sunflower seeds, fresh parsley or your favorite toppings. Enjoy! Aussie Cauliflower only $4each this weekend at your local Supa IGA Blaxland Offer ends Monday 15th June 2020 @ Tramsheds See more

24.01.2022 Our new season Jap and Jarrahdale pumpkins go perfectly with a range of wintery meals. Whether its in your favourite soup, curry or simply roasted, different pumpkin varieties offer different levels of earthiness and sweetness. Head into your local SUPA IGA Blaxland today and shop seasonally.

24.01.2022 New Supa HOT specials have just landed at your local Blaxland Supa IGA.

23.01.2022 Peanut Butter Banana Bites - This simple 4 ingredient recipe is below. Perfect for summertime snacking... especially if you have a sweet tooth (& just 50 calories each) Make a batch this week and keep them in the freezer so you can grab one whenever you need a treat ... INGREDIENTS 3 ripe bananas 1/3 cup natural peanut butter 1/2 cup dark chocolate chips 2 teaspoons coconut oil INSTRUCTIONS 1. Peel and slice bananas into rounds about 1/4 inch thick. 2. Line a platter or small baking sheet with parchment paper. Place about 1/2 teaspoon of #peanutbutteron a banana slice and top with another banana slice to make a little banana peanut butter sandwich. Keep doing this until all banana slices are used and you have about 30 bites. Place bites on two plates and place in the freezer to harden for about 1 hour. 3. Once banana bites have been in the freezer for over an hour, melt your chocolate by adding chocolate and coconut oil to a microwave-safe bowl. Microwave for 1 minute, stir and microwave in additional 30 second increments until chocolate is completely melted. This shouldn’t take more than 2 minutes of microwave time. 4. Once chocolate is melted, remove one platter of your frozen banana bites from the freezer. Dip each frozen #banana bite into the melted #chocolate so that half of each bite is coated. 5. Place chocolate covered bites back on the parchment lined platter. Place back in freezer to harden up, grab your second platter and continue until all the bites have been dipped. Let both platters of chocolate covered bites harden in the freezer for about 15 minutes. 6. At this point you’re ready to enjoy or you can transfer the bites into a freezer safe storage container for later. They should last a least 1-2 months in the freezer. 7. When you store the banana bites for a longer period of time, they can get pretty hard so you’ll want to take them out the freezer and let them thaw for about 5 minutes before eating. #healthyfood #eatinghealthy#healthyeating #recipe #fruit#weightloss #dairyfree #calories#dessert #diet #snack #nutrition#plantbased #veganfood #veganis See more

22.01.2022 Love a latte? Blended with almond, coconut or oat, our new plant based NESCAF Gold range is full on creamy, without the dairy. Try the NEW NESCAF Gold range now available at your local Supa IGA Blaxland.

21.01.2022 Who wants miniature prizes when you can win real ones? Get a 1 in 5 chance to win with every $30 spent in store And while youre there check out these great specials *T&Cs and Exclusions apply. Prices valid until 11/02 at participating NSW IGA, IGA XPress and Foodland stores. While stocks last. https://www.facebook.com/195538343920073/posts/1620288038111756

20.01.2022 Legs of Lamb just $13.50kg at your local Supa IGA Blaxland. So why not spoil Mum with a simple Roast lunch this Mothers Day. Ingredients For the anchovy crust... 25g anchovy fillets in olive oil, drained 31g bunch flat-leaf parsley 1 lemon, juiced 1 tbsp olive oil 2 garlic cloves For the lamb 2kg leg of lamb 1kg white potatoes 1 head of garlic, halved 15g fresh rosemary 3 tbsp olive oil 1 lemon, long strips of zest removed with a vegetable peeler Method 1. Preheat the oven to gas 6, 200C, fan 180C. Begin by preparing your paste. Empty all the crust ingredients into a food processor and whizz to a coarse paste. 2. Place the leg of lamb in a large roasting dish and spoon over the paste. Using the back of the spoon, gently smooth it over the lamb. 3. Cut the potatoes in 2mm slices widthways, two thirds of the way through dont cut through to the bottom. Nestle the potatoes around the lamb. Add the halved garlic bulb and rosemary stems. Scatter over the lemon zest. 4. Drizzle the olive oil over the lamb and potatoes. Season well. Roast for about 1 hr 15 mins. Check the lamb after an hour and if the crust is becoming too dark, loosely cover the roasting tray with foil and return to the oven. 5. Remove from the oven and allow to rest for 10 mins. Carve the lamb and serve alongside the potatoes. *Offer ends Tues 12th May 2020*

20.01.2022 New specials have landed and they are hot!

19.01.2022 Dont forget to treat dad this weekend for Fathers Day! #thanksdad

19.01.2022 Papaya This juicy, sweet, tropical fruit is a very good source of vitamin C, carotenes, vitamins E and A, potassium and folic acid. Talk about eat your vitamins Fun fact: papaya seeds are not only edible but also highly nutritious. So dont discard your seeds, sprinkle them on your salad or add them to you favourite smoothie. Our SUPA sweet & delicious Papaya is fresh from Innisfail QLD and on special this week for just $3kg. Offer ends Tues 21st July 2020

17.01.2022 New weekly specials

15.01.2022 Rest assured Supa IGA Blaxland has got you covered this Easter Long Weekend. With the Governments Recommendation to open all long weekend to spread the Easter trade, over all four days rather than the normal two trade days. (to help with social distancing during this busy period). Our fantastic team will be here to assist you, so please remain calm and considerate while in store. Remember we are all in this together.

15.01.2022 With the cooler months approaching, its time to start looking out for the beautiful winter citrus becoming available. All citrus fruits are a great source of vitamin C. Regular intake of vitamin C helps your immune stay strong and fight off diseases, infections and colds.

14.01.2022 Treat Mum this weekend with a 6 pack of our Belgium Chocolate Dipped Strawberries. $15 each, available in store on Saturday & Sunday.

14.01.2022 We sincerely apologise and appreciate your understanding.

13.01.2022 Dont forget to drop by your local Supa IGA Blaxland to grab a 6 pack of our Belgium Chocolate coated Strawberries for mum. $15 each available today and tomorrow or until sold out.

13.01.2022 Your easy mid-week dinner is sorted. Delicious Aussie Lamb Cutlets are just $32kg at your local Supa IGA Blaxland. Offer ends Tues 2nd June 2020.

13.01.2022 Grass fed Country Style Beef Sausages Who can resist the aroma of a sizzling beef sausage? One of our all-time faves that takes centre stage in many meal settings; BBQ's, quick pan-fry, in the oven - with family and friends or just for quick snack! This week at your local Blaxland Supa IGA, you can grab a pack of @thegourmetsausagecompany Country Style Beef Sausages for just $7ea. Offer ends Tues 24th Nov 2020

12.01.2022 It has been a tough couple of weeks, but remember to be kind, look out for each other particularly the elderly and stay safe. Well get through this together https://bit.ly/2US5AH3

11.01.2022 Dont feel like cooking? Dont worry, we have your easy and delicious mid week dinner sorted. Our famous Roast BBQ Chickens are just $8ea this week. Offer ends Tuesday 25th Feb 2020

11.01.2022 New supa weekly specials have landed

10.01.2022 Free Range BBQ Chickens with Herbies spiced rub are just $8.50ea this week at your local Supa IGA Blaxland Well thats dinner sorted! *Offer ends Tues 21st July 2020

10.01.2022 Supa specials in store now!

09.01.2022 To all our customers, Through these challenging times, the aim of every Australian supermarket is to provide you and your family with the food and essentials you need. Thats why collectively, we want to reassure you that your wellbeing, and that of our teams, will always be our priority. Our suppliers and teams are doing everything possible to get as many products onto all our shelves as they can, often under very difficult circumstances. So we ask you to please be considera...te in the way you shop. We understand your concerns, but if you only buy what you need and stick to the product limits, it helps everyone, especially the elderly and people with disability. There are thousands of your fellow Australians who are working tirelessly across our stores every day. To them, we say thank you. We ask that you treat these dedicated people with the courtesy and respect they deserve. No-one working or shopping in any of our stores should experience abusive or aggressive behaviour. Thank you for your patience and support as we rise to the challenge of these extraordinary times together. For the most up to date information please visit http://bit.ly/2UdWLY3 See more

09.01.2022 Gues whos back... back again! Cadbury Caramilk is back and just $2.50ea this week. Offer ends Tuesday 7th July 2020

08.01.2022 Supa fresh produce at Supa low prices

08.01.2022 Weve got everything you need to spoil Mum this Mothers Day.

07.01.2022 Our new weekly specials have just landed. Field Fresh Free Range Eggs 500g just $2.50ea. Check out all our fantastic in store and online specials via www.blaxlandsupaiga.com.au Offers end Tues 24th Nov 2020

06.01.2022 ATTENTION BLAXLAND COMMUNITY! We are having a SUPA SPRING GARDEN SALE at the Great Western Highway entrance to the arcade this weekend! This Saturday & Sunday from 8am - 5pm ... PLANTS POTTING MIX FERTILISER MULCH See you all there

06.01.2022 How about these unbeatable weekly specials?

05.01.2022 New weekly specials hot off the press!

05.01.2022 Freshly baked Anzac Biscuits... yes please! This weekend you can grab a 12pk for just $2.50ea. Offer ends Tues 29th April 2030 We are open Anzac Day from 8am - 8pm

03.01.2022 You know whats better than a recipe? Something so easy you dont even need one. Thats what this is. Broccolini with Almonds. 3 ingredients, no measuring, no recipe, just feel it out. But just incase heres a recipe for you Ingredients 1 bunch broccolini 2 tbsp almonds, chopped... 2 tbsp Olive Oil salt and pepper to taste Even better news this week at your local Supa IGA Blaxland, you can grab 2 bunches of Aussie Broccolini for just $4. Offer ends Tues 12th May 2020

03.01.2022 Its the final week of the Scratch & Win competition Hurry down to your local IGA for your chance to WIN instantly for every $30 spent at your local Supa IGA Blaxland. There are still tonnes of prizes to be won and the FINAL weekly draw of $5,000 *T&Cs apply. Promotion ends 25/2. Participating IGA Stores only.... https://www.facebook.com/195538343920073/posts/1634646003342626

03.01.2022 Supa Mothers Day specials

02.01.2022 Whether you're looking for a restaurant quality meal ready in minutes, or to bust the cravings with some healthy Veggie Goodness Bites, you'll never be disappointed with Yummy Karma.

02.01.2022 New weekly specials in store now!

02.01.2022 Weekend Market Specials Strawberry Punnets - 2 for $7 BlackBerry Punnets - 2 for $7 Raspberry Punnets - 2 for $7 Blueberry Punnets - $4.90 each... We hope everyone has a Berry nice weekend! Offer ends Tues 30th June 2020

01.01.2022 Its almost Friday Night movie time dont forget to swing past your local Supa IGA Blaxland for all your movie snacks.

01.01.2022 HOMEMADE PIZZA Theres no better way to spend this cold rainy Friday night, than making homemade pizzas with the family. Heres a great recipe that is easy and delicious! RECIPE:... This made 1 pizza 1 1/2 cups plain flour 1 tsp salt 1 tsp sugar 1/ tsp instant yeast (or 2 sachets) 1/2 cup warm water Olive oil Pizza toppings: 2 tbsp tomato paste 1 clove garlic, minced Paesanella mozzarella cheese Handful baby spinach 1/2 tsp italian herbs Salt & pepper Optional - sprinkle of pine nuts Combine the yeast, sugar & warm water. Mix and let it sit for 15 minutes to thicken. Add it to a down with the flour & salt and mix it to form a soft dough. Brush the ball of dough and the bowl with olive oil and cover with cling wrap or a towel. Let it sit for 2 hours to rise. Transfer to a floured surface and knead for about 5 minutes. Roll out into a round shape or any shape you like. Go thin because it will rise as it cooks. Add your toppings. Try adding the spinach a few minutes before removing from the oven. Cook at 200c for about 15 minutes and enjoy!