Tahmoor Inn in Tahmoor, New South Wales | Pub

Tahmoor Inn

Locality: Tahmoor, New South Wales

Phone: +61 2 4681 8505

Address: 2715 Remembrance Dr 2573 Tahmoor, NSW, Australia

Website: http://www.tahmoorinn.com.au

Likes: 2176

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• Restaurant
• Hotel
• Pub
• Bar & Grill

25.01.2022 Beer is good to go! We’re now selling growlers from 2pm - 8pm, daily! $10 for the initial purchase of the vessel $20 to fill/refill

24.01.2022 Tonight we have new specials as well as our normal takeaway menu of schnitzels, chicken wings, spaghetti & meatballs, butter chicken and garlic bread - seafood basket with salad & fries $18 - 300g rump with mash & veg and choice of gravy $28... - coconut prawn curry with rice, roti and palladium’s $ 25 - cheese burgers & fries $16 Give us a call on 0246818505 to order dont forget to pick up your takeaway growler or cocktail while you are here !!!

24.01.2022 Don’t forget Spring Racing Comp kicks off this Saturday see bar staff for details.

24.01.2022 Well, we have some good news! From tomorrow we will be expanding our hours and offering takeaway food & drinks EVERY DAY! That’s right - 2pm - 8pm 7 days per week. We’re also doing daily specials (and will look at increasing our menu offering soon too - so keep an eye out for that). ... Tonight’s specials (on top of our takeaway menu) are: Chicken schnitzel burger & chips - $16 Ribs & wings combo - $25 Seafood basket - $18 Call 0246 818 505 to order!

24.01.2022 The Thursday night badge draw was not won!! The numbers that were drawn out were, 221, 372 & 296..... This Thursday the badge draw will be $1200. Remember you need to be here to win the cash. See more

23.01.2022 From the legends that brought us Picton Pale Ale, we now stock their Bloomin Hard Seltzer! Mango, Raspberry and Passionfruit flavours all available in our bar and bottle shop. Perfect for summer! #supportlocal

22.01.2022 Our specials were quite popular last night, so our chef Ajay has prepared more! In addition to our takeaway menu (pictured below) we will have the BBQ Pork Ribs ($20), beer battered flathead ($18) and Dino nuggets ($10) on again tonight. Call 46818505 to order between 5:00pm - 8:00pm!

22.01.2022 We're kicking off again with our quiz night. New night, same time, same game! See you next Tuesday, from 6:30pm!

21.01.2022 Tuesday night specials! Surf & Turf - 300g Riverine Rump topped with creamy seafood sauce, served with mash & veg - $30 Chicken Parmigiana, chips & salad - $20... Seafood basket - $18 Spaghetti with mixed seafood in a creamy garlic & white wine sauce - $22 Call 0246 818 505 to order, and pick up from our bottle shop

21.01.2022 Thursday nights takeaway specials are: -Grilled chicken breast with roast vegs & choice of gravy $24 - 300g Riverine Scotch fillet with mash and vegs , topped with creamy seafood sauce $34 - Soy Honey Chicken drumsticks with chips & salad $15... - Pan fried Salmon fillet with fries & salad & bernaise sauce $27 - Chicken schnitzel $15 - Butter chicken $15 - Spaghetti & meatballs $15 - Buffalo wings $10 See more

21.01.2022 Our restaurant is closed for the public holiday tomorrow, however our bar is still open until the evening!Our restaurant is closed for the public holiday tomorrow, however our bar is still open until the evening!

21.01.2022 SCHNITZEL NIGHT IS BACK! From Tuesday next week, 14 July, our weekly specials will be returning. Tuesday is the $15 Roast & Dessert special, and Wednesday will be the $13 Chicken Schnitzel special. Due to restrictions still being in place, bookings are essential and on Wednesday nights we wont be taking bookings past 6:30pm. So, make sure you give us a buzz on 0246 818 505 to book your table!

21.01.2022 Tonight specials in the bistro are, Rump Steak 200grams with Salad, Chips and your choice of gravy for $16 Half Rack of Pork Ribs in a Smokey BBQ Sauce with Salad and Chip for $22 ... Call 46818505 to book a table

20.01.2022 Due to the storm yesterday our kitchen has been damaged and unfortunately our bistro will be non operational today. The hotel will be OPEN and trade as normal. We are sorry for the inconvenience, we are work hard to fix the problems today.

20.01.2022 Did someone say tequila!? It’s national tequila day! Be sure to wear your finest sombreros and ponchos tonight.

20.01.2022 Don’t forget, we’re now doing takeaway dinners!

20.01.2022 What a first day back! Thanks to everybody who popped in and said hi. It was good to see all your faces again! Just a couple of quick ones: We aren’t running our Schnitzel Night on Wednesday’s at this stage, until restrictions ease further.... We also aren’t running our badge draws until we can have more people in either, as we don’t feel it’s fair to have to exclude people from that - so when we can have more in here and the badge draw restarts, Thursday’s will be $1400 and Friday’s will be $3000. Keep making reservations for the bistro, it’s filling up quickly!

19.01.2022 Tonight’s special is Fisherman’s Basket. Call 46818505 to book a table

18.01.2022 We have just been made aware of a person who has been sending inappropriate messages to several people this evening. This person, Greg Chadwick, lists his place of employment as the Tahmoor Inn on his Facebook profile. Just to clarify: this person is not, and has not ever been, employed by the Tahmoor Inn. We have attempted to make contact with this person and asked them to remove us as their employer. ... Our apologies to anybody who has received a message from this person, and assumed he is an employee. He is not. We are not sure of the motivation, but are as disgusted as those of you receiving his messages.

18.01.2022 Tonight’s specials are: Lamb Shank with mash & veg - $24 Scotch Fillet with chips, salad & choice of sauce - $28... Cheese burger & chips - $16

18.01.2022 Here is what appears to be our last weekly menu, before we reopen (stay tuned for updates on that over the next couple of days!)...

18.01.2022 As well as our normal takeaway menu .... TONIGHTS SPECIALS are

18.01.2022 It’s White Wine Day! and we’ve got some crackers. Like Geoff Thompson’s Grounded Cru Pinot Gris, from Naked Wines Australia Grab 9 of your friends and stop in for dinner and a couple of these it’s basically the rules.

17.01.2022 Seeing as though they've been so popular, to go with our takeaway menu tonight, we have some more specials! - Slow cooked roast pork, with roast vegetables and jus - $16.00 - Red wine braised lamb shank, with creamy mash and broccolini - $24.00... Call 46818505 to order, pickup from the bottle shop, between 5:00pm and 8:00pm

17.01.2022 Autumn Racing is starting on Saturday 29th February. All tips are placed on Sydney races.

17.01.2022 Specials for tonight, yum!

17.01.2022 Nutella Crepes anybody?

16.01.2022 It’s roast night!!! Tonight we have Roast Chicken with vegetables and gravy, for dessert you have Sticky Date Pudding all for $15 each. Call 46818505 to book a table

16.01.2022 Don’t forget we have got a band this Friday!!!Courtesy bus starts at 5pm call on the night to arrange pick up

16.01.2022 Tonight’s takeaway specials! BBQ pork ribs, with wedges, sour cream & sweet chilli - $20 Beer battered flathead, chips & salad, with tartare - $18... Dino nuggets & chips - $10 Call 0246818505 to order, pickup between 5:00pm - 8:00pm. Get in quick so you don’t miss out!

15.01.2022 What did the grape say when it got stepped on? Nothing, it just let out a little wine. *****... Bring Dad in for a feed this Father’s Day, order him one of our specials and receive a free glass of wine, or a schooner. Lunch: 12 - 2:30pm | Dinner: 5:30 - 8:30pm | Bookings essential!

15.01.2022 The new year is fast approaching! Just a reminder that our bistro will be closed on New Year's Day. From all of us at Tahmoor Inn, we hope you and your family have a safe and happy new year!

15.01.2022 Another popular night of takeaway - Tonight as well as the schnitzel, spaghetti meatballs, wings, butter chicken We have for our daily special... - seafood basket with chips, salad and tartare sauce $18 - 300g sirloin with chips, salad and choice of gravy $20 - beef burger with lettuce , tomato, bacon , onion bbq sauce and cheese with fries $16 Call us on 0246818505

15.01.2022 Well, it looks like we’ve been stitched up - our jars have not arrived for the cocktails we are planning, so they unfortunately aren’t available tonight... What are available, however, are our well loved schnitzels, along with our limited takeaway menu, from 5pm - 8pm tonight! Call 0246818505 to order, and pick up from our bottle shop!

15.01.2022 Just a quick one: we will be closing from midday today for the Easter long weekend, and reopening (with our takeaway menu kicking off) on Tuesday.

15.01.2022 Just a quick update following the Prime Minister's announcement this morning, banning non-essential gatherings of 100+ people. For now, we are proceeding as follows: - We will be trading as normal, though limiting numbers for seating in order to comply with the requirements. There will be some additional seating available outside. ... - Our live entertainment and courtesy bus will not be running until further notice. This situation is obviously fluid and we will be continually reassessing things and updating everyone as appropriate. We would also like to thank you for your continued support and understanding during these uncertain times. Cheers

14.01.2022 We're pretty excited to be kicking off a new menu this Saturday night! We've got some great new additions, like tempura prawn nori rolls and chilli maple chicken wings! We encourage bookings, but a reminder - they are limited to a maximum of 10 people. ... We'd also like to remind everyone to help us continue to be a COVID Safe venue, by: Scanning in on arrival 1.5 Maintaining 1.5 metres from other groups within the venue Remain seated unless you're using facilities or ordering Thanks for your continued support!

13.01.2022 Well this was a welcome delivery! From Monday we’ll be offering growlers of freshly poured liquid gold to take home and pop in your fridge. $10 to purchase a growler $20 to fill/refill. What a time to be alive!

13.01.2022 Seafood plate anyone?

12.01.2022 Forgotten to make dinner reservations for your valentine tonight? We’ve got you covered! Come and try our new menu (see photos for some favs so far). Call 46818505 and ask for our courtesy bus and we’ll pick you up and drop you home too!

12.01.2022 In addition to our takeaway menu, we’re running some limited specials tonight as well! 200g Rump with chips, salad and your choice of gravy - $20 Grilled chicken breast with vegetables & bearnaise sauce - $24... Fish cocktails with chips, salad and tartare - $15 Call 46818505 between 5pm & 8pm to order. Pickup from our bottle shop.

12.01.2022 Some of tonight’s specials. Penne with Seafood and Crumbed Lamb Cutlets!

11.01.2022 We had a positive response from you guys and our takeaway offering last week, so a big thanks! We’re keen to push ahead and expand on it where we can, and your support will ensure that. So keep those orders coming in: 5pm - 8pm. To complement our takeaway food, and growlers (and who doesn’t prefer beer on tap?!) our cocktail jars are now available too!

10.01.2022 We’re excited to be able to have you all back from this coming Monday, 1 June 2020! Our entire venue will be reopening, back toward some sort of normal, however we feel it’s important that you’re aware that things will be slightly different for a little while. We will be limited with the amount of people we can have in the venue and there will be a limit to the size of bookings that we can take in our bistro, therefore bookings are strongly recommended. These restrictions hav...e been imposed by the NSW government so they’re not something that we can change. We are lucky in NSW that we have been afforded the most generous reopening conditions in the country, so all we ask is that everybody follows the rules to help us stay open! There will also be some other things that we’ll be required to adhere to, like keeping records of all guests. But most importantly we have implemented a comprehensive COVID-19 cleaning procedure to ensure the safety of all staff and customers. We appreciate your understanding and cooperation as we navigate our way forward over the coming months and look forward to seeing your faces soon!

09.01.2022 If you’ve driven past us recently, you’d have realised there is a bit of road work happening out the front. There’s a pretty huge round about going in, in front of us, and a business park across the road. The entrance is currently a bit tricky, but early this week the access to the hotel will change. There will be a temporary driveway a little further down (toward Stratford Road) - this should make things easier for everyone! Our new menu is now happening as well. Thanks to everyone who has tried it out so far!

09.01.2022 New menu tonight! The bistro is open until 8:30 and the courtesy bus available until late, come check it out! 0246818505 to book a table or the bus!

09.01.2022 Friday night we didn’t have a winner for the badge draw. The numbers out were, 301, 225, 371,... 144, 265 & 322.... This Friday coming the badge draw will be $2500 cash!!! You must be here to win. See more

08.01.2022 Tonight’s badge draw is $1500 You must be here to win. The first 2 numbers will be drawn anytime between 6 & 7pm. If no winner then we will draw another 2 numbers between 7 & 8pm. If no winner still then we will drawn another 2 numbers between 8 & 9pm. Lots of chances to win, YOU MUST BE HERE TO WIN ... Don’t forget the courtesy bus call 46818505 to arrange pick up

08.01.2022 Our new head chef, Ajay, has spent the last couple of weeks settling in and his new menu is now ready to kick off tomorrow! We have a few new burgers, more schnitzel toppers, the seafood basket is back, and the slow cooked ribs & wings combo is sure to be popular. Some of you may have also tried Ajay's butter chicken while it has been on the specials board over the last couple of weeks - that's there as well. Plenty to get excited about!... #theslawisnomore

06.01.2022 We have moved to a weekly menu! This one begins today. Soup of the day: chicken & vegetable Pasta of the day: penne with chilli chicken & vegetables in a creamy garlic sauce Curry of the day: beef

05.01.2022 The Barramundi and Fisherman’s Plate have been popular tonight. A glass of Cellar Works Clare Valley Riesling would go down well with either in this heat!

04.01.2022 *** From Tuesday 14 April we have an updated offering *** We'll be offering a limited selection of food, takeaway, Monday - Friday from 5pm - 8pm (call to order, and pick up in our bottle shop). On top of our usual beer, wine and spirit offering in our bottle shop, you can also purchase growlers of freshly poured tap beer, and, after several requests, we will be offering a few take away cocktails, too!

04.01.2022 The badge draw is $800. The numbers will be drawn anytime between 6 & 8pm. You must be here to win. The courtesy bus starts at 5pm call 46818505 to arrange pick up.

03.01.2022 We are pleased to see the government easing of restrictions , however , we have decided at this time to remain closed except for takeaway until more customers can enjoy our facilities and it is commercially viable . We will still be offering takeaway food and the bottle shop will be open 7 days a week from 2pm -8pm . We also have growlers and takeaway cocktails available . We look forward to welcoming our valued customers back in the near future

03.01.2022 This weekend in the bistro we also have these beautiful Scollop Mornay as a starter

03.01.2022 Badge draw tonight is $1800!!!!! Yes you have read that right $1800 badge draw tonight. The courtesy bus starts at 5pm call 46818505 to arrange pick up. ... The draw can be anytime between 6 & 8pm, see you all soon

03.01.2022 Don’t forget, this Friday night we have the Black Dogs playing live in our new beer garden! Kicking off at 8:00pm. Call 0246 818 505 to book our courtesy bus for a lift here and home!

03.01.2022 Due to the storm our bistro has been flooded and will not be operational tonight. So sorry for the inconvenience

02.01.2022 We are pleased to announce our courtesy bus will be running from tonight. Due to Covid Safe Practices we will be running at reduced numbers on the bus to comply with our Covid Safe Plan. Please Ring 02 46 818 505 to make a booking.