TEP. | Clothing (brand)
TEP.
Phone: +61 423 945 574
Reviews
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24.01.2022 AND THE WINNER IS ... @alycem90!!! Congratulations girl! A big thank you to @imagine_by_kate for this amazing collaboration, check her out for the most innovative and unique jewelry designs around! Once again, thank you to @designbybillie for always presenting us with the best illustrations
23.01.2022 FOODIE WEDNESDAY - Today’s menu calls for a healthy Pesto Pasta Salad recipe, perfect for a quick dinner check it out now! Ingredients: 500g pasta (of your choice) 1 cup fresh basil pesto... Handful of cherry tomatoes, halved Handful of clean arugula or spinach, torn Kalamata olives (optional) Handful of toasted pine nuts (optional) Few basil leaves, coarsely chopped Crumbed feta or parmesan (optional) 2 tbsp olive oil Salt and pepper to taste Recipe: - Boil your pasta in salted water according to package instructions until pasta is al dente (firm, not completely cooked) and drain into a bowl when ready - Mix pasta with basil pesto, and add all the other ingredients along with it. Drizzle your olive oil, add salt and pepper to taste and give a final toss. Crumble your chosen cheese on top for something extra Enjoy guilt free! Be sure to share and dm your favorite healthy recipes with us for a feature on TEP’s #foodiewednesdays!
19.01.2022 Final few hours to enter a chance to win our big giveaway! One very lucky winner will receive our exclusive long tee and tights along with @imagine_by_kate’s hand crafted designer earrings and lanyard all for FREE!! Be sure to enter on TEPs giveaway post! Winner will be announced 9pm EST Sunday 1st November! ... Thank you @designbybillie for always coming through with the most creative illustrations
19.01.2022 FOODIE WEDNESDAY - TOMATO SOUP Ingredients * 750g ripe tomatoes chopped * 1 potato, peeled & chopped... * 1 small onion * 1 sprig fresh Basil * 1 teaspoon sugar * 2 tablespoons tomato paste * Salt & freshly grounded black pepper * 250ml vegetable stock * 60ml (1/4 cup) double (heavy thickened cream) * 2 tablespoons (1/4 cup) parsley finely chopped 1. Place all the ingredients except for the parsley & cream into the sauce pan with the stock. Bring to boil & simmer, covered for 20mins. 2. Serve soup with a swirl of cream with chopped parsley. #foodiewednesdays
15.01.2022 EXCLUSIVE ITEM ALERT HURRY WHILE STOCK LASTS! #summeroutfits #ToEncouragePeople. #exclusiveclothing
13.01.2022 New designs have arrived with an improved look and feel! Available tomorrow hurry while stocks last! #freshfit #supportyourlocal #toencouragepeople
12.01.2022 BLACK FRIDAY SALES HAS STARTED EARLY! - Enjoy our 50% off sale online, quality products with an even better message. BUY NOW! #ToEncouragePeople.
12.01.2022 50% off selected items, don’t miss out. BUY NOW! #ToEncouragePeople.
