Surveyor General Inn in Berrima, New South Wales | Bar & Grill

Surveyor General Inn

Locality: Berrima, New South Wales

Phone: +61 2 4877 1226

Address: Old Hume Highway Berrima NSW 2577 Berrima, NSW, Australia

Website: http://www.surveyorgeneralinn.com.au

Likes: 1207

Add/Update information

Reviews

Tags

• Hotel
• Pub
• Bar & Grill

24.01.2022 This weeks inspo

22.01.2022 The days are getting longer.. The weather’s getting warmer.. Which means the return of LIVE ON THE STONE at the Surveyor General Inn! Angus Murray will be joining us live in the beer garden from 3pm Sunday, October 4th! With current restrictions, seats will be limited so bookings will be essential - call us on 48771226 to book your spot!

20.01.2022 Apologies to all - due to our glorious Highlands weather we’ve had to postpone our first summer Saturday Arvo on the Stone! Stay posted for more dates (with fingers crossed for sunny days ahead!)

20.01.2022 Wagyu Rumps are on point ATM #fatisflavour #rumpsteak #highlands

19.01.2022 It’s going to be another scorching Saturday of live music on the stone tomorrow when SGI favourite Bob Rodgers returns from 4:30pm in the garden! What better way to spend a sweltering Saturday than listening to the best live music in the Highlands with an ice cold beer!

18.01.2022 We may not be quite ready to open our doors yet but we have a takeaway special this week that’s sure to chase away the winter chill!! Hearty, slow cooked lamb shanks on mash.. perfect on a freezing Highlands night!

17.01.2022 With today’s announcement we know all our wonderful patrons are super keen to get back in here for some - and trust us, we’re so excited to get back into it! - but while we work out the finer details we’ll still be here for takeaway today, Friday & Saturday from 3:30pm to 7:30pm with our in venue dining hopefully starting from next week! We can’t wait to welcome everyone back

17.01.2022 #bistro1834 is looking for a reliable and hardworking apprentice chef. PM for more details

16.01.2022 Back on the menu for these cold nights. Mustard crumbed beef cheeks with pickled beets, frisée, jus and orange gremolata

15.01.2022 Throwback to chefs days at @thewelcomehotel Chargrilled 300g Scotch fillet with Irish mash, onion rings and jus

15.01.2022 WE’VE SET THE DATE! We’re reopening Thursday, June 4th! Bookings will be essential, particularly over the long weekend, so please call 48771226 or email [email protected] for all enquiries! We can’t wait to see you all here!!

14.01.2022 It’s the race that stops the nation and we have an absolute cracker of a day planned to celebrate here at the Surveyor General! With some gorgeous NT Barramundi & South Coast seafood specials from our talented chefs, free glass of bubbly for ladies on arrival & $5 & $10 sweeps, Melbourne Cup Day at the Surveyor General is sure to be a winner even if you don’t pick one!

14.01.2022 SUPEEEEER KEEN to be back at the most wonderful Surveyor General Inn this Saturday! Kicking off at 4pm. It’s bound to be a cracker of an afternoon!!!

13.01.2022 This weeks Tapas incarnation is with NZ vongole clams and old mate Chorizo

12.01.2022 This Weeks Fish of the day is a simple one. Grilled Salmon w/ steamed potato, green beans and salsa verde

12.01.2022 We’re so excited to welcome back Angus this Saturday live on the stone from 4pm!

10.01.2022 Bistro1834 is now open from 5.30 everyday.

09.01.2022 We’re still open & serving! Call us on 48771226 for all your takeaway orders

08.01.2022 What a stellar opening night! So wonderful to see everybody back & enjoying themselves last night Just as a note to all our valued patrons, we will be closed this coming Public Holiday Monday (8/6) but will be back bright & early Tuesday morning!!

05.01.2022 Shanks for coming . Braised lamb shank, tomato and olive ragu, Crumbed polenta and some salsa verde to cut through. You’re welcome

03.01.2022 A few shots of the Hotel through the years! #surveyorgeneralinn #countrypubs #berrima

03.01.2022 And we’re back! The fire is roaring, the beer is flowing.. all that’s missing is YOU!

02.01.2022 Our house favourite and signature dish is back on. Duck Confit with poached pear, kipfler potato, raddichio and Cabernet Sauvignon vinaigrette

02.01.2022 This weeks vegetarian special, pumpkin and goats cheese ravioli with roast pumpkin, peas, sage, brown butter and Parmesan

02.01.2022 #Bistro1834 is now open from 5.30pm everyday and our signature Duck confit is back . . . .... #bistro1834 #countrypubfood #duckconfit #gastropub See more

01.01.2022 These won’t last.