Taylor Made Cakes | Artist
Taylor Made Cakes
Phone: +61 408 981 103
Reviews
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24.01.2022 #TipsTuesday Whether it’s icing or melted chocolate, this tip will definitely help you with less mess. You only have two hands, so getting icing or melted chocolate into your icing bag can be tricky. ... Simply get a large glass and pop the bag inside with the top of the bag reaching over the rim of the glass. This means the piping bag is secure and ready for your icing. Ta dah
24.01.2022 Various Birthday Cakes
21.01.2022 #bakingtipstuesday Get yourself a good silicone spatula/spoon. I managed another 2 biscuits out of this batter. If I’d used spoons of some kid it might have barely been half a biscuit.... Tonight I’m quickly whipping up some cornflake biscuits for school lunches. Don’t you love bestrecipes.com.au?!!
20.01.2022 Megatron transformers cake today. Chocolate sponge with vanilla buttercream.
19.01.2022 It’s nice when you can spoil your folks and make a cake that is right up their alley. Happy Birthday Dad! Xx
16.01.2022 Bananas going too ripe before you get chance to eat them? Why not make a banana cake! There are some really simple recipes for those who aren’t really baking queens, just like the one attached from taste.com.au. But you know you can jazz them up without any real effort. So the basic recipe was... 1 cup of SR Flour 1/2 cup of sugar 1/2 cup of mushed banana 50g melted butter 1/4 milk 1 tsp of vanilla extract 1 egg Sift flour and make a well in the middle of the bowl and then add wet ingredients with sugar. Stir until all combined and pop into a greased tin and bake for around 30-40 minutes at 180 degrees. So this is how I jazzed mine up today. These were in my cupboard already so I just went with what I could find. I firstly doubled the mixture. Did half a cup of brown sugar and did the other half with honey and maple syrup. I added chopped dates and some sultanas and currents. 2 Tbsp of shredded coconut. 1/2 tsp of cinnamon and Nutmeg. 1 tsp of dried ginger. My cake will take longer to bake maybe 40 - 50 minutes. Just do the press and spring back test to see if your cake is ready. http://www.taste.com.au//3e88aa70-df01-411e-9f27-b25bf850d I couldn’t wait for it to cool and it was so goooooood!
16.01.2022 It takes 17 muscles to smile and 43 to frown. What makes you smile? Share it in the comments below!
16.01.2022 I don't do cakes very often these days (time, small kitchen and heat) but thought I would chuck one together for my gorgeous cousins birthday. Wanted to give the water colour effect a go. First effort I think it's not too bad. The flower is an artificial one as I didn't have time to do a fondant one.
16.01.2022 First batch of triple chocolate chip cookies for the school Easter Bake Sale! If they last that long #bakesale #chocchipcookies
14.01.2022 It's impossible to avoid every single synthetic chemical, but you can do your part in limiting the amount of toxins you and your family is exposed to. I say to ...people start with reducing your exposure to chemicals by a third and make small changes. They all add up. Be sure to: eat clean, avoid chemical-laden processed foods, drink plenty of filtered water and look for products that are certified organic if you want to avoid these toxic chemicals. Also avoid as many cleaning chemicals in your home as possible. Educate yourself and do your research and read labels before you buy. You might also find that you don't actually use the chemical-laden products correctly which is even more frustrating. Think of something you absolutely love, and the time and energy you apply to it. Use the same, when it comes to your health. You have one life to live and one body. If you don't take care of yourself, you may pay for it later in sickness.
12.01.2022 Rummaging around my kitchen stressing that I haven't a container big enough for their apples. Almost forgot about our snack packs bags. Tip for those who don't know.....a bowl of water with some lemon juice helps keep the apple pieces from going brown.
09.01.2022 Today i to got to celebrate with a wonderful lady my great friend Sari who is expecting next week. I love throwing parties but this one was very special. It was a team effort of wonderful women who helped me to make this babyshower so much fun. The cake was a strawberry flavored three layer cake with buttercream decorating.
08.01.2022 My first cake in our new kitchen. Now it is fun again to bake! Only took 2 years longer than hoped. #newkitchen #birthdaybaking #caketime
08.01.2022 During August Norwex will be launching a range of new and exciting products. Some are new colours in existing favourites others are completely new. I can't wait to find out!
08.01.2022 I love strawberry season. We can't seem to eat them all in time so I purée loads and freeze them for one of my favourite cake recipes. Strawberry cake. I also freeze them whole and bananas for smoothies.
06.01.2022 This is Christmas I'm keeping my cake simple and fun. Stars painted with edible glitter mixed with a bit of water. Merry Christmas everyone. May the 'jolly fat Man' (as my 6 year old puts it) bring you a little something from your wish list. X
04.01.2022 Since my new kitchen, I’ve been baking lots. Anzac slices, banana cakes and muffins and today my dads birthday cake. It’s going to be delish, even if I do say so myself. #lovingmynewkitchen #norwexeveryday #birthdaybaking #norwex #taylormadecakes
04.01.2022 Fun cupcakes don't have to be difficult and too time consuming. These mini monster cupcakes are orange colored buttercream with store bought candy eyes. Caramel cupcakes. Am sure the kids at the school Halloween disco will enjoy them.
04.01.2022 Having a theme party is loads of fun. I got my craft on and loved creating this Alice in wonderland party for my daughters 6th birthday. We even have it s go to dress up.
04.01.2022 So it seems it's that time of year again where the fruit gets a boozy soaking for the next 2 months before it becomes part of my most favourite cake in the world....Christmas cake
04.01.2022 Entertaining doesn’t have to be too hard. These simple but delish treats will go nicely with strawberries, grapes and a cheese platter. It didn’t take long and the best bit out can put what ever toppings you like on these. I have them stored in an airtight container all ready for Saturday afternoon. Thanks Lauren for the great idea.
